Health Benefits
Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases
Increases metabolic rate, Lower blood pressure, Protects against kidney stone formation
General Benefits
Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level
Gives you energy
Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases
Skin cleansing
Hair Benefits
Protects hair, Regulates hair growth, Treatment of dandruff
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Allergy
Allergy Symptoms
Hives, Inflammation of nose, Swelling of mouth, tongue or lips
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Side Effects
Allergic reaction
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation
Recommeded for
Pregnant Women
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Lactating Women
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Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Type
Fruit vegetable, Tropical
Citrus
Season
All seasons
Dry
Varieties
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina
Jamaican Tangelo
Seedless Variety
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Color
White, Yellow
Orange, Yellow
Inside Color
White
Creamy Yellow
Shape
Oval
Round
Texture
Tough
Succulent
Taste
Bland
Sweet
Origin
South Pacific
Jamaica
Grows on
Trees
Trees
Cultivation
Soil Type
Loam, Sand, Sandy loam, Well-drained
Loamy
Soil pH
6-7.55.5-6
3.5
10
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Climatic Conditions
Humid, Rainfall, Warm
Warm