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Papaya
Papaya

Mango
Mango



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Papaya and Mango

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1 Benefits
1.1 Health Benefits
Arthritis prevention, Asthma treatment, Cancer prevention, Heart care, Prevents macular degeneration, Prevents rheumatoid
Cancer prevention, Cures fatigue, Heart care, Prevents strokes
1.1.1 General Benefits
Anti-inflammatory properties, Boosts immune system, Digestive aid, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level
1.2 Skin Benefits
Anti-aging benefits, Hydrates skin, Skin revitalization, Treatment of acne, Treatment of dark spots
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots
1.3 Hair Benefits
Good conditioner, Promotes longer and healthier hair, Softening mask, Treatment of dandruff
Good conditioner, Prevents hair loss, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Carotenemia on excessive consumtion, Latex Allergy
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes
1.5 Side Effects
Allergic reaction, Skin problems, Possibly unsafe during pregnancy
Increase in blood sugar level, Diarrhoea, Weight gain
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
10.82 g15.00 g
Avocado
1 79.18
2.2.1 Fiber
1.70 g1.60 g
Blackberry
0 10.4
2.2.2 Sugar
7.82 g13.70 g
Bilberry
0 63.35
2.3 Protein
0.50 g0.80 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.050.05
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
47.00 mcg54.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.02 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.03 mg0.04 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.36 mg0.70 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.19 mg0.20 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.04 mg0.12 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
38.00 mcg43.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
62.00 mg36.40 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.30 mg0.90 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.60 mcg4.20 mcg
Orange
0 40.3
2.4.11 Lycopene
1,828.00 mcg3.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
89.00 mcg23.00 mcg
Pineapple
0 834
2.4.13 Choline
6.10 mg7.60 mg
Gojiberry
0 14.2
2.5 Fat
0.26 g0.38 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
182.00 mg168.00 mg
Olive
42 840
2.6.2 Iron
0.25 mg0.16 mg
White Grapefruit
0.06 9
2.6.3 Sodium
8.00 mg1.00 mg
Orange
0 1556
2.6.4 Calcium
20.00 mg11.00 mg
Longan
1 100
2.6.5 Magnesium
21.00 mg10.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.08 mg0.09 mg
Apple
0 2.7
2.6.7 Phosphorus
10.00 mg14.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.04 mg0.06 mg
Apple
0 3.3
2.6.9 Copper
0.11 mg0.11 mg
Apple
0 2
2.6.10 Selenium
0.10 mcg0.60 mcg
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
47.00 mg51.00 mg
Watermelon
0 318
2.7.2 Omega 6s
11.00 mg19.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
NANA
Jambul
0 87
2.9 Water Content
88.00 g83.46 g
Gojiberry
0 95.23
2.10 Ash
0.60 g0.36 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NANA
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
43.00 kcal60.00 kcal
Cucumber
12 354
3.4 Calories in Frozen Form
39.28 kcal60.00 kcal
Rambutan
0 187
3.5 Calories in Dried Form
258.00 kcal314.00 kcal
Gojiberry
32 747
3.6 Calories in Canned Form
57.00 kcal75.00 kcal
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
57.00 kcal50.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
260.00 kcal250.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
220.00 kcal120.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Melon, Tree fruit
Tree fruit
4.2 Season
All seasons
Spring, Summer
4.3 Varieties
Coorg Honey Dew, Pusa Dwarf, Pusa Giant, Pusa Majesty, Pusa Delicious, Pusa Dwarf, Solo, Ranchi, Taiwan-785 and Taiwan-786
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt
4.4 Seedless Variety
4.5 Color
Orange, Yellow
Orange, Red, Yellow
4.6 Inside Color
Orange
Yellow
4.7 Shape
Oval
Oval
4.8 Texture
Fleshy
Fleshy
4.9 Taste
Luscious, Sweet
Sweet
4.10 Origin
Mexico, Central America
Southern Asia
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Rocky, Sandy, Well-drained
Clay, Loam, Sand
4.12.2 Soil pH
4.5-84.5-7
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Warm, Without frosts
Humid, Warm to hot climate
5 Facts
5.1 Facts about
  • Papaya seeds show contraceptive effects in male monkeys.
  • Their seeds are used as a replacement for black pepper in some nations due to peppery taste.
  • Papaya is known by funny names like paw paw or papaw and the mamao.
  • A mango tree can bear fruits even after the age of 300 years.
  • Height of a mango tree can be as high as 100 feet.
  • In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
India
India
5.3.2 Other Countries
Brazil, Indonesia, Mexico, Nigeria
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
5.3.3 Top Importer
United States of America
United States of America
5.3.4 Top Exporter
Mexico
Mexico
6 Scientific Name
6.1 Botanical Name
Carica papaya
Mangifera Indica
6.2 Synonym
Not Available
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Dillenhidae
Rosidae
7.7 Order
Brassicales
Sapindales
7.8 Family
Caricaceae
Anacardiaceae
7.9 Genus
Carica
Mangifera
7.10 Species
C. papaya
M. indica
7.11 Generic Group
Papaya
Cashew

Difference Between Papaya and Mango

We might think that Papaya and Mango are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Papaya and Mango Facts such as their taste, shape, color, and size are also distinct. The difference between Papaya and Mango is explained here.

The amount of calories in 100 gm of fresh Papaya and Mango with peel is Not Available and Not Available and the amount of calories without peel is 43.00 kcal and 60.00 kcal respectively. Thus, Papaya and Mango belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Papaya and Mango is Brassicales and Sapindales respectively. Papaya belongs to Caricaceae family and Mango belongs to Anacardiaceae family. Papaya belongs to Carica genus of C. papaya species and Mango belongs to Mangifera genus of M. indica species. Beings plants, both fruits belong to Plantae Kingdom.