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Grape vs Tamarind Characteristics


Tamarind vs Grape Characteristics


Characteristics

Type
Berry  
Tropical  

Season
Autumn, Summer  
Spring, Summer  

Varieties
Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz and Zinfandel  
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari  

Seedless Variety
Yes  
No  

Color
Green, Red  
Brown, Reddish-brown  

Inside Color
Light Green  
Brown  

Shape
Oval  
Curving Cylinder  

Texture
Juicy  
Tough  

Taste
Sweet-Sour  
Sour-Sweet  

Origin
Western Asia, Central Europe  
Africa  

Grows on
Vines  
Trees  

Cultivation
  
  

Soil Type
Clay loam, Sandy loam  
Loam, Sandy, Sandy loam, Well-drained  

Soil pH
5.5-6.5  
5.6-6.5  

Climatic Conditions
Warm  
Humid to dry, Rainfall, Warm to hot climate  

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Grape and Tamarind Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Grape and Tamarind Information. Grape is found in shades of green and red and Tamarind is found in shades of brown and reddish-brown. Get Grape vs Tamarind characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Grape belongs to Berry category whereas Tamarind belongs to Tropical category. Grape originated in Western Asia and Central Europe while Tamarind originated in Africa.

Grape and Tamarind Varieties

Grape and Tamarind varieties form an important part of Grape vs Tamarind characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Grape and Tamarind. The varieties of Grape are Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz and Zinfandel whereas the varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari. The shape of Grape and Tamarind is Oval and Curving Cylinder respecitely. Talking about the taste, Grape is sweet-sour in taste and Tamarind is sour-sweet.

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