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Jackfruit and Mango


Mango and Jackfruit


Benefits

Health Benefits
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases   
Cancer prevention, Cures fatigue, Heart care, Prevents strokes   

General Benefits
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold   
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level   

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles   
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots   

Hair Benefits
Promotes longer and healthier hair, Regulates hair growth   
Good conditioner, Prevents hair loss, Treatment of dandruff   

Allergy
  
  

Allergy Symptoms
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting   
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes   

Side Effects
Allergic reaction, Coagulation   
Increase in blood sugar level, Diarrhoea, Weight gain   

Recommeded for
  
  

Pregnant Women
Not Available   
Yes   

Lactating Women
No   
Yes   

Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
23.30 g   
10
15.00 g   
27

Fiber
1.50 g   
31
1.60 g   
30

Sugar
19.08 g   
4
13.70 g   
9

Protein
1.72 g   
12
0.80 g   
37

Protein to Carb Ratio
0.07   
20
0.05   
22

Vitamins
  
  

Vitamin A (Retinol)
5.00 mcg   
30
54.00 mcg   
11

Vitamin B1 (Thiamin)
0.11 mg   
5
0.03 mg   
33

Vitamin B2 (Riboflavin)
0.06 mg   
17
0.04 mg   
24

Vitamin B3 (Niacin)
0.92 mg   
10
0.70 mg   
18

Vitamin B5 (Pantothenic Acid)
0.24 mg   
23
0.20 mg   
32

Vitamin B6 (Pyridoxin)
0.33 mg   
2
0.12 mg   
11

Vitamin B9 (Folic acid)
24.00 mcg   
10
43.00 mcg   
4

Vitamin C (Ascorbic Acid)
13.80 mg   
99+
36.40 mg   
22

Vitamin E (Tocopherole)
0.34 mg   
22
0.90 mg   
10

Vitamin K (Phyllochinone)
Not Available   
4.20 mcg   
17

Lycopene
0.00 mcg   
9
3.00 mcg   
8

Lutein+Zeaxanthin
157.00 mcg   
5
23.00 mcg   
28

Choline
Not Available   
7.60 mg   
13

Fat
0.64 g   
13
0.38 g   
23

Minerals
  
  

Potassium
448.00 mg   
8
168.00 mg   
99+

Iron
0.23 mg   
99+
0.16 mg   
99+

Sodium
2.00 mg   
18
1.00 mg   
20

Calcium
24.00 mg   
19
11.00 mg   
32

Magnesium
29.00 mg   
6
10.00 mg   
25

Zinc
0.13 mg   
20
0.09 mg   
24

Phosphorus
21.00 mg   
24
14.00 mg   
32

Manganese
0.04 mg   
99+
0.06 mg   
39

Copper
0.08 mg   
31
0.11 mg   
18

Selenium
Not Available   
0.60 mcg   
10

Fatty Acids
  
  

Omega 3s
158.00 mg   
4
51.00 mg   
14

Omega 6s
30.00 mg   
99+
19.00 mg   
99+

Sterol
  
  

Water Content
73.46 g   
99+
83.46 g   
99+

Ash
0.94 g   
9
0.36 g   
35

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
Not Available   
Not Available   

Calories in Fresh Fruit without Peel
95.00 kcal   
6
60.00 kcal   
11

Calories in Frozen Form
97.00 kcal   
5
60.00 kcal   
12

Calories in Dried Form
258.64 kcal   
27
314.00 kcal   
15

Calories in Canned Form
92.00 kcal   
7
75.00 kcal   
13

Calories in Foods
  
  

Calories in Juice
70.00 kcal   
17
50.00 kcal   
30

Calories in Jam
250.00 kcal   
19
250.00 kcal   
19

Calories in Pie
200.00 kcal   
99+
120.00 kcal   
99+

Characteristics

Type
Tree fruit, Tropical   
Tree fruit   

Season
Autumn, Monsoon, Summer   
Spring, Summer   

Varieties
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow   
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt   

Seedless Variety
No   
No   

Color
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange   
Orange, Red, Yellow   

Inside Color
Yellow   
Yellow   

Shape
Oval   
Oval   

Texture
Fibrous   
Fleshy   

Taste
Sweet   
Sweet   

Origin
India   
Southern Asia   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Clay loam, Porous, Sandy, Well-drained   
Clay, Loam, Sand   

Soil pH
6-7.5   
4.5-7   

Climatic Conditions
Humid, Warm   
Humid, Warm to hot climate   

Facts

Facts about
  • There are up to 500 seeds in Jackfruit & these seeds are edible.
  • Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
  • The taste of jackfruit is combination of mango, banana, melon and papaya.
  
  • A mango tree can bear fruits even after the age of 300 years.
  • Height of a mango tree can be as high as 100 feet.
  • In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
No   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
India   
India   

Other Countries
Bangladesh, Indonesia, Nepal, Thailand   
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand   

Top Importer
United States of America   
United States of America   

Top Exporter
India   
Mexico   

Scientific Name

Botanical Name
Artocarpus heterophyllus   
Mangifera Indica   

Synonym
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Alismidae   
Rosidae   

Order
Rosales   
Sapindales   

Family
Moraceae   
Anacardiaceae   

Genus
Artocarpus   
Mangifera   

Species
A. heterophyllus   
M. indica   

Generic Group
Not Available   
Cashew   

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Difference Between Jackfruit and Mango

We might think that Jackfruit and Mango are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jackfruit and Mango Facts such as their taste, shape, color, and size are also distinct. The difference between Jackfruit and Mango is explained here.

The amount of calories in 100 gm of fresh Jackfruit and Mango with peel is Not Available and Not Available and the amount of calories without peel is 95.00 kcal and 60.00 kcal respectively. Thus, Jackfruit and Mango belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jackfruit and Mango is Rosales and Sapindales respectively. Jackfruit belongs to Moraceae family and Mango belongs to Anacardiaceae family. Jackfruit belongs to Artocarpus genus of A. heterophyllus species and Mango belongs to Mangifera genus of M. indica species. Beings plants, both fruits belong to Plantae Kingdom.

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