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Physalis vs Blueberry Nutrition


Blueberry vs Physalis Nutrition


Nutrition

Serving Size
100 g   
100 g   

Carbs
13.30 g   
36
14.49 g   
29

Fiber
0.50 g   
40
2.40 g   
24

Sugar
3.90 g   
99+
9.96 g   
21

Protein
2.30 g   
8
0.74 g   
39

Protein to Carb Ratio
0.17   
10
0.05   
22

Vitamins
  
  

Vitamin A (Retinol)
150.00 mcg   
5
3.00 mcg   
32

Vitamin B1 (Thiamin)
0.11 mg   
3
0.04 mg   
27

Vitamin B2 (Riboflavin)
0.04 mg   
23
0.04 mg   
22

Vitamin B3 (Niacin)
2.80 mg   
1
0.42 mg   
34

Vitamin B5 (Pantothenic Acid)
Not Available   
0.12 mg   
99+

Vitamin B6 (Pyridoxin)
Not Available   
0.05 mg   
35

Vitamin B9 (Folic acid)
Not Available   
6.00 mcg   
29

Vitamin C (Ascorbic Acid)
28.00 mg   
32
9.70 mg   
99+

Vitamin E (Tocopherole)
0.50 mg   
19
0.57 mg   
17

Vitamin K (Phyllochinone)
Not Available   
19.30 mcg   
4

Lycopene
Not Available   
0.00 mcg   
9

Lutein+Zeaxanthin
Not Available   
80.00 mcg   
17

Choline
2.00 mg   
30
6.00 mg   
20

Fat
0.00 g   
99+
0.33 g   
25

Minerals
  
  

Potassium
170.00 mg   
99+
77.00 mg   
99+

Iron
1.30 mg   
11
0.28 mg   
37

Sodium
Not Available   
1.00 mg   
20

Calcium
12.00 mg   
29
6.00 mg   
39

Magnesium
8.00 mg   
27
6.00 mg   
29

Zinc
0.10 mg   
23
0.16 mg   
17

Phosphorus
39.00 mg   
9
12.00 mg   
34

Manganese
0.40 mg   
9
0.34 mg   
13

Copper
0.10 mg   
22
0.06 mg   
39

Selenium
Not Available   
0.10 mcg   
16

Fatty Acids
  
  

Omega 3s
Not Available   
58.00 mg   
13

Omega 6s
Not Available   
88.00 mg   
22

Sterol
  
  

Phytosterol
Not Available   
26.40 mg   
5

Water Content
Not Available   
84.21 g   
39

Ash
0.80 g   
13
0.24 g   
40

Calories >>
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Carbs in Physalis and Blueberry

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Physalis vs Blueberry Nutrition will help you choose the best fruit among the two. Carbs in Physalis and Blueberry are 13.30 g and 14.49 g respectively. The protein content of Physalis and Blueberry is 2.30 g and 0.74 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Physalis is 0.17 and in Blueberry, it is 0.05. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.

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