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Breadfruit and Coconut


Coconut and Breadfruit


Benefits

Health Benefits
Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases   
Acidity treatment, Acts as natural antibiotic, Anti-oxidant properties, Aphonia treatment   

General Benefits
Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level   
Anti-inflammatory properties, Body hydration, Boosts immune system, Controls blood sugar levels, Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Maintains healthy cholesterol level   

Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases   
Anti-aging benefits, Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of skin diseases   

Hair Benefits
Protects hair, Regulates hair growth, Treatment of dandruff   
Promotes longer and healthier hair, Regulates hair growth, Rejuvenates scalp, Shiny hair, Treatment of dandruff   

Allergy
  
  

Allergy Symptoms
Hives, Inflammation of nose, Swelling of mouth, tongue or lips   
Abdominal pains, Breathing difficulty, Itching in tongue and other parts of mouth, Nasal congestion, Nausea, Runny nose, Vomiting   

Side Effects
Allergic reaction   
Allergic reaction, Indigestion, Weight gain   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal   
Along with meal, Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
27.12 g   
6
24.23 g   
8

Fiber
4.90 g   
11
9.00 g   
2

Sugar
11.00 g   
17
6.23 g   
99+

Protein
1.07 g   
22
3.33 g   
2

Protein to Carb Ratio
0.04   
24
0.22   
6

Vitamins
  
  

Vitamin A (Retinol)
22.00 mcg   
19
0.00 mcg   
37

Vitamin B1 (Thiamin)
0.11 mg   
3
0.07 mg   
14

Vitamin B2 (Riboflavin)
0.03 mg   
30
0.02 mg   
38

Vitamin B3 (Niacin)
0.90 mg   
11
0.54 mg   
29

Vitamin B5 (Pantothenic Acid)
0.46 mg   
5
1.01 mg   
2

Vitamin B6 (Pyridoxin)
0.10 mg   
15
0.05 mg   
36

Vitamin B9 (Folic acid)
14.00 mcg   
21
20.80 mcg   
14

Vitamin C (Ascorbic Acid)
29.00 mg   
31
3.30 mg   
99+

Vitamin E (Tocopherole)
0.10 mg   
37
0.24 mg   
27

Vitamin K (Phyllochinone)
0.50 mcg   
32
0.20 mcg   
34

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
22.00 mcg   
29
0.00 mcg   
36

Choline
9.80 mg   
7
12.10 mg   
4

Fat
0.23 g   
32
33.49 g   
1

Minerals
  
  

Potassium
490.00 mg   
5
356.00 mg   
12

Iron
0.54 mg   
23
2.43 mg   
4

Sodium
2.00 mg   
18
20.00 mg   
5

Calcium
17.00 mg   
24
14.00 mg   
27

Magnesium
25.00 mg   
9
32.00 mg   
4

Zinc
0.12 mg   
21
1.10 mg   
2

Phosphorus
30.00 mg   
17
113.00 mg   
1

Manganese
0.06 mg   
99+
1.50 mg   
2

Copper
0.08 mg   
26
0.44 mg   
3

Selenium
0.60 mcg   
10
10.10 mcg   
2

Fatty Acids
  
  

Omega 3s
18.00 mg   
26
0.00 mg   
38

Omega 6s
48.00 mg   
34
366.00 mg   
4

Sterol
  
  

Phytosterol
Not Available   
37.60 mg   
2

Water Content
70.65 g   
99+
47.00 g   
99+

Ash
0.93 g   
10
0.97 g   
8

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
Not Available   
Not Available   

Calories in Fresh Fruit without Peel
103.00 kcal   
4
354.00 kcal   
1

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
Not Available   
660.00 kcal   
3

Calories in Canned Form
Not Available   
443.00 kcal   
1

Calories in Foods
  
  

Calories in Juice
300.00 kcal   
3
70.00 kcal   
17

Calories in Jam
Not Available   
250.00 kcal   
19

Calories in Pie
80.00 kcal   
99+
298.00 kcal   
19

Characteristics

Type
Fruit vegetable, Tropical   
Tree fruit, Tropical   

Season
All seasons   
All seasons   

Varieties
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina   
Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD)   

Seedless Variety
No   
No   

Color
White, Yellow   
Brown, Green   

Inside Color
White   
White   

Shape
Oval   
Round   

Texture
Tough   
Crispy   

Taste
Bland   
Juicy, Sweetish   

Origin
South Pacific   
America, India   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Loam, Sand, Sandy loam, Well-drained   
Clay, Sand   

Soil pH
6-7.5   
3.5-8.5   

Climatic Conditions
Humid, Rainfall, Warm   
Hot, Humid   

Facts

Facts about
  • The milky sap of breadfruit tree is used as glue & bark is used to make papers.
  • Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
  • The seeds of breadfruit are edible.
  
  • Burning coconut's husk helps repel mosquitoes.
  • Surveys say that falling coconut kills hundreds every year.
  • Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Jamaica   
Indonesia   

Other Countries
Africa, India, United States of America   
Brazil, India, Philippines, Sri Lanka   

Top Importer
United States of America   
United States of America   

Top Exporter
Jamaica   
Philippines   

Scientific Name

Botanical Name
Artocarpus altilis   
Cocos nucifera   

Synonym
Artocarpus communis or Artocarpus incisa   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Liliopsida   

Subclass
Magnollidae   
Arecidae   

Order
Rosales   
Arecales   

Family
Moraceae   
Arecaceae   

Genus
Artocarpus   
Cocos   

Species
A. altilis   
C. nucifera   

Generic Group
Mulberry   
Arecaceae   

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Difference Between Breadfruit and Coconut

We might think that Breadfruit and Coconut are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Breadfruit and Coconut Facts such as their taste, shape, color, and size are also distinct. The difference between Breadfruit and Coconut is explained here.

The amount of calories in 100 gm of fresh Breadfruit and Coconut with peel is Not Available and Not Available and the amount of calories without peel is 103.00 kcal and 354.00 kcal respectively. Thus, Breadfruit and Coconut belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Breadfruit and Coconut is Rosales and Arecales respectively. Breadfruit belongs to Moraceae family and Coconut belongs to Arecaceae family. Breadfruit belongs to Artocarpus genus of A. altilis species and Coconut belongs to Cocos genus of C. nucifera species. Beings plants, both fruits belong to Plantae Kingdom.

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