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Raisin
Raisin

Cranberry
Cranberry



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Raisin vs Cranberry Characteristics

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1 Characteristics
1.1 Type
Berry
Berry
1.2 Season
All seasons
Autumn
1.3 Varieties
Dark raisins, White or golden raisins, Sultanas and Currants
Early Black, Howes, Ben Lear and Stevens
1.4 Seedless Variety
Not Available
26% Low Calorie Fruits Fruits have it !
1.5 Color
Black, Blue, Green, Purple, Yellow
Red
1.6 Inside Color
Brown
White
1.7 Shape
Oval
Round
1.8 Texture
Fleshy
Juicy
1.9 Taste
Sweet
Bitter, Tart
1.10 Origin
Central Europe, Western Asia
North America
1.11 Grows on
Not Available
Trees
1.12 Cultivation
1.12.1 Soil Type
Clay loam, Sandy loam
Clay, Sandy, Well-drained
1.12.2 Soil pH
5.5-7
4.5-5
1.12.3 Climatic Conditions
Warm
Warm

Raisin and Cranberry Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Raisin and Cranberry Information. Raisin is found in shades of black, blue, green, purple and yellow and Cranberry is found in shades of red. Get Raisin vs Cranberry characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Raisin belongs to Berry category whereas Cranberry belongs to Berry category. Raisin originated in Central Europe and Western Asia while Cranberry originated in North America.

Raisin and Cranberry Varieties

Raisin and Cranberry varieties form an important part of Raisin vs Cranberry characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Raisin and Cranberry. The varieties of Raisin are Dark raisins, White or golden raisins, Sultanas and Currants whereas the varieties of Cranberry are Early Black, Howes, Ben Lear and Stevens. The shape of Raisin and Cranberry is Oval and Round respecitely. Talking about the taste, Raisin is sweet in taste and Cranberry is bitter and tart.

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