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Banana and Physalis


Physalis and Banana


Benefits

Health Benefits
Cancer prevention, Diarrhea treatment, Muscle pain relief, Piles treatment, Prevents constipation, Skin cleansing, Ulcer treatment   
Anti-oxidant properties, Anti-inflammatory properties, Cancer prevention, Maintains healthy cholesterol level, Reduces blood circulation problems, Treatment of cough, fever & sore throat, Treatment of Hypertension   

General Benefits
Controls blood pressure, Digestive aid, Maintains healthy cholesterol level, Strengthens bones   
Treatment of asthma, Treatment of cataract, Treatment of hepatitis, Treatment of macular degeneration, Treatment of neurodegenerative diseases   

Skin Benefits
Anti-aging benefits, Hydrates skin, Skin rejuvenation   
Treatment of Rheumatism & Dermatitis, Treatment of Skin Inflammation   

Hair Benefits
Prevents hair loss, Shiny hair, Softening mask   
Unknown   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Decrease in blood pressure, Dizziness, Hives, Itching of mouth, Lightheadedness, Swelling, Swelling of mouth, tongue or lips, Weak or racing pulse, Wheezing   
NA   

Side Effects
Headache, Intense headache, Tooth decay   
Hypertension, Ventricular Tachycardia   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.   
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach   

Nutrition

Serving Size
100 g   
100 g   

Carbs
22.80 g   
11
13.30 g   
36

Fiber
2.60 g   
23
0.50 g   
40

Sugar
12.20 g   
15
3.90 g   
99+

Protein
1.10 g   
21
2.30 g   
8

Protein to Carb Ratio
0.05   
22
0.17   
10

Vitamins
  
  

Vitamin A (Retinol)
3.00 mcg   
32
150.00 mcg   
5

Vitamin B1 (Thiamin)
0.00 mg   
99+
0.11 mg   
3

Vitamin B2 (Riboflavin)
0.10 mg   
10
0.04 mg   
23

Vitamin B3 (Niacin)
0.70 mg   
17
2.80 mg   
1

Vitamin B5 (Pantothenic Acid)
0.30 mg   
12
Not Available   

Vitamin B6 (Pyridoxin)
0.40 mg   
1
Not Available   

Vitamin B9 (Folic acid)
20.00 mcg   
15
Not Available   

Vitamin C (Ascorbic Acid)
8.70 mg   
99+
28.00 mg   
32

Vitamin E (Tocopherole)
0.10 mg   
37
0.50 mg   
19

Vitamin K (Phyllochinone)
0.50 mcg   
32
Not Available   

Lycopene
0.00 mcg   
9
Not Available   

Lutein+Zeaxanthin
22.00 mcg   
29
Not Available   

Choline
9.80 mg   
7
2.00 mg   
30

Fat
0.30 g   
28
0.00 g   
99+

Minerals
  
  

Potassium
358.00 mg   
11
170.00 mg   
99+

Iron
0.30 mg   
35
1.30 mg   
11

Sodium
1.00 mg   
20
Not Available   

Calcium
5.00 mg   
99+
12.00 mg   
29

Magnesium
27.00 mg   
7
8.00 mg   
27

Zinc
0.20 mg   
14
0.10 mg   
23

Phosphorus
22.00 mg   
23
39.00 mg   
9

Manganese
0.30 mg   
15
0.40 mg   
9

Copper
0.10 mg   
22
0.10 mg   
22

Selenium
1.00 mcg   
7
Not Available   

Fatty Acids
  
  

Omega 3s
27.00 mg   
22
Not Available   

Omega 6s
46.00 mg   
35
Not Available   

Sterol
  
  

Phytosterol
36.00 mg   
3
Not Available   

Water Content
74.90 g   
99+
Not Available   

Ash
0.80 g   
13
0.80 g   
13

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
95.29 kcal   
6
77.00 kcal   
9

Calories in Fresh Fruit without Peel
89.00 kcal   
7
Not Available   

Calories in Frozen Form
85.71 kcal   
7
Not Available   

Calories in Dried Form
105.00 kcal   
39
Not Available   

Calories in Canned Form
121.00 kcal   
3
Not Available   

Calories in Foods
  
  

Calories in Juice
100.00 kcal   
10
60.00 kcal   
22

Calories in Jam
120.00 kcal   
36
238.00 kcal   
22

Calories in Pie
269.00 kcal   
30
320.00 kcal   
14

Characteristics

Type
Berry, Tropical   
Fruit vegetable   

Season
All seasons   
Spring, Summer   

Varieties
Cavendish Bananas, Lady Finger Bananas, Pisang Raja, Williams Bananas and Cooking Bananas   
Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica   

Seedless Variety
Yes   
No   

Color
Green, Yellow   
Bright Yellow, Orange   

Inside Color
White   
Orange   

Shape
Curving Cylinder   
Round   

Texture
Fleshy   
Juicy   

Taste
Sweet   
NA   

Origin
Papua New Guinea   
Chile, Peru   

Grows on
Trees   
Bushes   

Cultivation
  
  

Soil Type
Well-drained   
NA   

Soil pH
5.5-7   
5-6.1   

Climatic Conditions
Warm   
NA   

Facts

Facts about
  • As bananas contain potassium-40 which is radioactive isotope of potassium, bananas are radioactive.
  • Bananas float in water.
  • There are around 1000 varieties of bananas.
  • Eating this fruit will cheer you up.
  
NA   

In Alcoholic Beverages
  
  

Wine
Yes   
No   

Beer
Yes   
Yes   

Spirits
Yes   
No   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
India   
NA   

Other Countries
Brazil, Cameroon, China, Colombia, Ecuador, Ghana, Indonesia, Philippines, Uganda   
NA   

Top Importer
Europe   
Netherlands   

Top Exporter
Ecuador   
Colombia   

Scientific Name

Botanical Name
Musa acuminata and Musa balbisiana   
Physalis Peruviana   

Synonym
Musa × dacca , Musa × sapidisiaca , Musa × sapientum   
Alkekengi, Herschellia & Pentaphitrum   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Liliopsida   
Magnoliopsida   

Subclass
Liliidae   
Asteridae   

Order
Zingiberales   
Solanales   

Family
Musaceae   
Solanaceae   

Genus
Musa   
Physalis   

Species
M. acuminata , M. balbisiana   
Physalis   

Generic Group
Banana   
Not Available   

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Difference Between Banana and Physalis

We might think that Banana and Physalis are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Banana and Physalis Facts such as their taste, shape, color, and size are also distinct. The difference between Banana and Physalis is explained here.

The amount of calories in 100 gm of fresh Banana and Physalis with peel is 95.29 kcal and 77.00 kcal and the amount of calories without peel is 89.00 kcal and Not Available respectively. Thus, Banana and Physalis belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Banana and Physalis is Zingiberales and Solanales respectively. Banana belongs to Musaceae family and Physalis belongs to Solanaceae family. Banana belongs to Musa genus of M. acuminata , M. balbisiana species and Physalis belongs to Physalis genus of Physalis species. Beings plants, both fruits belong to Plantae Kingdom.

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