Tamarind vs Tamarind Characteristics
Season
Spring, Summer
Spring, Summer
Varieties
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
Color
Brown, Reddish-brown
Brown, Reddish-brown
Shape
Curving Cylinder
Curving Cylinder
Taste
Sour-Sweet
Sour-Sweet
Soil Type
Loam, Sandy, Sandy loam, Well-drained
Loam, Sandy, Sandy loam, Well-drained
Climatic Conditions
Humid to dry, Rainfall, Warm to hot climate
Humid to dry, Rainfall, Warm to hot climate
Tamarind and Tamarind Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarind and Tamarind Information. Tamarind is found in shades of brown and reddish-brown and Tamarind is found in shades of brown and reddish-brown. Get Tamarind vs Tamarind characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarind belongs to Tropical category whereas Tamarind belongs to Tropical category. Tamarind originated in Africa while Tamarind originated in Africa.
Tamarind and Tamarind Varieties
Tamarind and Tamarind varieties form an important part of Tamarind vs Tamarind characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarind and Tamarind. The varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari whereas the varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari. The shape of Tamarind and Tamarind is Curving Cylinder and Curving Cylinder respecitely. Talking about the taste, Tamarind is sour-sweet in taste and Tamarind is sour-sweet.