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Pomelo and Fig


Fig
Fig and Pomelo


Benefits

Health Benefits
Cancer prevention, Heart care, Prevents Urinary Tract Infection  
Cancer prevention, Controls blood pressure, Heart care, Increase in haemoglobin, Prevents constipation, Prevents macular degeneration, Reduces nervous tension  

General Benefits
Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Treatment of common cold  
Controls blood pressure, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion  
Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne  

Hair Benefits
Promotes longer and healthier hair, Protects hair  
Good conditioner, Regulates hair growth, Softening mask  

Allergy
  
  

Allergy Symptoms
Abdominal cramps, Abdominal pains, Diarrhea, Lightheadedness, Nasal congestion, Nausea, Swallowing difficulties, Swelling of mouth, tongue or lips, Vomiting  
Abdominal pains, Anaphylaxis, Coughing, Headaches, Hives, Itching, Nasal congestion, Skin rash, Sneezing, Sore throat, Swelling of hands  

Side Effects
Allergic reaction, Dizziness, Stomach pain  
Allergic reaction, Skin rash, Possibly unsafe during pregnancy  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Best if taken as a breakfast (or empty stomach), Don't consume at night and before bed, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
9.62 g  
99+
19.20 g  
13

Fiber
1.00 g  
38
2.90 g  
22

Sugar
8.40 g  
39
16.30 g  
8

Protein
0.76 g  
38
0.80 g  
37

Protein to Carb Ratio
0.08  
18
0.04  
24

Vitamins
  
  

Vitamin A (Retinol)
138.00 mcg  
7
7.00 mcg  
31

Vitamin B1 (Thiamin)
0.03 mg  
28
0.06 mg  
15

Vitamin B2 (Riboflavin)
0.03 mg  
32
0.05 mg  
20

Vitamin B3 (Niacin)
0.22 mg  
99+
0.40 mg  
36

Vitamin B5 (Pantothenic Acid)
0.20 mg  
34
0.30 mg  
14

Vitamin B6 (Pyridoxin)
0.04 mg  
99+
0.11 mg  
12

Vitamin B9 (Folic acid)
9.00 mcg  
26
6.00 mcg  
29

Vitamin C (Ascorbic Acid)
61.00 mg  
12
2.00 mg  
99+

Vitamin E (Tocopherole)
0.15 mg  
38
0.11 mg  
99+

Vitamin K (Phyllochinone)
0.60 mcg  
36
4.70 mcg  
16

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
-  
9.00 mcg  
36

Choline
14.20 mg  
2
4.70 mg  
31

Fat
0.04 g  
99+
0.30 g  
28

Minerals
  
  

Potassium
216.00 mg  
34
232.00 mg  
30

Iron
0.11 mg  
99+
0.37 mg  
30

Sodium
1.00 mg  
20
1.00 mg  
20

Calcium
4.00 mg  
99+
35.00 mg  
11

Magnesium
6.00 mg  
29
17.00 mg  
17

Zinc
0.08 mg  
25
0.15 mg  
18

Phosphorus
17.00 mg  
28
14.00 mg  
32

Manganese
0.02 mg  
99+
0.13 mg  
29

Copper
0.05 mg  
99+
0.07 mg  
32

Selenium
0.10 mcg  
16
0.20 mcg  
15

Fatty Acids
  
  

Omega 3s
12.00 mg  
32
0.00 mg  
99+

Omega 6s
30.00 mg  
99+
144.00 mg  
14

Sterol
  
  

Phytosterol
24.00 mg  
6
31.00 mg  
4

Water Content
89.10 g  
16
79.11 g  
99+

Ash
0.50 g  
27
0.66 g  
18

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
38.00 kcal  
99+
74.00 kcal  
17

Calories in Fresh Fruit without Peel
38.00 kcal  
39
74.00 kcal  
16

Calories in Frozen Form
38.00 kcal  
99+
71.42 kcal  
17

Calories in Dried Form
350.00 kcal  
13
249.00 kcal  
99+

Calories in Canned Form
38.00 kcal  
40
69.00 kcal  
23

Calories in Foods
  
  

Calories in Juice
43.00 kcal  
35
65.00 kcal  
20

Calories in Jam
200.00 kcal  
26
360.00 kcal  
5

Calories in Pie
290.00 kcal  
24
450.00 kcal  
1

Characteristics

Type
Citrus, Tropical  
Tree fruit  

Season
All seasons  
Summer, Winter  

Varieties
Chandler, Cocktail, Cuban Shaddock, Hirado Buntan, Honey, Jaffa Red, Mato Buntan, Pomelit, Reinking, Siamese Sweet and Sweetie  
Abyad, Adriatic, Alma, Atreano, Bataglia, Black Bethlehem, Black Madeira, Black Mission, Brown Turkey, Sierra, Calimyrna, Kadota, Deanna, Figoin and Hardy Chicago Fig  

Seedless Variety
No  
Yes  

Color
Green, Pink, Red, Yellow  
Green, Purple, Red  

Inside Color
Creamy Yellow  
Pink  

Shape
Round  
Conical  

Texture
Succulent  
Fleshy  

Taste
Juicy, Sweet  
Sweet  

Origin
Malaysia, South-Eastern Asia, Thailand  
Western Asia  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Clay, Loam, Sandy  
Clay, Limestone, Loam, Sandy  

Soil pH
5.5-6.5  
5-7  

Climatic Conditions
Warm  
Dry, Warm  

Facts

Facts about
  • Flowers of pomelo fruit are used to make perfumes.
  • Pomelo tree wood is used for the manufacture of tool handles.
  • Life of pomelo tree is around 10 years.
  • Height of pomelo can be 15-20 feet.
  
  • Fig tree is considered as a symbol of abundance, fertility and sweetness.
  • The fig is made up of 55% of natural sugar so they are the sweetest fruits.
  • Figs are used as a fat substitute in recipes.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
China  
Turkey  

Other Countries
Argentina, India, Israel, Mexico, South Africa, Sudan, Thailand, Turkey, United States of America  
Albania, Algeria, Brazil, Egypt, Iran, Morocco, Syria, Tunisia, United States of America  

Top Importer
Europe  
France  

Top Exporter
United States of America  
Turkey  

Scientific Name

Botanical Name
Citrus maxima  
Ficus carica  

Synonym
Citrus grandis  
Ficus Carica  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Alismidae  

Order
Sapindales  
Rosales  

Family
Rutaceae  
Moraceae  

Genus
Citrus  
Ficus  

Species
C. maxima  
Ficus carica  

Generic Group
Citrus fruit  
Mulberry  

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Difference Between Pomelo and Fig

We might think that Pomelo and Fig are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pomelo and Fig Facts such as their taste, shape, color, and size are also distinct. The difference between Pomelo and Fig is explained here.

The amount of calories in 100 gm of fresh Pomelo and Fig with peel is 38.00 kcal and 74.00 kcal and the amount of calories without peel is 38.00 kcal and 74.00 kcal respectively. Thus, Pomelo and Fig belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Pomelo and Fig is Sapindales and Rosales respectively. Pomelo belongs to Rutaceae family and Fig belongs to Moraceae family. Pomelo belongs to Citrus genus of C. maxima species and Fig belongs to Ficus genus of Ficus carica species. Beings plants, both fruits belong to Plantae Kingdom.

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