Health Benefits
Cancer prevention, Heart care
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia
General Benefits
Anti oxidant properties, Boosts immune system, Digestive aid, Improves blood circulation, Maintains healthy cholesterol level, Strengthens bones
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones
Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Hair Benefits
Protects hair
Protects hair
Allergy Symptoms
-
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
Side Effects
Allergic reaction
Allergic reaction
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Any time except an hour after meal
Vitamin B5 (Pantothenic Acid)
-
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Season
Winter
All seasons
Varieties
Rubus chamaemorus, Rubus arcticus, Rubus hudsonicus, Rubus nivalis
Dark raisins, White or golden raisins, Sultanas and Currants
Color
Orange, Pink, Yellow
Black, Blue, Green, Purple, Yellow
Inside Color
Orange
Brown
Origin
Arctic Tundra
Central Europe, Western Asia
Soil Type
Loam, Well-drained
Clay loam, Sandy loam
Climatic Conditions
Cold, Warm
Warm
Facts about
- Cloudberry is also called as bakeapple, knotberry , knoutberry, aqpik or low bush salmonberry.
- In Nordic countries, cloudberries are used to make traditional liqueurs.
- 30th April is known as National Raisin Day.
- Fresno, California is known as raisin capital of the world.
- Half of world's raisin supply is produced in California.
Top Producer
Norway
United States of America
Other Countries
Canada, Denmark, Finland, Iceland, Sweden, United States of America
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan
Top Importer
Norway
Europe
Top Exporter
Finland
Turkey
Botanical Name
Rubus chamaemorus
Vitis Vinifera
Synonym
Rubus Chamaemorus
Dried Grape
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Species
R. chamaemorus
Vitis vinifera
Difference Between Cloudberry and Raisin
We might think that Cloudberry and Raisin are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Cloudberry and Raisin Facts such as their taste, shape, color, and size are also distinct. The difference between Cloudberry and Raisin is explained here.
The amount of calories in 100 gm of fresh Cloudberry and Raisin with peel is 51.00 kcal and 299.00 kcal and the amount of calories without peel is 47.00 kcal and 302.00 kcal respectively. Thus, Cloudberry and Raisin belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Cloudberry and Raisin is Rosales and Vitales respectively. Cloudberry belongs to Rosaceae family and Raisin belongs to Vitaceae family. Cloudberry belongs to Rubus genus of R. chamaemorus species and Raisin belongs to Vitis genus of Vitis vinifera species. Beings plants, both fruits belong to Plantae Kingdom.