Health Benefits
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
  
Anti-aging benefits, Boosts immune system, Cancer prevention, Flu treatment, Hair care, Heart care, Improves eye vision, Increases metabolic rate, Kidney stone treatment, Maintains healthy cholesterol level, Skin cleansing, Skin rejuvenation, Treatment of common cold, Treatment of skin Diseases
  
General Benefits
Boosts immune system, Digestive aid
  
Boosts immune system, Controls blood sugar levels, Flu treatment, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold
  
Skin Benefits
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
  
Anti-aging benefits, Skin cleansing, Treatment of skin diseases
  
Hair Benefits
Protects hair, Regulates hair growth
  
Protects hair, Regulates hair growth
  
Allergy
  
  
Allergy Symptoms
Anaphylaxis, Itching, Sneezing, Wheezing
  
Breathing difficulty, Itching, Nasal congestion, Redness of eyes, Runny nose, Sneezing
  
Side Effects
May interact with some drugs
  
Decrease in blood sugar levels, Allergic reaction
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Yes
  
Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed
  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Not Available
  
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Minerals
  
  
Manganese
Not Available
  
Fatty Acids
  
  
Sterol
  
  
Phytosterol
Not Available
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
  
Not Available
  
Calories in Dried Form
32.00 kcal
  
99+
325.00 kcal
  
13
Calories in Canned Form
Not Available
  
Not Available
  
Calories in Foods
  
  
Calories in Jam
180.00 kcal
  
29
297.00 kcal
  
10
Calories in Pie
240.00 kcal
  
38
196.00 kcal
  
99+
Type
Berry
  
Berry
  
Season
Autumn
  
Spring, Summer
  
Varieties
No Types
  
Charparral, Pendula, Teas, Bellaire and Lingan
  
Seedless Variety
No
  
No
  
Color
Scarlet red
  
Pink, Purple, White
  
Inside Color
Orange
  
Pink
  
Shape
Oval
  
Oval
  
Texture
Tough
  
Juicy
  
Taste
Slightly bitter, Tart
  
Tart
  
Origin
Unknown
  
China
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Well-drained
  
Clay, Loam
  
Soil pH
6.8-8.1
  
6.5-6.8
  
Climatic Conditions
Cold, Hot
  
Sunny
  
Facts about
- Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
- They are also known as wolfberries in India & China.
- This fruit is used for spiritual purposes at many places.
  
- It can take up to 10 years for a tree to produce mulberry fruit.
- Mulberry leaves are fed to silkworms to enhance silk production.
- In Germany, they say that devil uses root of mulberry tree to polish his boots.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
Yes
  
Spirits
Yes
  
Yes
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
China
  
China
  
Other Countries
Canada, France, India, United States of America
  
Colombia, Egypt, India, Indonesia, Kenya, Mexico, Pakistan, Peru, Russia, United States of America
  
Top Importer
United States of America
  
Not Available
  
Top Exporter
China
  
China
  
Botanical Name
Lycium barbarum
  
Morus Alba
  
Synonym
Wolfberry
  
Morus atropurpurea or Morus multicaulis
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Unknown
  
Magnoliophyta
  
Class
Unknown
  
Magnoliopsida
  
Subclass
Asteridae
  
Alismidae
  
Order
Solanales
  
Rosales
  
Family
Solanaceae
  
Moraceae
  
Genus
Lycium
  
Morus
  
Species
L. barbarum
  
M. alba
  
Generic Group
Not Available
  
Mulberry
  
Difference Between Gojiberry and Mulberry
We might think that Gojiberry and Mulberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gojiberry and Mulberry Facts such as their taste, shape, color, and size are also distinct. The difference between Gojiberry and Mulberry is explained here.
The amount of calories in 100 gm of fresh Gojiberry and Mulberry with peel is 32.00 kcal and 43.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Gojiberry and Mulberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gojiberry and Mulberry is Solanales and Rosales respectively. Gojiberry belongs to Solanaceae family and Mulberry belongs to Moraceae family. Gojiberry belongs to Lycium genus of L. barbarum species and Mulberry belongs to Morus genus of M. alba species. Beings plants, both fruits belong to Plantae Kingdom.