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Breadfruit
Breadfruit

Green Bell Pepper
Green Bell Pepper



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Breadfruit
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Green Bell Pepper

Breadfruit and Green Bell Pepper

Benefits

Health Benefits

Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases
Arthritis treatment, Cancer prevention, Heart care

General Benefits

Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones

Skin Benefits

Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases
Anti-aging benefits, Treatment of skin diseases

Hair Benefits

Protects hair, Regulates hair growth, Treatment of dandruff
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth

Allergy

Allergy Symptoms

Hives, Inflammation of nose, Swelling of mouth, tongue or lips
Abdominal pains, Coughing, Eczema, Headaches, Hives, Redness of eyes, Sneezing, Swelling, Swelling of mouth, tongue or lips, Watery eyes, Wheezing

Side Effects

Allergic reaction
Allergic reaction, Mouth irritation, Throat irritation

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal
Along with meal, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

27.12 g4.64 g
1 79.18
👆🏻

Fiber

4.90 g1.80 g
0 10.4
👆🏻

Sugar

11.00 g2.40 g
0 63.35
👆🏻

Protein

1.07 g0.86 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.040.20
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

22.00 mcg18.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.11 mg0.06 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.90 mg0.48 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.46 mg0.10 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.10 mg0.22 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

14.00 mcg10.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

29.00 mg80.40 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.10 mg0.37 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.50 mcg7.40 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

22.00 mcg341.00 mcg
0 834
👆🏻

Choline

9.80 mg5.50 mg
0 19.2
👆🏻

Fat

0.23 g0.17 g
0 33.49
👆🏻

Minerals

Potassium

490.00 mg175.00 mg
42 840
👆🏻

Iron

0.54 mg0.34 mg
0.06 9
👆🏻

Sodium

2.00 mg3.00 mg
0 1556
👆🏻

Calcium

17.00 mg10.00 mg
1 100
👆🏻

Magnesium

25.00 mg10.00 mg
0 92
👆🏻

Zinc

0.12 mg0.13 mg
0 2.7
👆🏻

Phosphorus

30.00 mg20.00 mg
0 113
👆🏻

Manganese

0.06 mg0.12 mg
0 3.3
👆🏻

Copper

0.08 mg0.07 mg
0 2
👆🏻

Selenium

0.60 mcg0.00 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

18.00 mg8.00 mg
0 318
👆🏻

Omega 6s

48.00 mg54.00 mg
0 1689
👆🏻

Sterol

Phytosterol

14.00 mg9.00 mg
0 87
👆🏻

Water Content

70.65 g93.90 g
0 95.23
👆🏻

Ash

0.93 g0.40 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

103.00 kcal20.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

103.00 kcal20.00 kcal
12 354
👆🏻

Calories in Frozen Form

103.00 kcal20.00 kcal
0 354
👆🏻

Calories in Dried Form

103.00 kcal314.00 kcal
16 747
👆🏻

Calories in Canned Form

103.00 kcal20.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

300.00 kcal30.00 kcal
16 461
👆🏻

Calories in Jam

200.00 kcal-
49 420
👆🏻

Calories in Pie

80.00 kcal180.00 kcal
80 450
👆🏻

Characteristics

Type

Fruit vegetable, Tropical
Fruit vegetable

Season

All seasons
All seasons

Varieties

Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina
Big Bertha, Yolo Wonder, Yankee and Fat n Sassy

Seedless Variety

Color

White, Yellow
Green

Inside Color

White
Light Green

Shape

Oval
Irregularly oval

Texture

Tough
Crispy

Taste

Bland
-

Origin

South Pacific
Central America, Mexico, South America

Grows on

Trees
Bushes

Cultivation

Soil Type

Loam, Sand, Sandy loam, Well-drained
Loam

Soil pH

6-7.55.5-7
3.5 10
👆🏻

Climatic Conditions

Humid, Rainfall, Warm
Warm

Facts

Facts about

  • The milky sap of breadfruit tree is used as glue & bark is used to make papers.
  • Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
  • The seeds of breadfruit are edible.
  • Colored bell peppers are sweeter as compared to green bell pepper.
  • The inner white colored cavity is rich source of flavonoids and is edible.
  • Red bell peppers have more nutrients as compared to green bell peppers.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Jamaica
China

Other Countries

Africa, India, United States of America
Egypt, Indonesia, Israel, Korea, Mexico, Netherlands, Nigeria, Romania, Spain, Turkey

Top Importer

United States of America
United States of America

Top Exporter

Jamaica
Canada

Scientific Name

Botanical Name

Artocarpus altilis
Capsicum annuum

Synonym

Artocarpus communis or Artocarpus incisa
Capsicum annuum

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Magnollidae
Alismidae

Order

Rosales
Solanales

Family

Moraceae
Solanaceae

Genus

Artocarpus
Capsicum

Species

A. altilis
C. annum

Generic Group

Mulberry
-

Difference Between Breadfruit and Green Bell Pepper

We might think that Breadfruit and Green Bell Pepper are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Breadfruit and Green Bell Pepper Facts such as their taste, shape, color, and size are also distinct. The difference between Breadfruit and Green Bell Pepper is explained here.

The amount of calories in 100 gm of fresh Breadfruit and Green Bell Pepper with peel is 103.00 kcal and 20.00 kcal and the amount of calories without peel is 103.00 kcal and 20.00 kcal respectively. Thus, Breadfruit and Green Bell Pepper belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Breadfruit and Green Bell Pepper is Rosales and Solanales respectively. Breadfruit belongs to Moraceae family and Green Bell Pepper belongs to Solanaceae family. Breadfruit belongs to Artocarpus genus of A. altilis species and Green Bell Pepper belongs to Capsicum genus of C. annum species. Beings plants, both fruits belong to Plantae Kingdom.