We might think that Fig and Apricot are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Fig and Apricot Facts such as their taste, shape, color, and size are also distinct. The difference between Fig and Apricot is explained here.
The amount of calories in 100 gm of fresh Fig and Apricot with peel is 74.00 kcal and 48.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Fig and Apricot belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Fig and Apricot is Rosales and Rosales respectively. Fig belongs to Moraceae family and Apricot belongs to Rosaceae family. Fig belongs to Ficus genus of Ficus carica species and Apricot belongs to Prunus genus of P. armeniaca species. Beings plants, both fruits belong to Plantae Kingdom.