Health Benefits
Anti-aging benefits, Anti-inflammatory properties, Asthma treatment, Body hydration, Cancer prevention, Digestive aid, Skin cleansing, Skin rejuvenation
  
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
  
General Benefits
Anti-inflammatory properties, Body hydration, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level
  
Boosts immune system, Digestive aid
  
Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin
  
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
  
Hair Benefits
Promotes longer and healthier hair, Regulates hair growth
  
Protects hair, Regulates hair growth
  
Allergy
  
  
Allergy Symptoms
Breathing difficulty, Decrease in blood pressure, Dizziness, Eczema, Hives, Runny nose, Swelling of mouth, tongue or lips, Watery eyes
  
Anaphylaxis, Itching, Sneezing, Wheezing
  
Side Effects
Allergic reaction, Bloating, Diarrhoea, Indigestion, Intestinal gas, Nausea, Vomiting
  
May interact with some drugs
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Yes
  
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach
  
Any time except an hour after meal, Don't consume at night and before bed
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Lycopene
4,532.00 mcg
  
2
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Not Available
  
Calories in Fresh Fruit without Peel
Not Available
  
Calories in Frozen Form
Not Available
  
Calories in Dried Form
340.00 kcal
  
12
32.00 kcal
  
99+
Calories in Canned Form
Not Available
  
Not Available
  
Calories in Foods
  
  
Calories in Jam
252.00 kcal
  
18
180.00 kcal
  
29
Calories in Pie
150.00 kcal
  
99+
240.00 kcal
  
38
Type
Berry, Melon
  
Berry
  
Season
Summer
  
Autumn
  
Varieties
Sugar Baby, Sangria, Golden Midget, Starlight, Jubilee, Starbrite, Extazy, Stars 'n' Stripes, Mickylee, Yellow Baby, Yellow Doll, Little Baby Flower, Sweet Favorite and Cream of Saskatchewan
  
No Types
  
Seedless Variety
Yes
  
No
  
Color
Canary yellow, Coral red, Orange, Salmon yellow, Scarlet red, White
  
Scarlet red
  
Inside Color
Red
  
Orange
  
Shape
Round
  
Oval
  
Texture
Crispy
  
Tough
  
Taste
Sweet
  
Slightly bitter, Tart
  
Origin
Southern Africa
  
Unknown
  
Grows on
Vines
  
Trees
  
Cultivation
  
  
Soil Type
Sandy, Well-drained
  
Well-drained
  
Soil pH
6-6.8
  
6.8-8.1
  
Climatic Conditions
Dry, Hot
  
Cold, Hot
  
Facts about
- Watermelon contain 91% of water.
- In Japan & Chine, watermelon is a popular gift to bring a host.
- Entire watermelon is edible, even the rinds & seeds.
- There are more than 1200 varieties grown in the world.
  
- Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
- They are also known as wolfberries in India & China.
- This fruit is used for spiritual purposes at many places.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
Yes
  
Spirits
No
  
Yes
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
China
  
China
  
Other Countries
Algeria, Brazil, Egypt, Iran, Kazakhstan, Mexico, Spain, Turkey, United States of America
  
Canada, France, India, United States of America
  
Top Importer
Germany
  
United States of America
  
Top Exporter
China
  
China
  
Botanical Name
Citrullus Lanatus
  
Lycium barbarum
  
Synonym
Citrullus vulgaris
  
Wolfberry
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Unknown
  
Class
Magnoliopsida
  
Unknown
  
Subclass
Dillenhidae
  
Asteridae
  
Order
Cucurbitales
  
Solanales
  
Family
Cucurbitaceae
  
Solanaceae
  
Genus
Citrullus
  
Lycium
  
Species
C. lanatus
  
L. barbarum
  
Generic Group
Gourd
  
Not Available
  
Difference Between Watermelon and Gojiberry
We might think that Watermelon and Gojiberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Watermelon and Gojiberry Facts such as their taste, shape, color, and size are also distinct. The difference between Watermelon and Gojiberry is explained here.
The amount of calories in 100 gm of fresh Watermelon and Gojiberry with peel is Not Available and 32.00 kcal and the amount of calories without peel is 30.00 kcal and Not Available respectively. Thus, Watermelon and Gojiberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Watermelon and Gojiberry is Cucurbitales and Solanales respectively. Watermelon belongs to Cucurbitaceae family and Gojiberry belongs to Solanaceae family. Watermelon belongs to Citrullus genus of C. lanatus species and Gojiberry belongs to Lycium genus of L. barbarum species. Beings plants, both fruits belong to Plantae Kingdom.