Miracle fruit

Tangerine

Miracle fruit and Tangerine

Miracle fruit

Tangerine

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1 Benefits

1.1 Health Benefits

Good for diabetics, Improves well-being, Miraculin/miracle fruit makes sour things taste sweet

Arthritis treatment, Cancer prevention, Heart care

1.1.1 General Benefits

Has taste modifying effect

Anti-inflammatory properties, Cures cough, Cures fever, Digestive aid, Healing of wounds, Maintains healthy cholesterol level

1.2 Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of dark spots

1.3 Hair Benefits

Promotes longer and healthier hair, Protects hair, Rejuvenates scalp, Shiny hair

1.4 Allergy

1.4.1 Allergy Symptoms

Itching, Skin rash

Abdominal cramps, Hives, Itching, Nausea, Wheezing

1.5 Side Effects

Changes taste of food eaten after this fruit, Coagulation

Allergic reaction, Skin rash, Possibly unsafe during pregnancy

1.6 Recommeded for

1.6.1 Pregnant Women

✔ ✘

1.6.2 Lactating Women

✔ ✘

1.7 Best Time to Eat

As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

NA13.34 g

1 79.18

2.2.2 Fiber

NA1.80 g

0 10.4

2.4.1 Sugar

NA10.58 g

0 63.35

2.5 Protein

NA0.81 g

0.3 14.07

2.6.1 Protein to Carb Ratio

NA0.06

0.02 0.52

3.3 Vitamins

3.3.1 Vitamin A (Retinol)

NA34.00 mcg

0 426

3.4.1 Vitamin B1 (Thiamin)

NA0.06 mg

0 0.428

3.4.2 Vitamin B2 (Riboflavin)

NA0.04 mg

0 1.3

3.5.1 Vitamin B3 (Niacin)

NA0.38 mg

0 2.8

3.6.1 Vitamin B5 (Pantothenic Acid)

NA0.22 mg

0 1.4

3.7.1 Vitamin B6 (Pyridoxin)

NA0.08 mg

0 0.4

3.8.2 Vitamin B9 (Folic acid)

NA16.00 mcg

0 81

3.8.4 Vitamin C (Ascorbic Acid)

1.33 mg26.70 mg

0 228.3

3.8.6 Vitamin E (Tocopherole)

0.78 mg0.20 mg

0 3.81

4.3.1 Vitamin K (Phyllochinone)

NA0.00 mcg

0 40.3

5.1.1 Lycopene

NA0.00 mcg

0 5204

7.11.1 Lutein+Zeaxanthin

NA138.00 mcg

0 834

7.11.2 Choline

NA10.20 mg

0 14.2

7.12 Fat

NA0.31 g

0 33.49

7.13 Minerals

7.13.1 Potassium

NA166.00 mg

42 840

7.13.2 Iron

NA0.15 mg

0.06 9

7.13.3 Sodium

NA0.00 mg

0 1556

7.13.4 Calcium

NA37.00 mg

1 100

7.13.5 Magnesium

NA12.00 mg

0 92

7.13.6 Zinc

NA0.07 mg

0 2.7

7.13.7 Phosphorus

NA20.00 mg

0 113

7.13.8 Manganese

NA0.04 mg

0 3.3

7.13.9 Copper

NA0.04 mg

0 2

7.13.10 Selenium

NA0.10 mcg

0 63.7

7.14 Fatty Acids

7.14.1 Omega 3s

NA18.00 mg

0 318

7.14.2 Omega 6s

NA48.00 mg

0 1689

7.15 Sterol

7.15.1 Phytosterol

NANA

0 87

7.16 Water Content

NA85.17 g

0 95.23

7.17 Ash

NA0.38 g

0 87.1

8 Calories

8.1 Serving Size

100 g

8.2 Calories in Fresh Fruit with Peel

NANA

15 299

8.3 Calories in Fresh Fruit without Peel

NA53.00 kcal

12 354

8.4 Calories in Frozen Form

NANA

0 187

8.5 Calories in Dried Form

NA340.00 kcal

32 747

8.6 Calories in Canned Form

NA61.00 kcal

17 443

8.7 Calories in Foods

8.7.1 Calories in Juice

NA43.00 kcal

17 461

8.7.2 Calories in Jam

NA50.00 kcal

49 420

8.7.3 Calories in Pie

NA370.00 kcal

80 450

9 Characteristics

9.1 Type

Berry

Citrus

9.2 Season

Monsoon

Winter

9.3 Varieties

Gymnema Sylvestre and Thaumatococcus Daniellii

Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst

9.4 Seedless Variety

✔ ✘

9.5 Color

Dark red

Orange

9.6 Inside Color

Greyish-white

Orange

9.7 Shape

Oval

Round

9.8 Texture

Fleshy

Succulent

9.9 Taste

NA, Sweet

Sweet-Sour

9.10 Origin

West Africa

South-Eastern Asia

9.11 Grows on

Trees

Not Available

9.12 Cultivation

9.12.1 Soil Type

Well-drained

9.12.2 Soil pH

4.5-5.86-7.5

3.5 10

9.12.3 Climatic Conditions

Rainfall

Sunny

10 Facts

10.1 Facts about

The name 'Miracle' because of the magical experience you get after eating it.
When you have lemon after eating this fruit, it tastes sweet as if it is added with sugar.
It is also used as natural sweetener.

It is known by another name ' Mandarin'.
Oil extracted from its peel is used in various skin and hair care products.
Tangerines is also known as the ‘Christmas Orange’ because it is used to stuff kids' stockings..

10.2 In Alcoholic Beverages

10.2.1 Wine

✔ ✘

10.2.2 Beer

✔ ✘

10.2.3 Spirits

✔ ✘

10.2.4 Cocktails

✔ ✘

10.3 Production

10.3.1 Top Producer

China

10.3.2 Other Countries

Brazil, Iran, Italy, Japan, Korea, Morocco, Spain, Turkey

10.3.3 Top Importer

Not Available

China

10.3.4 Top Exporter

United States of America

Spain

11 Scientific Name

11.1 Botanical Name

Synsepalum Dulcificum

Citrus reticulata

11.2 Synonym

Miracle Berry, Miraculous Berry and Sweet Berry

Citrus clementina or Citrus nobilis

12 Classification

12.1 Domain

Eukarya

12.2 Kingdom

Plantae

12.3 Subkingdom

Tracheobionta

12.4 Division

Magnoliophyta

12.5 Class

Magnoliopsida

12.6 Subclass

Asteridae

Rosidae

12.7 Order

Ericales

Sapindales

12.8 Family

Sapotaceae

Rutaceae

12.9 Genus

Synsepalum

Citrus

12.10 Species

S. dulcificum

C. reticulata

12.11 Generic Group

Not Available

Citrus fruit

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Difference Between Miracle fruit and Tangerine

We might think that Miracle fruit and Tangerine are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Miracle fruit and Tangerine Facts such as their taste, shape, color, and size are also distinct. The difference between Miracle fruit and Tangerine is explained here.

The amount of calories in 100 gm of fresh Miracle fruit and Tangerine with peel is Not Available and Not Available and the amount of calories without peel is Not Available and 53.00 kcal respectively. Thus, Miracle fruit and Tangerine belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Miracle fruit and Tangerine is Ericales and Sapindales respectively. Miracle fruit belongs to Sapotaceae family and Tangerine belongs to Rutaceae family. Miracle fruit belongs to Synsepalum genus of S. dulcificum species and Tangerine belongs to Citrus genus of C. reticulata species. Beings plants, both fruits belong to Plantae Kingdom.