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Raisin vs Cranberry


Cranberry vs Raisin


Benefits

Health Benefits
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia   
Cancer prevention, Heart care, Kidney stone treatment, Scurvy treatment, Ulcer prevention   

General Benefits
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones   
Anti-inflammatory properties, Boosts immune system, Digestive aid, Fights against infections, Strengthens bones   

Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation   
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of acne   

Hair Benefits
Protects hair   
Promotes longer and healthier hair, Protects hair, Treatment of dandruff   

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing   
Anaphylaxis, Breathing difficulty, Itching, Skin rash, Swelling of mouth, tongue or lips   

Side Effects
Allergic reaction   
Allergic reaction, Diarrhoea, Nausea, Stomach pain, Vomiting   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Not Available   
Yes   

Best Time to Eat
Any time except an hour after meal   
Any time except an hour after meal, Don't consume at night and before bed   

Nutrition

Serving Size
100 g   
100 g   

Carbs
79.18 g   
1
12.20 g   
39

Fiber
3.70 g   
16
4.60 g   
12

Sugar
59.19 g   
2
4.04 g   
99+

Protein
3.07 g   
3
0.39 g   
99+

Protein to Carb Ratio
0.04   
24
0.03   
25

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg   
37
3.00 mcg   
32

Vitamin B1 (Thiamin)
0.11 mg   
4
0.01 mg   
99+

Vitamin B2 (Riboflavin)
0.13 mg   
7
0.02 mg   
38

Vitamin B3 (Niacin)
0.77 mg   
15
0.10 mg   
99+

Vitamin B5 (Pantothenic Acid)
0.10 mg   
99+
0.30 mg   
14

Vitamin B6 (Pyridoxin)
0.17 mg   
9
0.06 mg   
30

Vitamin B9 (Folic acid)
5.00 mcg   
30
1.00 mcg   
34

Vitamin C (Ascorbic Acid)
2.30 mg   
99+
13.30 mg   
99+

Vitamin E (Tocopherole)
0.12 mg   
35
1.20 mg   
7

Vitamin K (Phyllochinone)
3.50 mcg   
19
5.10 mcg   
14

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
0.00 mcg   
36
91.00 mcg   
14

Choline
11.10 mg   
5
5.50 mg   
23

Fat
0.46 g   
19
0.13 g   
40

Minerals
  
  

Potassium
749.00 mg   
2
85.00 mg   
99+

Iron
1.88 mg   
6
0.25 mg   
40

Sodium
11.00 mg   
9
2.00 mg   
18

Calcium
50.00 mg   
6
8.00 mg   
37

Magnesium
32.00 mg   
4
6.00 mg   
29

Zinc
0.22 mg   
13
0.10 mg   
23

Phosphorus
101.00 mg   
2
13.00 mg   
33

Manganese
0.30 mg   
16
0.36 mg   
11

Copper
0.32 mg   
4
0.06 mg   
36

Selenium
0.60 mcg   
10
0.10 mcg   
16

Fatty Acids
  
  

Omega 3s
8.00 mg   
31
22.00 mg   
24

Omega 6s
29.00 mg   
99+
33.00 mg   
99+

Sterol
  
  

Water Content
15.43 g   
99+
87.13 g   
25

Ash
1.85 g   
3
0.20 g   
99+

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
299.00 kcal   
1
46.00 kcal   
27

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
Not Available   
42.00 kcal   
21

Calories in Dried Form
Not Available   
308.00 kcal   
16

Calories in Canned Form
Not Available   
151.00 kcal   
2

Calories in Foods
  
  

Calories in Juice
154.00 kcal   
6
54.00 kcal   
26

Calories in Jam
255.00 kcal   
16
150.00 kcal   
33

Calories in Pie
251.00 kcal   
34
164.00 kcal   
99+

Characteristics

Type
Berry   
Berry   

Season
All seasons   
Autumn   

Varieties
Dark raisins, White or golden raisins, Sultanas and Currants   
Early Black, Howes, Ben Lear and Stevens   

Seedless Variety
Not Available   
No   

Color
Black, Blue, Green, Purple, Yellow   
Red   

Inside Color
Brown   
White   

Shape
Oval   
Round   

Texture
Fleshy   
Juicy   

Taste
Sweet   
Bitter, Tart   

Origin
Central Europe, Western Asia   
North America   

Grows on
Not Available   
Trees   

Cultivation
  
  

Soil Type
Clay loam, Sandy loam   
Clay, Sandy, Well-drained   

Soil pH
5.5-7   
4.5-5   

Climatic Conditions
Warm   
Warm   

Facts

Facts about
  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.
  
  • Europeans thought the cranberry blossom looked like the head of a sandhill crane, hence the name Cranberry.
  • They are also known as bounce berries as they bounce when they ripe.
  • Cranberries do not grow in water.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
United States of America   
United States of America   

Other Countries
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan   
Azerbaijan, Belarus, Bulgaria, Canada, Latvia, Macedonia, NA, Romania, Tunisia, Ukraine   

Top Importer
Europe   
Europe   

Top Exporter
Turkey   
United States of America   

Scientific Name

Botanical Name
Vitis Vinifera   
Vaccinium Macrocarpon   

Synonym
Not Available   
Oxycoccus macrocarpus   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Not Available   
Dillenhidae   

Order
Vitales   
Ericales   

Family
Vitaceae   
Ericaceae   

Genus
Vitis   
Vaccinium   

Species
Vitis vinifera   
Vaccinium macrocarpon   

Generic Group
Grape   
Heath   

Summary >>
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Compare Raisin and Cranberry

It is important compare Raisin and Cranberry as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Raisin Benefits: boosts immune system, cures fever, eye care, fights against infections and strengthens bones.

Cranberry Benefits: anti-inflammatory properties, boosts immune system, digestive aid, fights against infections and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Raisin are: protects hair and hair benefits of Cranberry are: promotes longer and healthier hair, protects hair and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: anaphylaxis, asthma, breathing difficulty, coughing, drop in blood pressure, hives, skin rash, stuffy nose, swelling of mouth tongue or lips and wheezing and the symptoms of second fruit are: anaphylaxis, breathing difficulty, itching, skin rash and swelling of mouth, tongue or lips. Get sorted Raisin vs Cranberry comparison with the help of fruit comparison tool by fruitvs.com.

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