×

Pineapple
Pineapple

Banana
Banana



ADD
Compare
X
Pineapple
X
Banana

Pineapple and Banana

Add ⊕
1 Benefits
1.1 Health Benefits
Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate
Cancer prevention, Diarrhea treatment, Muscle pain relief, Piles treatment, Prevents constipation, Skin cleansing, Ulcer treatment
1.1.1 General Benefits
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold
Controls blood pressure, Digestive aid, Maintains healthy cholesterol level, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots
Anti-aging benefits, Hydrates skin, Skin rejuvenation
1.3 Hair Benefits
Prevents hair loss
Prevents hair loss, Shiny hair, Softening mask
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing
Abdominal pains, Decrease in blood pressure, Dizziness, Hives, Itching of mouth, Lightheadedness, Swelling, Swelling of mouth, tongue or lips, Weak or racing pulse, Wheezing
1.5 Side Effects
Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting
Headache, Intense headache, Tooth decay
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
13.12 g22.80 g
Avocado
1 79.18
2.2.1 Fiber
1.40 g2.60 g
Blackberry
0 10.4
2.2.2 Sugar
9.85 g12.20 g
Bilberry
0 63.35
2.3 Protein
0.54 g1.10 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.040.05
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
3.00 mcg3.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.08 mg0.00 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.03 mg0.10 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.50 mg0.70 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.21 mg0.30 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.11 mg0.40 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
18.00 mcg20.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
47.80 mg8.70 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.02 mg0.10 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.70 mcg0.50 mcg
Orange
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
0.00 mcg22.00 mcg
Apple
0 834
2.4.13 Choline
5.50 mg9.80 mg
Gojiberry
0 14.2
2.5 Fat
0.12 g0.30 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
109.00 mg358.00 mg
Olive
42 840
2.6.2 Iron
0.29 mg0.30 mg
White Grapefruit
0.06 9
2.6.3 Sodium
1.00 mg1.00 mg
Orange
0 1556
2.6.4 Calcium
13.00 mg5.00 mg
Longan
1 100
2.6.5 Magnesium
12.00 mg27.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.12 mg0.20 mg
Apple
0 2.7
2.6.7 Phosphorus
8.00 mg22.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.93 mg0.30 mg
Apple
0 3.3
2.6.9 Copper
0.11 mg0.10 mg
Apple
0 2
2.6.10 Selenium
0.10 mcg1.00 mcg
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
17.00 mg27.00 mg
Watermelon
0 318
2.7.2 Omega 6s
23.00 mg46.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
6.00 mg36.00 mg
Jambul
0 87
2.9 Water Content
86.00 g74.90 g
Gojiberry
0 95.23
2.10 Ash
0.22 g0.80 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NA95.29 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
50.00 kcal89.00 kcal
Cucumber
12 354
3.4 Calories in Frozen Form
50.00 kcal85.71 kcal
Rambutan
0 187
3.5 Calories in Dried Form
245.00 kcal105.00 kcal
Gojiberry
32 747
3.6 Calories in Canned Form
52.00 kcal121.00 kcal
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
53.00 kcal100.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
265.00 kcal120.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
303.00 kcal269.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Berry, Tropical
Berry, Tropical
4.2 Season
Autumn
All seasons
4.3 Varieties
Smooth Cayenne, Abacaxi, Red Spanish and Queen
Cavendish Bananas, Lady Finger Bananas, Pisang Raja, Williams Bananas and Cooking Bananas
4.4 Seedless Variety
4.5 Color
Yellow
Green, Yellow
4.6 Inside Color
Yellow
White
4.7 Shape
Oval
Curving Cylinder
4.8 Texture
Juicy
Fleshy
4.9 Taste
Strong, Sweet, Tart
Sweet
4.10 Origin
Central America, South America
Papua New Guinea
4.11 Grows on
Not Available
Trees
4.12 Cultivation
4.12.1 Soil Type
Clay, Sandy loam, Well-drained
Well-drained
4.12.2 Soil pH
5.5-65.5-7
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Hot, Sunny
Warm
5 Facts
5.1 Facts about
  • A single pineapple takes 3 years to reach maturation.
  • Pineapple is not an apple, but is actually a berry.
  • The name is with reference to its resemblance to pine cones.
  • Pineapple is sweeter if scales are more.
  • As bananas contain potassium-40 which is radioactive isotope of potassium, bananas are radioactive.
  • Bananas float in water.
  • There are around 1000 varieties of bananas.
  • Eating this fruit will cheer you up.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Costa Rica
India
5.3.2 Other Countries
Brazil, India, Philippines, Thailand
Brazil, Cameroon, China, Colombia, Ecuador, Ghana, Indonesia, Philippines, Uganda
5.3.3 Top Importer
United States of America
Europe
5.3.4 Top Exporter
Costa Rica
Ecuador
6 Scientific Name
6.1 Botanical Name
Ananas comosus
Musa acuminata and Musa balbisiana
6.2 Synonym
Ananas sativus
Musa × dacca , Musa × sapidisiaca , Musa × sapientum
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Liliopsida
Liliopsida
7.6 Subclass
Commelinidae
Liliidae
7.7 Order
Poales
Zingiberales
7.8 Family
Bromeliaceae
Musaceae
7.9 Genus
Ananas
Musa
7.10 Species
A. comosus
M. acuminata , M. balbisiana
7.11 Generic Group
Pineapple
Banana

Difference Between Pineapple and Banana

We might think that Pineapple and Banana are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pineapple and Banana Facts such as their taste, shape, color, and size are also distinct. The difference between Pineapple and Banana is explained here.

The amount of calories in 100 gm of fresh Pineapple and Banana with peel is Not Available and 95.29 kcal and the amount of calories without peel is 50.00 kcal and 89.00 kcal respectively. Thus, Pineapple and Banana belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Pineapple and Banana is Poales and Zingiberales respectively. Pineapple belongs to Bromeliaceae family and Banana belongs to Musaceae family. Pineapple belongs to Ananas genus of A. comosus species and Banana belongs to Musa genus of M. acuminata , M. balbisiana species. Beings plants, both fruits belong to Plantae Kingdom.