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Raisin vs Feijoa


Feijoa vs Raisin


Benefits

Health Benefits
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia   
Anti depressant, Cancer prevention, Reduces nervous tension, Treatment of alzheimer's disease, Treatment of Lung disease   

General Benefits
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones   
Digestive aid, Helps in weight loss, Improves blood circulation, Strengthens bones, Treatment of common cold   

Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation   
Brightens and lightens complexion, Skin rejuvenation   

Hair Benefits
Protects hair   
Promotes longer and healthier hair, Protects hair   

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing   
NA   

Side Effects
Allergic reaction   
Allergic reaction   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Not Available   
Yes   

Best Time to Eat
Any time except an hour after meal   
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
79.18 g   
1
12.92 g   
38

Fiber
3.70 g   
16
6.40 g   
7

Sugar
59.19 g   
2
8.20 g   
33

Protein
3.07 g   
3
0.98 g   
27

Protein to Carb Ratio
0.04   
24
0.05   
22

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg   
37
Not Available   

Vitamin B1 (Thiamin)
0.11 mg   
4
0.01 mg   
99+

Vitamin B2 (Riboflavin)
0.13 mg   
7
0.02 mg   
40

Vitamin B3 (Niacin)
0.77 mg   
15
0.30 mg   
99+

Vitamin B5 (Pantothenic Acid)
0.10 mg   
99+
0.23 mg   
24

Vitamin B6 (Pyridoxin)
0.17 mg   
9
0.07 mg   
25

Vitamin B9 (Folic acid)
5.00 mcg   
30
23.00 mcg   
11

Vitamin C (Ascorbic Acid)
2.30 mg   
99+
32.90 mg   
26

Vitamin E (Tocopherole)
0.12 mg   
35
0.16 mg   
32

Vitamin K (Phyllochinone)
3.50 mcg   
19
3.50 mcg   
19

Lycopene
0.00 mcg   
9
5.00 mcg   
7

Lutein+Zeaxanthin
0.00 mcg   
36
27.00 mcg   
26

Choline
11.10 mg   
5
Not Available   

Fat
0.46 g   
19
0.60 g   
14

Minerals
  
  

Potassium
749.00 mg   
2
172.00 mg   
99+

Iron
1.88 mg   
6
0.14 mg   
99+

Sodium
11.00 mg   
9
3.00 mg   
17

Calcium
50.00 mg   
6
17.00 mg   
24

Magnesium
32.00 mg   
4
9.00 mg   
26

Zinc
0.22 mg   
13
0.06 mg   
27

Phosphorus
101.00 mg   
2
19.00 mg   
26

Manganese
0.30 mg   
16
0.08 mg   
34

Copper
0.32 mg   
4
0.04 mg   
99+

Selenium
0.60 mcg   
10
Not Available   

Fatty Acids
  
  

Omega 3s
8.00 mg   
31
58.00 mg   
13

Omega 6s
29.00 mg   
99+
214.00 mg   
9

Sterol
  
  

Water Content
15.43 g   
99+
83.28 g   
99+

Ash
1.85 g   
3
0.38 g   
34

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
299.00 kcal   
1
Not Available   

Calories in Fresh Fruit without Peel
Not Available   
55.00 kcal   
12

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
Not Available   
747.00 kcal   
1

Calories in Canned Form
Not Available   
Not Available   

Calories in Foods
  
  

Calories in Juice
154.00 kcal   
6
25.00 kcal   
40

Calories in Jam
255.00 kcal   
16
220.00 kcal   
24

Calories in Pie
251.00 kcal   
34
300.00 kcal   
18

Characteristics

Type
Berry   
Tree fruit   

Season
All seasons   
Autumn, Winter   

Varieties
Dark raisins, White or golden raisins, Sultanas and Currants   
Anatoki, Gemini, Kaiteri, Kakariki, Pounamu, Unique, Apollo, Den's Choice, Kakapo, Mammoth, Opal Star, Triumph and Wiki Tu   

Seedless Variety
Not Available   
No   

Color
Black, Blue, Green, Purple, Yellow   
Green   

Inside Color
Brown   
White   

Shape
Oval   
Oval   

Texture
Fleshy   
Succulent   

Taste
Sweet   
Sweet   

Origin
Central Europe, Western Asia   
Argentina, Brazil, Paraguay, Uruguay   

Grows on
Not Available   
Not Available   

Cultivation
  
  

Soil Type
Clay loam, Sandy loam   
Clay loam, Gravely loam, Sandy   

Soil pH
5.5-7   
6-6.5   

Climatic Conditions
Warm   
Cold, Warm   

Facts

Facts about
  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.
  
  • Feijoa is called as "pineapple guava" in some countries.
  • Feijoa tree is an ornamental plant that can also be used as hedge & windbreak.
  • All parts of feijoa fruit are edible(skin is mostly discarded).
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
United States of America   
New Zealand   

Other Countries
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan   
Australia, Azerbaijan, India, Japan, United States of America   

Top Importer
Europe   
China   

Top Exporter
Turkey   
New Zealand   

Scientific Name

Botanical Name
Vitis Vinifera   
Acca sellowiana   

Synonym
Not Available   
Feijoa sellowiana or Orthostemon sellowianus   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Not Available   
Rosidae   

Order
Vitales   
Myrtales   

Family
Vitaceae   
Myrtaceae   

Genus
Vitis   
Acca   

Species
Vitis vinifera   
A. sellowiana   

Generic Group
Grape   
Myrtle   

Summary >>
<< Classification

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Compare Raisin and Feijoa

It is important compare Raisin and Feijoa as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Raisin Benefits: boosts immune system, cures fever, eye care, fights against infections and strengthens bones.

Feijoa Benefits: digestive aid, helps in weight loss, improves blood circulation, strengthens bones and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Raisin are: protects hair and hair benefits of Feijoa are: promotes longer and healthier hair and protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: anaphylaxis, asthma, breathing difficulty, coughing, drop in blood pressure, hives, skin rash, stuffy nose, swelling of mouth tongue or lips and wheezing and the symptoms of second fruit are: na. Get sorted Raisin vs Feijoa comparison with the help of fruit comparison tool by fruitvs.com.

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