Health Benefits
Increases metabolic rate, Lower blood pressure, Protects against kidney stone formation
Cancer prevention, Cures fatigue, Heart care, Prevents strokes
General Benefits
Gives you energy
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level
Skin Benefits
Skin cleansing
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots
Hair Benefits
-
Good conditioner, Prevents hair loss, Treatment of dandruff
Allergy Symptoms
-
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes
Side Effects
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation
Increase in blood sugar level, Diarrhoea, Weight gain
Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B2 (Riboflavin)
-
Vitamin B5 (Pantothenic Acid)
-
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Season
Dry
Spring, Summer
Varieties
Jamaican Tangelo
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt
Color
Orange, Yellow
Orange, Red, Yellow
Inside Color
Creamy Yellow
Yellow
Origin
Jamaica
Southern Asia
Soil Type
Loamy
Clay, Loam, Sand
Climatic Conditions
Warm
Humid, Warm to hot climate
Facts about
- The name is derived from the word "ugly" refering to the it's unpleasant appearance, with rough, wrinkled, greenish-yellow rind, wrapped loosely around the orange pulpy citrus inside.
- A mango tree can bear fruits even after the age of 300 years.
- Height of a mango tree can be as high as 100 feet.
- In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
Top Producer
Jamaica
India
Other Countries
United States of America
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
Top Importer
Europe
United States of America
Top Exporter
Jamaica
Mexico
Botanical Name
Citrus reticulata × Citrus paradisi
Mangifera Indica
Synonym
Tangelo, citrus tangelo
Mangifera Indica
Subkingdom
Tracheobionta
Tracheobionta
Order
Sapindales
Sapindales
Family
Rutaceae
Anacardiaceae
Species
C. reticulata × paradisi
M. indica
Generic Group
Citrus fruit
Cashew
Difference Between Ugli fruit and Mango
We might think that Ugli fruit and Mango are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Ugli fruit and Mango Facts such as their taste, shape, color, and size are also distinct. The difference between Ugli fruit and Mango is explained here.
The amount of calories in 100 gm of fresh Ugli fruit and Mango with peel is 45.00 kcal and 60.00 kcal and the amount of calories without peel is 43.00 kcal and 60.00 kcal respectively. Thus, Ugli fruit and Mango belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Ugli fruit and Mango is Sapindales and Sapindales respectively. Ugli fruit belongs to Rutaceae family and Mango belongs to Anacardiaceae family. Ugli fruit belongs to Citrus genus of C. reticulata × paradisi species and Mango belongs to Mangifera genus of M. indica species. Beings plants, both fruits belong to Plantae Kingdom.