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Raisin vs Jujube Characteristics


Jujube vs Raisin Characteristics


Characteristics

Type
Berry  
Tree fruit  

Season
All seasons  
Autumn, Summer  

Varieties
Dark raisins, White or golden raisins, Sultanas and Currants  
Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang  

Seedless Variety
-  
No  

Color
Black, Blue, Green, Purple, Yellow  
Green, Red, Yellow  

Inside Color
Brown  
White  

Shape
Oval  
Round  

Texture
Fleshy  
Crunchy  

Taste
Sweet  
Sweet  

Origin
Central Europe, Western Asia  
Syria  

Grows on
-  
Trees  

Cultivation
  
  

Soil Type
Clay loam, Sandy loam  
Sandy, Well-drained  

Soil pH
5.5-7  
5.5-6.5  

Climatic Conditions
Warm  
Warm to hot climate  

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Raisin and Jujube Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Raisin and Jujube Information. Raisin is found in shades of black, blue, green, purple and yellow and Jujube is found in shades of green, red and yellow. Get Raisin vs Jujube characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Raisin belongs to Berry category whereas Jujube belongs to Tree Fruit category. Raisin originated in Central Europe and Western Asia while Jujube originated in Syria.

Raisin and Jujube Varieties

Raisin and Jujube varieties form an important part of Raisin vs Jujube characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Raisin and Jujube. The varieties of Raisin are Dark raisins, White or golden raisins, Sultanas and Currants whereas the varieties of Jujube are Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang. The shape of Raisin and Jujube is Oval and Round respecitely. Talking about the taste, Raisin is sweet in taste and Jujube is sweet.

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