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Jackfruit
Jackfruit

Raisin
Raisin



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Raisin

Jackfruit and Raisin

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Benefits

Health Benefits

General Benefits

Skin Benefits

Hair Benefits

Allergy Symptoms

Side Effects

Pregnant Women

Lactating Women

Best Time to Eat

Nutrition

Serving Size

Carbs

Fiber

Sugar

Protein

Protein to Carb Ratio

Vitamin A (Retinol)

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B5 (Pantothenic Acid)

Vitamin B6 (Pyridoxin)

Vitamin B9 (Folic acid)

Vitamin C (Ascorbic Acid)

Vitamin E (Tocopherole)

Vitamin K (Phyllochinone)

Lycopene

Lutein+Zeaxanthin

Choline

Fat

Potassium

Iron

Sodium

Calcium

Magnesium

Zinc

Phosphorus

Manganese

Copper

Selenium

Omega 3s

Omega 6s

Phytosterol

Water Content

Ash

Calories

Serving Size

Calories in Fresh Fruit with Peel

Calories in Fresh Fruit without Peel

Calories in Frozen Form

Calories in Dried Form

Calories in Canned Form

Calories in Juice

Calories in Jam

Calories in Pie

Characteristics

Type

Season

Varieties

Seedless Variety

Color

Inside Color

Shape

Texture

Taste

Origin

Grows on

Soil Type

Soil pH

Climatic Conditions

Facts

Facts about

Wine

Beer

Spirits

Cocktails

Top Producer

Other Countries

Top Importer

Top Exporter

Scientific Name

Botanical Name

Synonym

Classification

Domain

Kingdom

Subkingdom

Division

Class

Subclass

Order

Family

Genus

Species

Generic Group

 
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold
Brightens and lightens complexion, Reduces wrinkles
Promotes longer and healthier hair, Regulates hair growth
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting
Allergic reaction, Coagulation
-
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
 
100 g
23.30 g
1.50 g
19.08 g
1.72 g
0.07
5.00 mcg
0.11 mg
0.06 mg
0.92 mg
0.24 mg
0.33 mg
24.00 mcg
13.80 mg
0.34 mg
0.70 mcg
0.00 mcg
157.00 mcg
5.40 mg
0.64 g
448.00 mg
0.23 mg
2.00 mg
24.00 mg
29.00 mg
0.13 mg
21.00 mg
0.04 mg
0.08 mg
0.60 mcg
158.00 mg
30.00 mg
10.00 mg
73.46 g
0.94 g
 
100 g
95.00 kcal
95.00 kcal
97.00 kcal
258.64 kcal
92.00 kcal
70.00 kcal
250.00 kcal
200.00 kcal
 
Tree fruit, Tropical
Autumn, Monsoon, Summer
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange
Yellow
Oval
Fibrous
Sweet
India
Trees
Clay loam, Porous, Sandy, Well-drained
6-7.5
Humid, Warm
 
  • There are up to 500 seeds in Jackfruit & these seeds are edible.
  • Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
  • The taste of jackfruit is combination of mango, banana, melon and papaya.
India
Bangladesh, Indonesia, Nepal, Thailand
United States of America
India
 
Artocarpus heterophyllus
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia
 
Eukarya
Plantae
Tracheobionta
Magnoliophyta
Magnoliopsida
Alismidae
Rosales
Moraceae
Artocarpus
A. heterophyllus
-
 
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Protects hair
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
Allergic reaction
-
Any time except an hour after meal
 
100 g
79.18 g
3.70 g
59.19 g
3.07 g
0.04
0.00 mcg
0.11 mg
0.13 mg
0.77 mg
0.10 mg
0.17 mg
5.00 mcg
2.30 mg
0.12 mg
3.50 mcg
0.00 mcg
0.00 mcg
11.10 mg
0.46 g
749.00 mg
1.88 mg
11.00 mg
50.00 mg
32.00 mg
0.22 mg
101.00 mg
0.30 mg
0.32 mg
0.60 mcg
8.00 mg
29.00 mg
-
15.43 g
1.85 g
 
100 g
299.00 kcal
302.00 kcal
299.00 kcal
299.00 kcal
299.00 kcal
154.00 kcal
255.00 kcal
251.00 kcal
 
Berry
All seasons
Dark raisins, White or golden raisins, Sultanas and Currants
-
Black, Blue, Green, Purple, Yellow
Brown
Oval
Fleshy
Sweet
Central Europe, Western Asia
-
Clay loam, Sandy loam
5.5-7
Warm
 
  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.
United States of America
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan
Europe
Turkey
 
Vitis Vinifera
Dried Grape
 
Eukarya
Plantae
Tracheobionta
Magnoliophyta
Magnoliopsida
-
Vitales
Vitaceae
Vitis
Vitis vinifera
Grape

Difference Between Jackfruit and Raisin

We might think that Jackfruit and Raisin are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jackfruit and Raisin such as their taste, shape, color, and size are also distinct. The difference between Jackfruit and Raisin is explained here.

The amount of calories in 100 gm of fresh Jackfruit and Raisin with peel is and and the amount of calories without peel is and respectively. Thus, Jackfruit and Raisin belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jackfruit and Raisin is and respectively. Jackfruit belongs to family and Raisin belongs to family. Jackfruit belongs to genus of species and Raisin belongs to genus of species. Beings plants, both fruits belong to Plantae Kingdom.