Mulberry and Jambul

Difference Between Mulberry and Jambul

We might think that Mulberry and Jambul are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Mulberry and Jambul Facts such as their taste, shape, color, and size are also distinct. The difference between Mulberry and Jambul is explained here.

The amount of calories in 100 gm of fresh Mulberry and Jambul with peel is 43.00 kcal and 60.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Mulberry and Jambul belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Mulberry and Jambul is Rosales and Myrtales respectively. Mulberry belongs to Moraceae family and Jambul belongs to Myrtaceae family. Mulberry belongs to Morus genus of M. alba species and Jambul belongs to Syzygium genus of S. cumini species. Beings plants, both fruits belong to Plantae Kingdom.