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Avocado vs Tomato


Tomato vs Avocado


Benefits

Health Benefits
Cancer prevention, Natural detoxification, Osteoporosis prevention, Protection from chronic disease   
Anti depressant, Cancer prevention, Heart care, Muscle pain relief, Prevents constipation, Regulation of heart rate, Weight loss properties   

General Benefits
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level   
Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones   

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles, Skin cleansing, Treatment of dark spots   
Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of acne, Treatment of skin diseases   

Hair Benefits
Acts as moisturizer, Good conditioner, Protects hair, Regulates hair growth, Rejuvenates scalp, Remedy for split ends, Shiny hair, Softening mask   
Good conditioner, Prevents hair loss, Softening mask   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Inflammation, Itching, Latex Allergy, Nasal congestion, Skin Rashes, Swallowing difficulties, Swelling, Upset stomach, Vomiting, Wheezing   
Anaphylaxis, Coughing, Diarrhea, Eczema, Hives, Itching sensation in throat, Nausea, Skin Rashes, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing   

Side Effects
Allergic reaction, Hypersensitivity, Weight gain   
Heart burn   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal   
Along with meal, Don't consume at night and before bed, Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
1.00 g   
99+
3.90 g   
99+

Fiber
6.70 g   
5
1.20 g   
34

Sugar
0.70 g   
99+
2.60 g   
99+

Protein
2.00 g   
10
0.90 g   
30

Protein to Carb Ratio
0.24   
4
0.23   
5

Vitamins
  
  

Vitamin A (Retinol)
7.00 mcg   
29
42.00 mcg   
14

Vitamin B1 (Thiamin)
0.10 mg   
7
0.04 mg   
27

Vitamin B2 (Riboflavin)
0.10 mg   
10
0.02 mg   
39

Vitamin B3 (Niacin)
1.70 mg   
3
0.59 mg   
27

Vitamin B5 (Pantothenic Acid)
1.40 mg   
1
0.09 mg   
99+

Vitamin B6 (Pyridoxin)
0.30 mg   
4
0.08 mg   
20

Vitamin B9 (Folic acid)
81.00 mcg   
1
15.00 mcg   
20

Vitamin C (Ascorbic Acid)
10.00 mg   
99+
14.00 mg   
99+

Vitamin E (Tocopherole)
2.10 mg   
2
0.54 mg   
18

Vitamin K (Phyllochinone)
21.00 mcg   
2
7.90 mcg   
9

Lycopene
0.00 mcg   
9
2,573.00 mcg   
3

Lutein+Zeaxanthin
271.00 mcg   
4
123.00 mcg   
10

Choline
14.20 mg   
1
6.70 mg   
16

Fat
14.70 g   
3
0.20 g   
33

Minerals
  
  

Potassium
485.00 mg   
7
237.00 mg   
28

Iron
0.50 mg   
24
0.27 mg   
38

Sodium
7.00 mg   
12
5.00 mg   
15

Calcium
12.00 mg   
29
10.00 mg   
34

Magnesium
29.00 mg   
6
11.00 mg   
24

Zinc
0.60 mg   
4
0.17 mg   
16

Phosphorus
52.00 mg   
6
24.00 mg   
21

Manganese
0.10 mg   
31
0.11 mg   
29

Copper
0.20 mg   
8
0.06 mg   
38

Selenium
0.40 mcg   
13
0.00 mcg   
17

Fatty Acids
  
  

Omega 3s
236.00 mg   
2
3.00 mg   
35

Omega 6s
1,689.00 mg   
1
80.00 mg   
24

Sterol
  
  

Phytosterol
87.00 mg   
1
7.00 mg   
12

Water Content
73.20 g   
99+
94.52 g   
2

Ash
1.60 g   
4
0.50 g   
26

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
160.00 kcal   
3
18.00 kcal   
99+

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
172.40 kcal   
2
16.00 kcal   
29

Calories in Dried Form
686.40 kcal   
2
258.00 kcal   
28

Calories in Canned Form
Not Available   
17.00 kcal   
27

Calories in Foods
  
  

Calories in Juice
306.00 kcal   
2
17.00 kcal   
99+

Calories in Jam
222.00 kcal   
23
110.00 kcal   
37

Calories in Pie
288.00 kcal   
23
150.00 kcal   
99+

Characteristics

Type
Berry, Tree fruit, Tropical   
Berry, Fruit vegetable   

Season
Summer   
All seasons   

Varieties
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano   
Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson   

Seedless Variety
No   
Yes   

Color
Dark green   
Green, Orange, Pink, Purplish black, Red, White, Yellow   

Inside Color
White   
Red   

Shape
Oval   
Round   

Texture
Juicy   
Juicy   

Taste
Buttery   
Sour, Sweet   

Origin
Mexico, Central America   
Central America, South America   

Grows on
Trees   
Bushes   

Cultivation
  
  

Soil Type
Decomposed Granite, Limestone, Sandy loam, Well-aerated   
Loam, Sandy loam   

Soil pH
6-6.5   
6-6.8   

Climatic Conditions
Humid, Without frosts   
Sunny, Warm   

Facts

Facts about
  • The oldest living avocado tree is found in University of California and was planted in 1879.
  • Avocados can be swapped for butter in Baked Goods Recipes.
  • Avocado ripens more quickly with a banana or an apple around.
  
  • Around 10,000 varieties of tomatoes are grown in the world.
  • In Buñol, people celebrate the Tomatina festival where around 1.5 lakh tomatoes are used.
  • As per Guinness book of records, heaviest tomato weighed 3.51 kg.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
No   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Mexico   
China   

Other Countries
Chile, China, Colombia, Dominican Republic, Indonesia, Kenya, Mexico, Peru, Rwanda, United States of America   
Brazil, Egypt, India, Iran, Italy, Mexico, Spain, Turkey, United States of America   

Top Importer
United States of America   
Nigeria   

Top Exporter
Mexico   
Netherlands   

Scientific Name

Botanical Name
Persea Americana   
Solanum lycopersicum   

Synonym
Persea Gratissima   
Lycopersicon esculentum   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Magnollidae   
Asteridae   

Order
Laurales   
Solanales   

Family
Lauraceae   
Solanaceae   

Genus
Persea   
Solanum   

Species
P. Americana   
S. lycopersicum   

Generic Group
Laurel   
Nightshade   

Summary >>
<< Classification

Compare High Calorie Fruits

Compare Avocado and Tomato

It is important compare Avocado and Tomato as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Avocado Benefits: boosts immune system, controls blood pressure, digestive aid, improves eye vision and maintains healthy cholesterol level.

Tomato Benefits: controls blood pressure, eye care, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Avocado are: acts as moisturizer, good conditioner, protects hair, regulates hair growth, rejuvenates scalp, remedy for split ends, shiny hair and softening mask and hair benefits of Tomato are: good conditioner, prevents hair loss and softening mask. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, inflammation, itching, latex allergy, nasal congestion, skin rashes, swallowing difficulties, swelling, upset stomach, vomiting and wheezing and the symptoms of second fruit are: anaphylaxis, coughing, diarrhea, eczema, hives, itching sensation in throat, nausea, runny nose, skin rashes, sneezing, swelling of mouth, tongue or lips, vomiting and wheezing. Get sorted Avocado vs Tomato comparison with the help of fruit comparison tool by fruitvs.com.

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