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Mango vs Avocado


Avocado vs Mango


Benefits

Health Benefits
Cancer prevention, Cures fatigue, Heart care, Prevents strokes  
Cancer prevention, Natural detoxification, Osteoporosis prevention, Protection from chronic disease  

General Benefits
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots  
Brightens and lightens complexion, Reduces wrinkles, Skin cleansing, Treatment of dark spots  

Hair Benefits
Good conditioner, Prevents hair loss, Treatment of dandruff  
Acts as moisturizer, Good conditioner, Protects hair, Regulates hair growth, Rejuvenates scalp, Remedy for split ends, Shiny hair, Softening mask  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes  
Abdominal pains, Anaphylaxis, Inflammation, Itching, Latex Allergy, Nasal congestion, Skin Rashes, Swallowing difficulties, Swelling, Upset stomach, Vomiting, Wheezing  

Side Effects
Increase in blood sugar level, Diarrhoea, Weight gain  
Allergic reaction, Hypersensitivity, Weight gain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal  

Nutrition

Serving Size
100 g  
100 g  

Carbs
15.00 g  
27
1.00 g  
99+

Fiber
1.60 g  
32
6.70 g  
5

Sugar
13.70 g  
14
0.70 g  
99+

Protein
0.80 g  
37
2.00 g  
10

Protein to Carb Ratio
0.05  
22
0.24  
4

Vitamins
  
  

Vitamin A (Retinol)
54.00 mcg  
13
7.00 mcg  
31

Vitamin B1 (Thiamin)
0.03 mg  
33
0.10 mg  
7

Vitamin B2 (Riboflavin)
0.04 mg  
24
0.10 mg  
10

Vitamin B3 (Niacin)
0.70 mg  
18
1.70 mg  
3

Vitamin B5 (Pantothenic Acid)
0.20 mg  
36
1.40 mg  
1

Vitamin B6 (Pyridoxin)
0.12 mg  
11
0.30 mg  
4

Vitamin B9 (Folic acid)
43.00 mcg  
4
81.00 mcg  
1

Vitamin C (Ascorbic Acid)
36.40 mg  
22
10.00 mg  
99+

Vitamin E (Tocopherole)
0.90 mg  
12
2.10 mg  
3

Vitamin K (Phyllochinone)
4.20 mcg  
18
21.00 mcg  
2

Lycopene
3.00 mcg  
8
0.00 mcg  
9

Lutein+Zeaxanthin
23.00 mcg  
31
271.00 mcg  
5

Choline
7.60 mg  
16
14.20 mg  
2

Fat
0.38 g  
23
14.70 g  
3

Minerals
  
  

Potassium
168.00 mg  
99+
485.00 mg  
7

Iron
0.16 mg  
99+
0.50 mg  
24

Sodium
1.00 mg  
20
7.00 mg  
12

Calcium
11.00 mg  
33
12.00 mg  
30

Magnesium
10.00 mg  
25
29.00 mg  
6

Zinc
0.09 mg  
24
0.60 mg  
4

Phosphorus
14.00 mg  
32
52.00 mg  
6

Manganese
0.06 mg  
99+
0.10 mg  
35

Copper
0.11 mg  
18
0.20 mg  
8

Selenium
0.60 mcg  
10
0.40 mcg  
13

Fatty Acids
  
  

Omega 3s
51.00 mg  
15
236.00 mg  
2

Omega 6s
19.00 mg  
99+
1,689.00 mg  
1

Sterol
  
  

Phytosterol
16.00 mg  
12
87.00 mg  
1

Water Content
83.46 g  
99+
73.20 g  
99+

Ash
0.36 g  
36
1.60 g  
4

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
60.00 kcal  
26
160.00 kcal  
5

Calories in Fresh Fruit without Peel
60.00 kcal  
25
160.00 kcal  
5

Calories in Frozen Form
60.00 kcal  
24
172.40 kcal  
5

Calories in Dried Form
314.00 kcal  
21
686.40 kcal  
2

Calories in Canned Form
75.00 kcal  
20
-  

Calories in Foods
  
  

Calories in Juice
50.00 kcal  
31
306.00 kcal  
2

Calories in Jam
250.00 kcal  
19
222.00 kcal  
23

Calories in Pie
120.00 kcal  
99+
288.00 kcal  
25

Characteristics

Type
Tree fruit  
Berry, Tree fruit, Tropical  

Season
Spring, Summer  
Summer  

Varieties
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt  
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano  

Seedless Variety
No  
No  

Color
Orange, Red, Yellow  
Dark green  

Inside Color
Yellow  
White  

Shape
Oval  
Oval  

Texture
Fleshy  
Juicy  

Taste
Sweet  
Buttery  

Origin
Southern Asia  
Mexico, Central America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Clay, Loam, Sand  
Decomposed Granite, Limestone, Sandy loam, Well-aerated  

Soil pH
4.5-7  
6-6.5  

Climatic Conditions
Humid, Warm to hot climate  
Humid, Without frosts  

Facts

Facts about
  • A mango tree can bear fruits even after the age of 300 years.
  • Height of a mango tree can be as high as 100 feet.
  • In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
  
  • The oldest living avocado tree is found in University of California and was planted in 1879.
  • Avocados can be swapped for butter in Baked Goods Recipes.
  • Avocado ripens more quickly with a banana or an apple around.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
India  
Mexico  

Other Countries
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand  
Chile, China, Colombia, Dominican Republic, Indonesia, Kenya, Mexico, Peru, Rwanda, United States of America  

Top Importer
United States of America  
United States of America  

Top Exporter
Mexico  
Mexico  

Scientific Name

Botanical Name
Mangifera Indica  
Persea Americana  

Synonym
Mangifera Indica  
Persea Gratissima  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Magnollidae  

Order
Sapindales  
Laurales  

Family
Anacardiaceae  
Lauraceae  

Genus
Mangifera  
Persea  

Species
M. indica  
P. Americana  

Generic Group
Cashew  
Laurel  

Summary >>
<< Classification

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Compare Mango and Avocado

It is important compare Mango and Avocado as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Mango Benefits: anti oxidant properties, boosts immune system, controls blood pressure, digestive aid, improves eye vision and maintains healthy cholesterol level.

Avocado Benefits: boosts immune system, controls blood pressure, digestive aid, improves eye vision and maintains healthy cholesterol level.

Fruits are also used as a remedy for various hair problems. The hair benefits of Mango are: good conditioner, prevents hair loss and treatment of dandruff and hair benefits of Avocado are: acts as moisturizer, good conditioner, protects hair, regulates hair growth, rejuvenates scalp, remedy for split ends, shiny hair and softening mask. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, breathing difficulty, diarrhea, runny nose, sneezing, swelling of mouth tongue or lips and watery eyes and the symptoms of second fruit are: abdominal pains, anaphylaxis, inflammation, itching, latex allergy, nasal congestion, skin rashes, swallowing difficulties, swelling, upset stomach, vomiting and wheezing. Get sorted Mango vs Avocado comparison with the help of fruit comparison tool by fruitvs.com.

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