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Mulberry and Bilberry


Bilberry and Mulberry


Benefits

Health Benefits
Anti-aging benefits, Boosts immune system, Cancer prevention, Flu treatment, Hair care, Heart care, Improves eye vision, Increases metabolic rate, Kidney stone treatment, Maintains healthy cholesterol level, Skin cleansing, Skin rejuvenation, Treatment of common cold, Treatment of skin Diseases  
Cancer prevention, Cures gastro-intestinal troubles, Improves night vision, Improves stomach health, Prevents diabetes, Prevents high blood pressure, Reduces blood circulation problems  

General Benefits
Boosts immune system, Controls blood sugar levels, Flu treatment, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold  
Fights against infections, Helps in weight loss, Prevents blood clotting in vessels, Treatment of urinary tract infections  

Skin Benefits
Anti-aging benefits, Skin cleansing, Treatment of skin diseases  
Anti-aging benefits, Nourishes skin, Protects against skin damage  

Hair Benefits
Protects hair, Regulates hair growth  
Prevents hair loss  

Allergy
  
  

Allergy Symptoms
Breathing difficulty, Itching, Nasal congestion, Redness of eyes, Runny nose, Sneezing  
Not Available  

Side Effects
Decrease in blood sugar levels, Allergic reaction  
Decrease in blood sugar levels, Diarrhoea, Dizziness, Headache, Internal bleeding, Stomach pain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
9.80 g  
99+
11.50 g  
99+

Fiber
1.70 g  
29
2.80 g  
22

Sugar
8.10 g  
35
0.00 g  
99+

Protein
1.40 g  
16
0.70 g  
99+

Protein to Carb Ratio
0.14  
12
0.06  
21

Vitamins
  
  

Vitamin A (Retinol)
7.50 mcg  
28
1.08 mcg  
35

Vitamin B1 (Thiamin)
0.03 mg  
32
0.03 mg  
31

Vitamin B2 (Riboflavin)
0.10 mg  
9
0.03 mg  
30

Vitamin B3 (Niacin)
0.62 mg  
23
0.58 mg  
28

Vitamin B5 (Pantothenic Acid)
Not Available  
0.16 mg  
38

Vitamin B6 (Pyridoxin)
0.05 mg  
36
0.06 mg  
29

Vitamin B9 (Folic acid)
6.00 mcg  
29
6.00 mcg  
29

Vitamin C (Ascorbic Acid)
36.40 mg  
22
44.00 mg  
18

Vitamin E (Tocopherole)
0.87 mg  
12
0.00 mg  
99+

Vitamin K (Phyllochinone)
7.80 mcg  
10
4.00 mcg  
18

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
136.00 mcg  
7
0.00 mcg  
36

Choline
12.30 mg  
3
0.00 mg  
32

Fat
0.39 g  
22
0.50 g  
18

Minerals
  
  

Potassium
194.00 mg  
38
103.00 mg  
99+

Iron
1.85 mg  
7
0.80 mg  
16

Sodium
10.00 mg  
10
3.00 mg  
17

Calcium
39.00 mg  
8
15.00 mg  
26

Magnesium
18.00 mg  
15
7.00 mg  
28

Zinc
0.12 mg  
21
0.10 mg  
23

Phosphorus
38.00 mg  
11
9.00 mg  
39

Manganese
Not Available  
3.30 mg  
1

Copper
0.06 mg  
37
0.11 mg  
19

Selenium
0.60 mcg  
10
0.00 mcg  
17

Fatty Acids
  
  

Omega 3s
1.00 mg  
37
Not Available  

Omega 6s
206.00 mg  
10
Not Available  

Sterol
  
  

Water Content
87.68 g  
23
0.20 g  
99+

Ash
0.69 g  
16
87.10 g  
1

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
43.00 kcal  
30
44.00 kcal  
29

Calories in Fresh Fruit without Peel
Not Available  
Not Available  

Calories in Frozen Form
43.00 kcal  
20
Not Available  

Calories in Dried Form
325.00 kcal  
13
Not Available  

Calories in Canned Form
Not Available  
Not Available  

Calories in Foods
  
  

Calories in Juice
40.00 kcal  
35
75.00 kcal  
14

Calories in Jam
297.00 kcal  
10
164.00 kcal  
32

Calories in Pie
196.00 kcal  
99+
293.00 kcal  
21

Characteristics

Type
Berry  
Berry  

Season
Spring, Summer  
Summer  

Varieties
Charparral, Pendula, Teas, Bellaire and Lingan  
Dwarf bilberry, Piper, bog blueberry, Northern bilberry, Mountain bilberry and Oval-leaved bilberry  

Seedless Variety
No  
No  

Color
Pink, Purple, White  
Dark purple  

Inside Color
Pink  
Light Green  

Shape
Oval  
Round  

Texture
Juicy  
Juicy  

Taste
Tart  
Sweet  

Origin
China  
Unknown  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Clay, Loam  
Moist, Well-aerated  

Soil pH
6.5-6.8  
4.5-5.5  

Climatic Conditions
Sunny  
Cold  

Facts

Facts about
  • It can take up to 10 years for a tree to produce mulberry fruit.
  • Mulberry leaves are fed to silkworms to enhance silk production.
  • In Germany, they say that devil uses root of mulberry tree to polish his boots.
  
  • Bilberries are used in manufacturing of alcoholic drinks.
  • They are used to improve aromas of sorbets.
  • The green extract of it's leaves is used in textile industry as natural dye.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
Japan  

Other Countries
Colombia, Egypt, India, Indonesia, Kenya, Mexico, Pakistan, Peru, Russia, United States of America  
Denmark, Finland, Iceland, Sweden  

Top Importer
Not Available  
United States of America  

Top Exporter
China  
Chile  

Scientific Name

Botanical Name
Morus Alba  
Vaccinium myrtillus  

Synonym
Morus atropurpurea or Morus multicaulis  
blaeberry, whinberry, European blueberry, whortleberry  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Alismidae  
Dillenhidae  

Order
Rosales  
Ericales  

Family
Moraceae  
Ericaceae  

Genus
Morus  
Vaccinium  

Species
M. alba  
Vaccinium myrtillus  

Generic Group
Mulberry  
Heath  

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Difference Between Mulberry and Bilberry

We might think that Mulberry and Bilberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Mulberry and Bilberry Facts such as their taste, shape, color, and size are also distinct. The difference between Mulberry and Bilberry is explained here.

The amount of calories in 100 gm of fresh Mulberry and Bilberry with peel is 43.00 kcal and 44.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Mulberry and Bilberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Mulberry and Bilberry is Rosales and Ericales respectively. Mulberry belongs to Moraceae family and Bilberry belongs to Ericaceae family. Mulberry belongs to Morus genus of M. alba species and Bilberry belongs to Vaccinium genus of Vaccinium myrtillus species. Beings plants, both fruits belong to Plantae Kingdom.

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