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Physalis
Physalis

Fig
Fig



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Physalis
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Physalis and Fig

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Fig
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Benefits

Health Benefits

Anti-oxidant properties, Anti-inflammatory properties, Cancer prevention, Maintains healthy cholesterol level, Reduces blood circulation problems, Treatment of cough, fever & sore throat, Treatment of Hypertension
Cancer prevention, Controls blood pressure, Heart care, Increase in haemoglobin, Prevents constipation, Prevents macular degeneration, Reduces nervous tension

General Benefits

Treatment of asthma, Treatment of cataract, Treatment of hepatitis, Treatment of macular degeneration, Treatment of neurodegenerative diseases
Controls blood pressure, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones

Skin Benefits

Treatment of Rheumatism & Dermatitis, Treatment of Skin Inflammation
Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne

Hair Benefits

-
Good conditioner, Regulates hair growth, Softening mask

Allergy

Allergy Symptoms

-
Abdominal pains, Anaphylaxis, Coughing, Headaches, Hives, Itching, Nasal congestion, Skin rash, Sneezing, Sore throat, Swelling of hands

Side Effects

Hypertension, Ventricular Tachycardia
Allergic reaction, Skin rash, Possibly unsafe during pregnancy

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
Best if taken as a breakfast (or empty stomach), Don't consume at night and before bed, Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

13.30 g19.20 g
1 79.18
👆🏻

Fiber

0.50 g2.90 g
0 10.4
👆🏻

Sugar

3.90 g16.30 g
0 63.35
👆🏻

Protein

2.30 g0.80 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.170.04
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

150.00 mcg7.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.11 mg0.06 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.04 mg0.05 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

2.80 mg0.40 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.62 mg0.30 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.10 mg0.11 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

10.00 mcg6.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

28.00 mg2.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.50 mg0.11 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.50 mcg4.70 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

335.00 mcg9.00 mcg
0 834
👆🏻

Choline

2.00 mg4.70 mg
0 19.2
👆🏻

Fat

0.00 g0.30 g
0 33.49
👆🏻

Minerals

Potassium

170.00 mg232.00 mg
42 840
👆🏻

Iron

1.30 mg0.37 mg
0.06 9
👆🏻

Sodium

1.00 mg1.00 mg
0 1556
👆🏻

Calcium

12.00 mg35.00 mg
1 100
👆🏻

Magnesium

8.00 mg17.00 mg
0 92
👆🏻

Zinc

0.10 mg0.15 mg
0 2.7
👆🏻

Phosphorus

39.00 mg14.00 mg
0 113
👆🏻

Manganese

0.40 mg0.13 mg
0 3.3
👆🏻

Copper

0.10 mg0.07 mg
0 2
👆🏻

Selenium

0.90 mcg0.20 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

60.00 mg0.00 mg
0 318
👆🏻

Omega 6s

80.00 mg144.00 mg
0 1689
👆🏻

Sterol

Phytosterol

9.00 mg31.00 mg
0 87
👆🏻

Water Content

92.70 g79.11 g
0 95.23
👆🏻

Ash

0.80 g0.66 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

77.00 kcal74.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

36.00 kcal74.00 kcal
12 354
👆🏻

Calories in Frozen Form

53.00 kcal71.42 kcal
0 354
👆🏻

Calories in Dried Form

92.00 kcal249.00 kcal
16 747
👆🏻

Calories in Canned Form

53.00 kcal69.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

60.00 kcal65.00 kcal
16 461
👆🏻

Calories in Jam

238.00 kcal360.00 kcal
49 420
👆🏻

Calories in Pie

320.00 kcal450.00 kcal
80 450
👆🏻

Characteristics

Type

Fruit vegetable
Tree fruit

Season

Spring, Summer
Summer, Winter

Varieties

Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica
Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig

Seedless Variety

Color

Bright Yellow, Orange
Green, Purple, Red

Inside Color

Orange
Pink

Shape

Round
Conical

Texture

Juicy
Fleshy

Taste

-
Sweet

Origin

Chile, Peru
Western Asia

Grows on

Bushes
Trees

Cultivation

Soil Type

-
Clay, Limestone, Loam, Sandy

Soil pH

5-6.15-7
3.5 10
👆🏻

Climatic Conditions

-
Dry, Warm

Facts

Facts about

Physalis is also known as Cape Gooseberry or Golden Berry.
  • Fig tree is considered as a symbol of abundance, fertility and sweetness.
  • The fig is made up of 55% of natural sugar so they are the sweetest fruits.
  • Figs are used as a fat substitute in recipes.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

-
Turkey

Other Countries

-
Albania, Algeria, Brazil, Egypt, Iran, Morocco, Syria, Tunisia, United States of America

Top Importer

Netherlands
France

Top Exporter

Colombia
Turkey

Scientific Name

Botanical Name

Physalis Peruviana
Ficus carica

Synonym

Alkekengi, Herschellia & Pentaphitrum
Ficus Carica

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Asteridae
Alismidae

Order

Solanales
Rosales

Family

Solanaceae
Moraceae

Genus

Physalis
Ficus

Species

Physalis
Ficus carica

Generic Group

-
Mulberry

Difference Between Physalis and Fig

We might think that Physalis and Fig are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Physalis and Fig Facts such as their taste, shape, color, and size are also distinct. The difference between Physalis and Fig is explained here.

The amount of calories in 100 gm of fresh Physalis and Fig with peel is 77.00 kcal and 74.00 kcal and the amount of calories without peel is 36.00 kcal and 74.00 kcal respectively. Thus, Physalis and Fig belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Physalis and Fig is Solanales and Rosales respectively. Physalis belongs to Solanaceae family and Fig belongs to Moraceae family. Physalis belongs to Physalis genus of Physalis species and Fig belongs to Ficus genus of Ficus carica species. Beings plants, both fruits belong to Plantae Kingdom.