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Grape vs Ugli fruit Nutrition


Ugli fruit vs Grape Nutrition


Nutrition

Serving Size
100 g  
100 g  

Carbs
18.10 g  
17
11.00 g  
99+

Fiber
0.90 g  
37
2.00 g  
26

Sugar
15.48 g  
7
8.00 g  
36

Protein
0.72 g  
40
1.00 g  
25

Protein to Carb Ratio
0.04  
24
0.09  
16

Vitamins
  
  

Vitamin A (Retinol)
3.00 mcg  
32
Not Available  

Vitamin B1 (Thiamin)
0.07 mg  
12
Not Available  

Vitamin B2 (Riboflavin)
0.07 mg  
12
Not Available  

Vitamin B3 (Niacin)
0.19 mg  
99+
Not Available  

Vitamin B5 (Pantothenic Acid)
0.05 mg  
99+
Not Available  

Vitamin B6 (Pyridoxin)
0.09 mg  
17
Not Available  

Vitamin B9 (Folic acid)
2.00 mcg  
33
Not Available  

Vitamin C (Ascorbic Acid)
3.20 mg  
99+
70.00 mg  
8

Vitamin E (Tocopherole)
0.19 mg  
30
Not Available  

Vitamin K (Phyllochinone)
14.60 mcg  
7
Not Available  

Lycopene
0.00 mcg  
9
Not Available  

Lutein+Zeaxanthin
72.00 mcg  
20
Not Available  

Choline
5.60 mg  
22
Not Available  

Fat
0.16 g  
37
Not Available  

Minerals
  
  

Potassium
191.00 mg  
39
Not Available  

Iron
0.36 mg  
31
Not Available  

Sodium
2.00 mg  
18
Not Available  

Calcium
10.00 mg  
34
Not Available  

Magnesium
7.00 mg  
28
Not Available  

Zinc
0.07 mg  
26
Not Available  

Phosphorus
20.00 mg  
25
Not Available  

Manganese
0.07 mg  
37
Not Available  

Copper
0.13 mg  
15
Not Available  

Selenium
0.10 mcg  
16
Not Available  

Fatty Acids
  
  

Omega 3s
11.00 mg  
29
Not Available  

Omega 6s
37.00 mg  
39
Not Available  

Sterol
  
  

Phytosterol
4.00 mg  
14
Not Available  

Water Content
80.50 g  
99+
Not Available  

Ash
0.50 g  
26
Not Available  

Calories >>
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Carbs in Grape and Ugli fruit

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Grape vs Ugli fruit Nutrition will help you choose the best fruit among the two. Carbs in Grape and Ugli fruit are 18.10 g and 11.00 g respectively. The protein content of Grape and Ugli fruit is 0.72 g and 1.00 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Grape is 0.04 and in Ugli fruit, it is 0.09. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.

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