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Raisin and Gooseberry


Gooseberry and Raisin


Benefits

Health Benefits
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia  
Arthritis prevention, Cancer prevention, Liver health, Scurvy treatment, Ulcer prevention  

General Benefits
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones  
Boosts immune system, Digestive aid, Eye care, Fights against infections, Improves blood circulation, Maintains healthy cholesterol level, Sore throat treatment, Treatment of common cold  

Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation  
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of acne  

Hair Benefits
Protects hair  
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing  
Constipation, Diarrhea, Drop in blood pressure, Eczema, Facial swelling, Hives, Hoarseness, Itching, Itchy eyes, Nausea, Red rash, Redness of eyes, Runny nose, Sore eyes, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting  

Side Effects
Allergic reaction  
Gastric irritation  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
-  
Yes  

Best Time to Eat
Any time except an hour after meal  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
79.18 g  
1
10.18 g  
99+

Fiber
3.70 g  
16
4.30 g  
13

Sugar
59.19 g  
2
4.40 g  
99+

Protein
3.07 g  
3
0.88 g  
31

Protein to Carb Ratio
0.04  
24
0.09  
16

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg  
39
15.00 mcg  
26

Vitamin B1 (Thiamin)
0.11 mg  
4
0.04 mg  
24

Vitamin B2 (Riboflavin)
0.13 mg  
7
0.03 mg  
30

Vitamin B3 (Niacin)
0.77 mg  
15
0.30 mg  
99+

Vitamin B5 (Pantothenic Acid)
0.10 mg  
99+
0.29 mg  
17

Vitamin B6 (Pyridoxin)
0.17 mg  
9
0.08 mg  
20

Vitamin B9 (Folic acid)
5.00 mcg  
30
6.00 mcg  
29

Vitamin C (Ascorbic Acid)
2.30 mg  
99+
27.70 mg  
33

Vitamin E (Tocopherole)
0.12 mg  
40
0.37 mg  
25

Vitamin K (Phyllochinone)
3.50 mcg  
20
2.60 mcg  
25

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
40
70.00 mcg  
23

Choline
11.10 mg  
6
0.00 mg  
39

Fat
0.46 g  
19
0.58 g  
15

Minerals
  
  

Potassium
749.00 mg  
2
198.00 mg  
37

Iron
1.88 mg  
6
0.31 mg  
34

Sodium
11.00 mg  
9
1.00 mg  
20

Calcium
50.00 mg  
6
25.00 mg  
18

Magnesium
32.00 mg  
4
10.00 mg  
25

Zinc
0.22 mg  
13
0.12 mg  
21

Phosphorus
101.00 mg  
2
27.00 mg  
19

Manganese
0.30 mg  
19
0.14 mg  
27

Copper
0.32 mg  
4
0.07 mg  
32

Selenium
0.60 mcg  
10
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
8.00 mg  
35
46.00 mg  
19

Omega 6s
29.00 mg  
99+
271.00 mg  
6

Sterol
  
  

Phytosterol
-  
0.00 mg  
26

Water Content
15.43 g  
99+
87.87 g  
24

Ash
1.85 g  
3
0.49 g  
28

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
299.00 kcal  
2
44.00 kcal  
37

Calories in Fresh Fruit without Peel
302.00 kcal  
2
44.00 kcal  
35

Calories in Frozen Form
299.00 kcal  
2
44.00 kcal  
36

Calories in Dried Form
299.00 kcal  
24
360.00 kcal  
10

Calories in Canned Form
299.00 kcal  
2
73.00 kcal  
21

Calories in Foods
  
  

Calories in Juice
154.00 kcal  
6
40.00 kcal  
37

Calories in Jam
255.00 kcal  
16
150.00 kcal  
33

Calories in Pie
251.00 kcal  
36
240.00 kcal  
99+

Characteristics

Type
Berry  
Berry, Tree fruit  

Season
All seasons  
Summer  

Varieties
Dark raisins, White or golden raisins, Sultanas and Currants  
Whinham's Industry, Green Hansa, Clark, Chataqua, Invicta, Keepsake, Lepaa Red, May Duke and Whitesmith  

Seedless Variety
-  
Yes  

Color
Black, Blue, Green, Purple, Yellow  
Green, Purple, Red, Yellow  

Inside Color
Brown  
Yellowish Green  

Shape
Oval  
Round  

Texture
Fleshy  
Crispy  

Taste
Sweet  
Astringent  

Origin
Central Europe, Western Asia  
Africa, Europe, South-West Asia  

Grows on
-  
Trees  

Cultivation
  
  

Soil Type
Clay loam, Sandy loam  
Loamy, Well-drained  

Soil pH
5.5-7  
6-6.8  

Climatic Conditions
Warm  
Dry, Warm  

Facts

Facts about
  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.
  
  • Traditionally, kids were told that babies were found under gooseberry bushes.
  • They are also called 'fayberries' due to an ancient belief that fairies hid in gooseberry bushes to avoid danger.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
United States of America  
Germany  

Other Countries
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan  
Austria, Czech Republic, Denmark, Hungary, Lithuania, Poland, Russia, Ukraine, United Kingdom  

Top Importer
Europe  
-  

Top Exporter
Turkey  
-  

Scientific Name

Botanical Name
Vitis Vinifera  
Ribes uva-crispa  

Synonym
Dried Grape  
Ribes grossularia  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
-  
Dillenhidae  

Order
Vitales  
Saxifragales  

Family
Vitaceae  
Grossulariaceae  

Genus
Vitis  
Ribes  

Species
Vitis vinifera  
R. uva-crispa  

Generic Group
Grape  
Saxifrage  

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Difference Between Raisin and Gooseberry

We might think that Raisin and Gooseberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Raisin and Gooseberry Facts such as their taste, shape, color, and size are also distinct. The difference between Raisin and Gooseberry is explained here.

The amount of calories in 100 gm of fresh Raisin and Gooseberry with peel is 299.00 kcal and 44.00 kcal and the amount of calories without peel is 302.00 kcal and 44.00 kcal respectively. Thus, Raisin and Gooseberry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Raisin and Gooseberry is Vitales and Saxifragales respectively. Raisin belongs to Vitaceae family and Gooseberry belongs to Grossulariaceae family. Raisin belongs to Vitis genus of Vitis vinifera species and Gooseberry belongs to Ribes genus of R. uva-crispa species. Beings plants, both fruits belong to Plantae Kingdom.

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