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Olive vs Elderberry Nutrition


Elderberry vs Olive Nutrition


Nutrition

Serving Size
100 g  
100 g  

Carbs
3.84 g  
99+
18.40 g  
16

Fiber
3.30 g  
19
7.00 g  
4

Sugar
0.54 g  
99+
7.00 g  
99+

Protein
1.03 g  
24
0.66 g  
99+

Protein to Carb Ratio
0.26  
3
0.04  
24

Vitamins
  
  

Vitamin A (Retinol)
20.00 mcg  
22
30.00 mcg  
19

Vitamin B1 (Thiamin)
0.02 mg  
37
0.07 mg  
11

Vitamin B2 (Riboflavin)
0.01 mg  
99+
0.06 mg  
16

Vitamin B3 (Niacin)
0.24 mg  
99+
0.50 mg  
30

Vitamin B5 (Pantothenic Acid)
0.02 mg  
99+
0.14 mg  
99+

Vitamin B6 (Pyridoxin)
0.03 mg  
99+
0.23 mg  
6

Vitamin B9 (Folic acid)
3.00 mcg  
32
6.00 mcg  
29

Vitamin C (Ascorbic Acid)
0.00 mg  
99+
36.00 mg  
23

Vitamin E (Tocopherole)
3.81 mg  
1
2.32 mg  
2

Vitamin K (Phyllochinone)
1.40 mcg  
31
0.60 mcg  
36

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
510.00 mcg  
2
0.00 mcg  
40

Choline
14.20 mg  
2
0.00 mg  
39

Fat
15.32 g  
2
0.50 g  
18

Minerals
  
  

Potassium
42.00 mg  
99+
280.00 mg  
21

Iron
0.49 mg  
25
1.60 mg  
8

Sodium
1,556.00 mg  
1
6.00 mg  
14

Calcium
52.00 mg  
5
38.00 mg  
9

Magnesium
11.00 mg  
24
5.00 mg  
30

Zinc
0.04 mg  
29
0.11 mg  
22

Phosphorus
4.00 mg  
99+
39.00 mg  
9

Manganese
0.00 mg  
99+
0.50 mg  
9

Copper
0.12 mg  
16
0.06 mg  
36

Selenium
0.90 mcg  
8
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
92.00 mg  
8
85.00 mg  
9

Omega 6s
1,215.00 mg  
2
162.00 mg  
12

Sterol
  
  

Phytosterol
22.00 mg  
8
22.00 mg  
8

Water Content
75.28 g  
99+
79.80 g  
99+

Ash
4.53 g  
2
0.60 g  
21

Calories >>
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Carbs in Olive and Elderberry

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Olive vs Elderberry Nutrition will help you choose the best fruit among the two. Carbs in Olive and Elderberry are 3.84 g and 18.40 g respectively. The protein content of Olive and Elderberry is 1.03 g and 0.66 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Olive is 0.26 and in Elderberry, it is 0.04. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.

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