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Rambutan and Longan


Longan and Rambutan


Benefits

Health Benefits
Anti-oxidant properties, Boosts immune system, Skin rejuvenation, Strengthening of bones  
Anti depressant, Anti-inflammatory properties, Healthy mucus membrane, prevents oral cavity cancer, Prevents anemia, Prevents cases of morning sickness, Prevents lung cancer, Skin rejuvenation, Treatment of colonic diseases  

General Benefits
Antiseptic properties, Cures headache, Removes waste from kidney  
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Gives you energy, Suppresses Arthritis  

Skin Benefits
Hydrates skin  
Reduces wrinkles, Skin rejuvenation  

Hair Benefits
Good conditioner  
-  

Allergy
  
  

Allergy Symptoms
Chest pains, Rhinitis, Wheezing  
Itching, Swelling of mouth, tongue or lips, Tingling sensation in mouth  

Side Effects
-  
Mouth irritation, Weight gain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
As a snack in the late afternoon  

Nutrition

Serving Size
100 g  
100 g  

Carbs
15.70 g  
22
15.00 g  
27

Fiber
2.80 g  
23
1.10 g  
37

Sugar
15.70 g  
9
16.50 g  
7

Protein
1.00 g  
25
1.30 g  
17

Protein to Carb Ratio
0.06  
21
0.09  
17

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg  
39
0.00 mcg  
39

Vitamin B1 (Thiamin)
0.02 mg  
40
0.04 mg  
24

Vitamin B2 (Riboflavin)
0.07 mg  
14
0.50 mg  
2

Vitamin B3 (Niacin)
0.79 mg  
13
1.00 mg  
9

Vitamin B5 (Pantothenic Acid)
0.00 mg  
99+
0.30 mg  
14

Vitamin B6 (Pyridoxin)
0.00 mg  
99+
0.00 mg  
99+

Vitamin B9 (Folic acid)
0.00 mcg  
36
0.00 mcg  
36

Vitamin C (Ascorbic Acid)
0.00 mg  
99+
28.00 mg  
32

Vitamin E (Tocopherole)
0.00 mg  
99+
0.20 mg  
34

Vitamin K (Phyllochinone)
0.00 mcg  
99+
1.20 mcg  
32

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
40
-  

Choline
0.00 mg  
39
2.10 mg  
36

Fat
0.40 g  
21
0.40 g  
21

Minerals
  
  

Potassium
138.00 mg  
99+
266.00 mg  
24

Iron
1.90 mg  
5
0.13 mg  
99+

Sodium
2.00 mg  
18
0.00 mg  
21

Calcium
20.00 mg  
23
1.00 mg  
99+

Magnesium
10.00 mg  
25
10.00 mg  
25

Zinc
1.00 mg  
3
0.05 mg  
28

Phosphorus
15.00 mg  
31
12.00 mg  
34

Manganese
0.00 mg  
99+
0.05 mg  
99+

Copper
0.00 mg  
99+
0.10 mg  
22

Selenium
0.00 mcg  
17
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
0.00 mg  
99+

Omega 6s
0.00 mg  
99+
0.00 mg  
99+

Sterol
  
  

Phytosterol
0.00 mg  
26
9.00 mg  
19

Water Content
79.50 g  
99+
78.00 g  
99+

Ash
0.30 g  
39
0.50 g  
27

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
69.00 kcal  
21
83.00 kcal  
13

Calories in Fresh Fruit without Peel
68.00 kcal  
20
60.00 kcal  
25

Calories in Frozen Form
0.00 kcal  
99+
60.00 kcal  
24

Calories in Dried Form
150.00 kcal  
99+
283.00 kcal  
28

Calories in Canned Form
82.00 kcal  
16
60.00 kcal  
27

Calories in Foods
  
  

Calories in Juice
105.00 kcal  
9
50.00 kcal  
31

Calories in Jam
250.00 kcal  
19
250.00 kcal  
19

Calories in Pie
290.00 kcal  
24
109.00 kcal  
99+

Characteristics

Type
Tree fruit, Tropical  
Tree fruit, Tropical  

Season
Early summer, Early winter, Late fall, Late spring  
Mid to late summer  

Varieties
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus  
Chompoo Longan, Kohala Seedling, Haew, Edau and Biew Kiew  

Seedless Variety
No  
-  

Color
Coral red, Yellow  
Rusty brown  

Inside Color
Greyish-white  
Yellowish brown  

Shape
Round  
Round  

Texture
Juicy  
Fleshy  

Taste
Sour, Sweet  
Sweetish  

Origin
-  
Mexico  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Clay, Loam  
Well-drained  

Soil pH
5.5-6.5  
5-7  

Climatic Conditions
Humid  
Sunny, Warm, Without frosts  

Facts

Facts about
  • Oils extracted from its seeds is used to make soaps and candles.
  • 'Rambut' means hairy in Malay.
  • It makes the best hair mask.
  • Seeds are edible and healthy too.
  
  • Longan is also called as "Dragon's eye" in China as it gives an impression of an eyeball.
  • Longan seeds can be used to absorb the venom after the snake bite and they also help to stop bleeding.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Thailand  
Thailand  

Other Countries
Africa, India, Indonesia, Malaysia, Philippines, Sri Lanka  
Australia, Combodia, Taiwan, United States of America, Vietnam  

Top Importer
Singapore  
China  

Top Exporter
Thailand  
Thailand  

Scientific Name

Botanical Name
Nephelium lappaceum  
Dimocarpus longan  

Synonym
Rambota  
Dragon eye  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Viridiplantae  

Division
Tracheophyta  
Tracheophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Sapindales  
Sapindales  

Family
Sapindaceae  
Sapindaceae  

Genus
Nephelium  
Dimocarpus  

Species
N. lappaceum  
D. longan  

Generic Group
-  
-  

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Difference Between Rambutan and Longan

We might think that Rambutan and Longan are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Rambutan and Longan Facts such as their taste, shape, color, and size are also distinct. The difference between Rambutan and Longan is explained here.

The amount of calories in 100 gm of fresh Rambutan and Longan with peel is 69.00 kcal and 83.00 kcal and the amount of calories without peel is 68.00 kcal and 60.00 kcal respectively. Thus, Rambutan and Longan belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Rambutan and Longan is Sapindales and Sapindales respectively. Rambutan belongs to Sapindaceae family and Longan belongs to Sapindaceae family. Rambutan belongs to Nephelium genus of N. lappaceum species and Longan belongs to Dimocarpus genus of D. longan species. Beings plants, both fruits belong to Plantae Kingdom.

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