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Tamarind vs Papaya Nutrition


Papaya vs Tamarind Nutrition


Nutrition

Serving Size
100 g  
100 g  

Carbs
62.50 g  
4
10.82 g  
99+

Fiber
5.10 g  
10
1.70 g  
31

Sugar
57.40 g  
3
7.82 g  
99+

Protein
2.80 g  
4
0.50 g  
99+

Protein to Carb Ratio
0.04  
23
0.05  
22

Vitamins
  
  

Vitamin A (Retinol)
30.00 mcg  
19
47.00 mcg  
15

Vitamin B1 (Thiamin)
0.43 mg  
1
0.02 mg  
36

Vitamin B2 (Riboflavin)
0.15 mg  
4
0.03 mg  
32

Vitamin B3 (Niacin)
1.94 mg  
2
0.36 mg  
40

Vitamin B5 (Pantothenic Acid)
0.14 mg  
99+
0.19 mg  
37

Vitamin B6 (Pyridoxin)
0.07 mg  
26
0.04 mg  
99+

Vitamin B9 (Folic acid)
14.00 mcg  
21
38.00 mcg  
5

Vitamin C (Ascorbic Acid)
3.50 mg  
99+
62.00 mg  
11

Vitamin E (Tocopherole)
0.10 mg  
99+
0.30 mg  
27

Vitamin K (Phyllochinone)
2.80 mcg  
23
2.60 mcg  
25

Lycopene
0.00 mcg  
9
1,828.00 mcg  
4

Lutein+Zeaxanthin
0.00 mcg  
40
89.00 mcg  
17

Choline
8.60 mg  
10
6.10 mg  
23

Fat
0.60 g  
14
0.26 g  
30

Minerals
  
  

Potassium
628.00 mg  
4
182.00 mg  
99+

Iron
2.80 mg  
2
0.25 mg  
40

Sodium
28.00 mg  
2
8.00 mg  
11

Calcium
74.00 mg  
2
20.00 mg  
23

Magnesium
92.00 mg  
1
21.00 mg  
12

Zinc
0.10 mg  
23
0.08 mg  
25

Phosphorus
113.00 mg  
1
10.00 mg  
37

Manganese
0.10 mg  
35
0.04 mg  
99+

Copper
0.00 mg  
99+
0.11 mg  
19

Selenium
1.30 mcg  
6
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
47.00 mg  
18

Omega 6s
0.00 mg  
99+
11.00 mg  
99+

Sterol
  
  

Phytosterol
0.00 mg  
26
16.00 mg  
12

Water Content
82.00 g  
99+
88.00 g  
23

Ash
0.09 g  
99+
0.60 g  
21

Calories >>
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Carbs in Tamarind and Papaya

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Tamarind vs Papaya Nutrition will help you choose the best fruit among the two. Carbs in Tamarind and Papaya are 62.50 g and 10.82 g respectively. The protein content of Tamarind and Papaya is 2.80 g and 0.50 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Tamarind is 0.04 and in Papaya, it is 0.05. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.

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