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Dragonfruit and Tamarind


Tamarind and Dragonfruit


Benefits

Health Benefits
Anti-oxidant properties, Anti-aging benefits, Maintains healthy cholesterol level, Weight loss properties  
Boosts immune system, Boosts respiratory health, Cancer prevention, Digestive aid, Piles treatment  

General Benefits
Helps in weight loss, Suppresses Arthritis  
Beneficial in improving nerve function, Protects against parasites and worms, Relieves pain  

Skin Benefits
Anti-aging benefits, Heals sunburn, Treatment of acne  
Anti-aging benefits, Brightens and lightens complexion, Exfoliates skin, Hydrates skin, Treatment of dark spots  

Hair Benefits
Treatment of colored hair  
Prevents hair loss  

Allergy
  
  

Allergy Symptoms
NA  
Abdominal pains, Breathing difficulty, Dizziness, Eczema, Fainting, Hives, Itching, Nasal congestion, Swelling of face, Tingling sensation in mouth, Vomiting  

Side Effects
NA  
Decrease in blood sugar levels, Induces acid reflux, Allergic reaction, Tooth decay, May form gallstones  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Not Available  
No  

Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
14.00 g  
32
62.50 g  
4

Fiber
1.00 g  
36
5.10 g  
10

Sugar
8.00 g  
36
57.40 g  
3

Protein
2.00 g  
10
2.80 g  
4

Protein to Carb Ratio
0.14  
12
0.04  
23

Vitamins
  
  

Vitamin A (Retinol)
Not Available  
30.00 mcg  
17

Vitamin B1 (Thiamin)
0.04 mg  
24
0.43 mg  
1

Vitamin B2 (Riboflavin)
0.05 mg  
20
0.15 mg  
4

Vitamin B3 (Niacin)
0.16 mg  
99+
1.94 mg  
2

Vitamin B5 (Pantothenic Acid)
Not Available  
0.14 mg  
99+

Vitamin B6 (Pyridoxin)
Not Available  
0.07 mg  
26

Vitamin B9 (Folic acid)
Not Available  
14.00 mcg  
21

Vitamin C (Ascorbic Acid)
9.00 mg  
99+
3.50 mg  
99+

Vitamin E (Tocopherole)
Not Available  
0.10 mg  
37

Vitamin K (Phyllochinone)
Not Available  
2.80 mcg  
22

Lycopene
Not Available  
0.00 mcg  
9

Lutein+Zeaxanthin
Not Available  
0.00 mcg  
36

Choline
Not Available  
8.60 mg  
8

Fat
0.40 g  
21
0.60 g  
14

Minerals
  
  

Potassium
Not Available  
628.00 mg  
4

Iron
0.65 mg  
19
2.80 mg  
2

Sodium
Not Available  
28.00 mg  
2

Calcium
8.80 mg  
36
74.00 mg  
2

Magnesium
Not Available  
92.00 mg  
1

Zinc
Not Available  
0.10 mg  
23

Phosphorus
36.10 mg  
12
113.00 mg  
1

Manganese
Not Available  
0.10 mg  
31

Copper
Not Available  
0.00 mg  
99+

Selenium
Not Available  
1.30 mcg  
6

Fatty Acids
  
  

Omega 3s
Not Available  
0.00 mg  
38

Omega 6s
Not Available  
0.00 mg  
99+

Sterol
  
  

Phytosterol
Not Available  
0.00 mg  
16

Water Content
87.00 g  
27
82.00 g  
99+

Ash
0.40 g  
33
0.09 g  
99+

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
60.00 kcal  
18
Not Available  

Calories in Fresh Fruit without Peel
Not Available  
239.00 kcal  
2

Calories in Frozen Form
Not Available  
187.00 kcal  
1

Calories in Dried Form
Not Available  
128.00 kcal  
37

Calories in Canned Form
Not Available  
Not Available  

Calories in Foods
  
  

Calories in Juice
50.00 kcal  
30
28.00 kcal  
39

Calories in Jam
150.00 kcal  
33
254.00 kcal  
17

Calories in Pie
Not Available  
239.00 kcal  
39

Characteristics

Type
Berry, Citrus, Fruit vegetable, Melon, Tree fruit, Tropical  
Tropical  

Season
Early fall, Summer  
Spring, Summer  

Varieties
Selenicereus megalanthus and Hylocereus polyrhizus  
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari  

Seedless Variety
No  
No  

Color
Magenta, Pink  
Brown, Reddish-brown  

Inside Color
White  
Brown  

Shape
Oval  
Curving Cylinder  

Texture
Fleshy  
Tough  

Taste
Bland  
Sour-Sweet  

Origin
Central America, Mexico  
Africa  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
NA  
Loam, Sandy, Sandy loam, Well-drained  

Soil pH
5.5-7  
5.6-6.5  

Climatic Conditions
NA  
Humid to dry, Rainfall, Warm to hot climate  

Facts

Facts about
NA  
  • Tamarind is used to prevent body odor.
  • African children use the tamarind seeds in games.
  • No cases of tamarind toxicity or allergy reported till date.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
No  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
NA  
India  

Other Countries
NA  
Africa, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan  

Top Importer
China  
United States of America  

Top Exporter
Vietnam  
Thailand  

Scientific Name

Botanical Name
Hylocereus undatus  
Tamarindus indica  

Synonym
Pitaya, Red Pitahaya, Night blooming Cereus, Strawberry Pear, Belle of the Night, Conderella plant  
Tamarindo, tamarindus  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
NA  
Magnoliophyta  

Class
Not Available  
Liliopsida  

Subclass
Liliidae  
Rosidae  

Order
Caryophyllales  
Fabales  

Family
Cactaceae  
Fabaceae  

Genus
Hylocereus  
Tamarindus  

Species
H. undatus  
Tamarindus indica  

Generic Group
Cactus  
Tamarind Sub  

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Difference Between Dragonfruit and Tamarind

We might think that Dragonfruit and Tamarind are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Dragonfruit and Tamarind Facts such as their taste, shape, color, and size are also distinct. The difference between Dragonfruit and Tamarind is explained here.

The amount of calories in 100 gm of fresh Dragonfruit and Tamarind with peel is 60.00 kcal and Not Available and the amount of calories without peel is Not Available and 239.00 kcal respectively. Thus, Dragonfruit and Tamarind belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Dragonfruit and Tamarind is Caryophyllales and Fabales respectively. Dragonfruit belongs to Cactaceae family and Tamarind belongs to Fabaceae family. Dragonfruit belongs to Hylocereus genus of H. undatus species and Tamarind belongs to Tamarindus genus of Tamarindus indica species. Beings plants, both fruits belong to Plantae Kingdom.

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