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Orange and Pineapple


Pineapple and Orange


Benefits

Health Benefits
Arthritis treatment, Cancer prevention, Increases metabolic rate, Kidney stone treatment, Lower blood pressure, Prevents constipation, Prevents diabetes, Strengthening of bones, Ulcer treatment, Weight loss properties  
Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate  

General Benefits
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne, Treatment of dark spots  
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots  

Hair Benefits
Good conditioner, Prevents hair loss, Regulates hair growth, Treatment of dandruff  
Prevents hair loss  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting  
Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing  

Side Effects
Abdominal cramps, Diarrhoea, Weight gain  
Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting  

Recommeded for
  
  

Pregnant Women
Yes  
No  

Lactating Women
No  
No  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
11.75 g  
99+
13.12 g  
37

Fiber
2.40 g  
24
1.40 g  
32

Sugar
9.35 g  
26
9.85 g  
23

Protein
0.94 g  
28
0.54 g  
99+

Protein to Carb Ratio
0.08  
18
0.04  
24

Vitamins
  
  

Vitamin A (Retinol)
11.00 mcg  
26
3.00 mcg  
32

Vitamin B1 (Thiamin)
0.09 mg  
8
0.08 mg  
10

Vitamin B2 (Riboflavin)
0.04 mg  
23
0.03 mg  
28

Vitamin B3 (Niacin)
0.28 mg  
99+
0.50 mg  
30

Vitamin B5 (Pantothenic Acid)
0.25 mg  
21
0.21 mg  
29

Vitamin B6 (Pyridoxin)
0.06 mg  
29
0.11 mg  
13

Vitamin B9 (Folic acid)
30.00 mcg  
8
18.00 mcg  
17

Vitamin C (Ascorbic Acid)
53.20 mg  
14
47.80 mg  
17

Vitamin E (Tocopherole)
0.18 mg  
31
0.02 mg  
99+

Vitamin K (Phyllochinone)
0.00 mcg  
36
0.70 mcg  
30

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
129.00 mcg  
9
0.00 mcg  
36

Choline
8.40 mg  
10
5.50 mg  
23

Fat
0.12 g  
99+
0.12 g  
99+

Minerals
  
  

Potassium
181.00 mg  
99+
109.00 mg  
99+

Iron
0.10 mg  
99+
0.29 mg  
36

Sodium
0.00 mg  
21
1.00 mg  
20

Calcium
40.00 mg  
7
13.00 mg  
28

Magnesium
10.00 mg  
25
12.00 mg  
23

Zinc
0.07 mg  
26
0.12 mg  
21

Phosphorus
14.00 mg  
32
8.00 mg  
40

Manganese
0.03 mg  
99+
0.93 mg  
4

Copper
0.05 mg  
99+
0.11 mg  
19

Selenium
0.50 mcg  
11
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
7.00 mg  
32
17.00 mg  
27

Omega 6s
18.00 mg  
99+
23.00 mg  
99+

Sterol
  
  

Phytosterol
Not Available  
6.00 mg  
13

Water Content
86.75 g  
28
86.00 g  
33

Ash
0.44 g  
30
0.22 g  
99+

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
63.00 kcal  
16
Not Available  

Calories in Fresh Fruit without Peel
47.00 kcal  
16
50.00 kcal  
14

Calories in Frozen Form
45.00 kcal  
19
50.00 kcal  
15

Calories in Dried Form
300.00 kcal  
17
245.00 kcal  
31

Calories in Canned Form
61.00 kcal  
18
52.00 kcal  
21

Calories in Foods
  
  

Calories in Juice
45.00 kcal  
33
53.00 kcal  
27

Calories in Jam
260.00 kcal  
14
265.00 kcal  
13

Calories in Pie
333.00 kcal  
12
303.00 kcal  
17

Characteristics

Type
Citrus  
Berry, Tropical  

Season
Winter  
Autumn  

Varieties
Sweet Orange - Persian orange, Navel orange, Valencia orange and Blood orange. Sour Orange - Seville orange, Bergamot orange, Chinotto orange and Daidai.  
Smooth Cayenne, Abacaxi, Red Spanish and Queen  

Seedless Variety
Yes  
Yes  

Color
Orange  
Yellow  

Inside Color
Orange  
Yellow  

Shape
Round  
Oval  

Texture
Succulent  
Juicy  

Taste
Sweet-Sour  
Strong, Sweet, Tart  

Origin
South-Eastern Asia  
Central America, South America  

Grows on
Trees  
Not Available  

Cultivation
  
  

Soil Type
Loam, Sandy loam  
Clay, Sandy loam, Well-drained  

Soil pH
6-6.5  
5.5-6  

Climatic Conditions
Hot  
Hot, Sunny  

Facts

Facts about
  • There are around 600 varieties of oranges available worldwide.
  • More than 1 plant can grow from a single orange seed.
  • Orange and orange blossoms are a symbol of love.
  • Orange tree is usually propagated by grafting.
  
  • A single pineapple takes 3 years to reach maturation.
  • Pineapple is not an apple, but is actually a berry.
  • The name is with reference to its resemblance to pine cones.
  • Pineapple is sweeter if scales are more.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Brazil  
Costa Rica  

Other Countries
China, Egypt, India, Italy, Mexico, South Africa, Spain, Turkey, United States of America  
Brazil, India, Philippines, Thailand  

Top Importer
Germany  
United States of America  

Top Exporter
Spain  
Costa Rica  

Scientific Name

Botanical Name
Citrus sinensis  
Ananas comosus  

Synonym
Citrus aurantium L. var. dulcis  
Ananas sativus  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Liliopsida  

Subclass
Rosidae  
Commelinidae  

Order
Sapindales  
Poales  

Family
Rutaceae  
Bromeliaceae  

Genus
Citrus  
Ananas  

Species
C. × sinensis  
A. comosus  

Generic Group
Citrus fruit  
Pineapple  

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Difference Between Orange and Pineapple

We might think that Orange and Pineapple are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Orange and Pineapple Facts such as their taste, shape, color, and size are also distinct. The difference between Orange and Pineapple is explained here.

The amount of calories in 100 gm of fresh Orange and Pineapple with peel is 63.00 kcal and Not Available and the amount of calories without peel is 47.00 kcal and 50.00 kcal respectively. Thus, Orange and Pineapple belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Orange and Pineapple is Sapindales and Poales respectively. Orange belongs to Rutaceae family and Pineapple belongs to Bromeliaceae family. Orange belongs to Citrus genus of C. × sinensis species and Pineapple belongs to Ananas genus of A. comosus species. Beings plants, both fruits belong to Plantae Kingdom.

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