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Olive

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Durian



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Olive vs Durian Characteristics

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1 Characteristics
1.1 Type
Tree fruit
Tree fruit, Tropical
1.2 Season
Spring, Summer
Monsoon
1.3 Varieties
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)
1.4 Seedless Variety
24% High Calorie Fruits Fruits have it !
24% High Calorie Fruits Fruits have it !
1.5 Color
Black, Green, Purple, Yellow
Green
1.6 Inside Color
Brown
Yellow
1.7 Shape
Oval
Oval
1.8 Texture
Fleshy
Tough
1.9 Taste
Bitter
Creamy, Sweet
1.10 Origin
Eastern Mediterranean Region
South-Eastern Asia
1.11 Grows on
Trees
Not Available
1.12 Cultivation
1.12.1 Soil Type
Well-drained
Clay
1.12.2 Soil pH
7-8
5-6.5
1.12.3 Climatic Conditions
Warm to hot climate
Hot, Humid

Olive and Durian Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Olive and Durian Information. Olive is found in shades of black, green, purple and yellow and Durian is found in shades of green. Get Olive vs Durian characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Olive belongs to Tree Fruit category whereas Durian belongs to Tree Fruit, Tropical category. Olive originated in Eastern Mediterranean Region while Durian originated in South-Eastern Asia.

Olive and Durian Varieties

Olive and Durian varieties form an important part of Olive vs Durian characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Olive and Durian. The varieties of Olive are Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine whereas the varieties of Durian are D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak). The shape of Olive and Durian is Oval and Oval respecitely. Talking about the taste, Olive is bitter in taste and Durian is creamy and sweet.

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