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Mango and Avocado


Avocado and Mango


Benefits

Health Benefits
Cancer prevention, Cures fatigue, Heart care, Prevents strokes   
Cancer prevention, Natural detoxification, Osteoporosis prevention, Protection from chronic disease   

General Benefits
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level   
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level   

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots   
Brightens and lightens complexion, Reduces wrinkles, Skin cleansing, Treatment of dark spots   

Hair Benefits
Good conditioner, Prevents hair loss, Treatment of dandruff   
Acts as moisturizer, Good conditioner, Protects hair, Regulates hair growth, Rejuvenates scalp, Remedy for split ends, Shiny hair, Softening mask   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes   
Abdominal pains, Anaphylaxis, Inflammation, Itching, Latex Allergy, Nasal congestion, Skin Rashes, Swallowing difficulties, Swelling, Upset stomach, Vomiting, Wheezing   

Side Effects
Increase in blood sugar level, Diarrhoea, Weight gain   
Allergic reaction, Hypersensitivity, Weight gain   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal   

Nutrition

Serving Size
100 g   
100 g   

Carbs
15.00 g   
27
1.00 g   
99+

Fiber
1.60 g   
30
6.70 g   
5

Sugar
13.70 g   
9
0.70 g   
99+

Protein
0.80 g   
37
2.00 g   
10

Protein to Carb Ratio
0.05   
22
0.24   
4

Vitamins
  
  

Vitamin A (Retinol)
54.00 mcg   
11
7.00 mcg   
29

Vitamin B1 (Thiamin)
0.03 mg   
33
0.10 mg   
7

Vitamin B2 (Riboflavin)
0.04 mg   
24
0.10 mg   
10

Vitamin B3 (Niacin)
0.70 mg   
18
1.70 mg   
3

Vitamin B5 (Pantothenic Acid)
0.20 mg   
32
1.40 mg   
1

Vitamin B6 (Pyridoxin)
0.12 mg   
11
0.30 mg   
4

Vitamin B9 (Folic acid)
43.00 mcg   
4
81.00 mcg   
1

Vitamin C (Ascorbic Acid)
36.40 mg   
22
10.00 mg   
99+

Vitamin E (Tocopherole)
0.90 mg   
10
2.10 mg   
2

Vitamin K (Phyllochinone)
4.20 mcg   
17
21.00 mcg   
2

Lycopene
3.00 mcg   
8
0.00 mcg   
9

Lutein+Zeaxanthin
23.00 mcg   
28
271.00 mcg   
4

Choline
7.60 mg   
13
14.20 mg   
1

Fat
0.38 g   
23
14.70 g   
3

Minerals
  
  

Potassium
168.00 mg   
99+
485.00 mg   
7

Iron
0.16 mg   
99+
0.50 mg   
24

Sodium
1.00 mg   
20
7.00 mg   
12

Calcium
11.00 mg   
32
12.00 mg   
29

Magnesium
10.00 mg   
25
29.00 mg   
6

Zinc
0.09 mg   
24
0.60 mg   
4

Phosphorus
14.00 mg   
32
52.00 mg   
6

Manganese
0.06 mg   
39
0.10 mg   
31

Copper
0.11 mg   
18
0.20 mg   
8

Selenium
0.60 mcg   
10
0.40 mcg   
13

Fatty Acids
  
  

Omega 3s
51.00 mg   
14
236.00 mg   
2

Omega 6s
19.00 mg   
99+
1,689.00 mg   
1

Sterol
  
  

Phytosterol
Not Available   
87.00 mg   
1

Water Content
83.46 g   
99+
73.20 g   
99+

Ash
0.36 g   
35
1.60 g   
4

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
Not Available   
160.00 kcal   
3

Calories in Fresh Fruit without Peel
60.00 kcal   
11
Not Available   

Calories in Frozen Form
60.00 kcal   
12
172.40 kcal   
2

Calories in Dried Form
314.00 kcal   
15
686.40 kcal   
2

Calories in Canned Form
75.00 kcal   
13
Not Available   

Calories in Foods
  
  

Calories in Juice
50.00 kcal   
30
306.00 kcal   
2

Calories in Jam
250.00 kcal   
19
222.00 kcal   
23

Calories in Pie
120.00 kcal   
99+
288.00 kcal   
23

Characteristics

Type
Tree fruit   
Berry, Tree fruit, Tropical   

Season
Spring, Summer   
Summer   

Varieties
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt   
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano   

Seedless Variety
No   
No   

Color
Orange, Red, Yellow   
Dark green   

Inside Color
Yellow   
White   

Shape
Oval   
Oval   

Texture
Fleshy   
Juicy   

Taste
Sweet   
Buttery   

Origin
Southern Asia   
Mexico, Central America   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Clay, Loam, Sand   
Decomposed Granite, Limestone, Sandy loam, Well-aerated   

Soil pH
4.5-7   
6-6.5   

Climatic Conditions
Humid, Warm to hot climate   
Humid, Without frosts   

Facts

Facts about
  • A mango tree can bear fruits even after the age of 300 years.
  • Height of a mango tree can be as high as 100 feet.
  • In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
  
  • The oldest living avocado tree is found in University of California and was planted in 1879.
  • Avocados can be swapped for butter in Baked Goods Recipes.
  • Avocado ripens more quickly with a banana or an apple around.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
India   
Mexico   

Other Countries
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand   
Chile, China, Colombia, Dominican Republic, Indonesia, Kenya, Mexico, Peru, Rwanda, United States of America   

Top Importer
United States of America   
United States of America   

Top Exporter
Mexico   
Mexico   

Scientific Name

Botanical Name
Mangifera Indica   
Persea Americana   

Synonym
Not Available   
Persea Gratissima   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Magnollidae   

Order
Sapindales   
Laurales   

Family
Anacardiaceae   
Lauraceae   

Genus
Mangifera   
Persea   

Species
M. indica   
P. Americana   

Generic Group
Cashew   
Laurel   

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Difference Between Mango and Avocado

We might think that Mango and Avocado are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Mango and Avocado Facts such as their taste, shape, color, and size are also distinct. The difference between Mango and Avocado is explained here.

The amount of calories in 100 gm of fresh Mango and Avocado with peel is Not Available and 160.00 kcal and the amount of calories without peel is 60.00 kcal and Not Available respectively. Thus, Mango and Avocado belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Mango and Avocado is Sapindales and Laurales respectively. Mango belongs to Anacardiaceae family and Avocado belongs to Lauraceae family. Mango belongs to Mangifera genus of M. indica species and Avocado belongs to Persea genus of P. Americana species. Beings plants, both fruits belong to Plantae Kingdom.

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