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Rambutan



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Date vs Rambutan Characteristics

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1 Characteristics
1.1 Type
Tropical
Tree fruit, Tropical
1.2 Season
Spring, Summer
Early summer, Early winter, Late fall, Late spring
1.3 Varieties
Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory and Zahidi
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus
1.4 Seedless Variety
24% High Calorie Fruits Fruits have it !
24% High Calorie Fruits Fruits have it !
1.5 Color
Black, Brown, Red, Yellow
Coral red, Yellow
1.6 Inside Color
Brown
Greyish-white
1.7 Shape
Oval
Round
1.8 Texture
Fleshy
Juicy
1.9 Taste
Sweet
Sour, Sweet
1.10 Origin
Iraq
Unknown
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Clay, Loam, Sand
Clay, Loam
1.12.2 Soil pH
8-10
5.5-6.5
1.12.3 Climatic Conditions
Hot, Warm
Humid

Date and Rambutan Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Date and Rambutan Information. Date is found in shades of black, brown, red and yellow and Rambutan is found in shades of coral red and yellow. Get Date vs Rambutan characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Date belongs to Tropical category whereas Rambutan belongs to Tree Fruit, Tropical category. Date originated in Iraq while Rambutan originated in Unknown.

Date and Rambutan Varieties

Date and Rambutan varieties form an important part of Date vs Rambutan characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Date and Rambutan. The varieties of Date are Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory and Zahidi whereas the varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus. The shape of Date and Rambutan is Oval and Round respecitely. Talking about the taste, Date is sweet in taste and Rambutan is sour and sweet.

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