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Physalis vs Durian Characteristics


Durian vs Physalis Characteristics


Characteristics

Type
Fruit vegetable   
Tree fruit, Tropical   

Season
Spring, Summer   
Monsoon   

Varieties
Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica   
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)   

Seedless Variety
No   
No   

Color
Bright Yellow, Orange   
Green   

Inside Color
Orange   
Yellow   

Shape
Round   
Oval   

Texture
Juicy   
Tough   

Taste
NA   
Creamy, Sweet   

Origin
Chile, Peru   
South-Eastern Asia   

Grows on
Bushes   
Not Available   

Cultivation
  
  

Soil Type
NA   
Clay   

Soil pH
5-6.1   
5-6.5   

Climatic Conditions
NA   
Hot, Humid   

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Physalis and Durian Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Physalis and Durian Information. Physalis is found in shades of bright yellow and orange and Durian is found in shades of green. Get Physalis vs Durian characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Physalis belongs to Fruit Vegetable category whereas Durian belongs to Tree Fruit, Tropical category. Physalis originated in Chile and Peru while Durian originated in South-Eastern Asia.

Physalis and Durian Varieties

Physalis and Durian varieties form an important part of Physalis vs Durian characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Physalis and Durian. The varieties of Physalis are Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica whereas the varieties of Durian are D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak). The shape of Physalis and Durian is Round and Oval respecitely. Talking about the taste, Physalis is na in taste and Durian is creamy and sweet.

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