×

Elderberry
Elderberry

Olive
Olive



ADD
Compare
X
Elderberry
X
Olive

Elderberry and Olive

Add ⊕

Benefits

Health Benefits

Cancer prevention, Heart care
Cancer prevention, Helps in cartilage regeneration, Prevents macular degeneration, Treatment of alzheimer's disease

General Benefits

Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood sugar levels, Cures fever, Digestive aid, Eye care, Fights against infections, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level

Skin Benefits

Anti-aging benefits, Skin rejuvenation
Hydrates skin, Skin rejuvenation, Treatment of skin diseases

Hair Benefits

Promotes longer and healthier hair
Acts as moisturizer, Good conditioner, Regulates hair growth

Allergy

Allergy Symptoms

Abdominal pains, Asthma, Sneezing, Sore throat
-

Side Effects

Diarrhoea, Nausea, Vomiting
Affects blood glucose levels, Dizziness, Stomach pain

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Hardly eaten raw, Olive oil is consumed for many purposes.

Nutrition

Serving Size

100 g
100 g

Carbs

18.40 g3.84 g
1 79.18
👆🏻

Fiber

7.00 g3.30 g
0 10.4
👆🏻

Sugar

7.00 g0.54 g
0 63.35
👆🏻

Protein

0.66 g1.03 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.040.26
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

30.00 mcg20.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.07 mg0.02 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.06 mg0.01 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.50 mg0.24 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.14 mg0.02 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.23 mg0.03 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

6.00 mcg3.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

36.00 mg0.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

2.32 mg3.81 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.60 mcg1.40 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

0.00 mcg510.00 mcg
0 834
👆🏻

Choline

0.00 mg14.20 mg
0 19.2
👆🏻

Fat

0.50 g15.32 g
0 33.49
👆🏻

Minerals

Potassium

280.00 mg42.00 mg
42 840
👆🏻

Iron

1.60 mg0.49 mg
0.06 9
👆🏻

Sodium

6.00 mg1,556.00 mg
0 1556
👆🏻

Calcium

38.00 mg52.00 mg
1 100
👆🏻

Magnesium

5.00 mg11.00 mg
0 92
👆🏻

Zinc

0.11 mg0.04 mg
0 2.7
👆🏻

Phosphorus

39.00 mg4.00 mg
0 113
👆🏻

Manganese

0.50 mg0.00 mg
0 3.3
👆🏻

Copper

0.06 mg0.12 mg
0 2
👆🏻

Selenium

0.60 mcg0.90 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

85.00 mg92.00 mg
0 318
👆🏻

Omega 6s

162.00 mg1,215.00 mg
0 1689
👆🏻

Sterol

Phytosterol

22.00 mg22.00 mg
0 87
👆🏻

Water Content

79.80 g75.28 g
0 95.23
👆🏻

Ash

0.60 g4.53 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

73.00 kcal115.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

73.00 kcal115.00 kcal
12 354
👆🏻

Calories in Frozen Form

73.00 kcal-
0 354
👆🏻

Calories in Dried Form

340.00 kcal467.00 kcal
16 747
👆🏻

Calories in Canned Form

73.00 kcal119.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

200.00 kcal60.00 kcal
16 461
👆🏻

Calories in Jam

280.00 kcal200.00 kcal
49 420
👆🏻

Calories in Pie

310.00 kcal240.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Tree fruit

Season

Autumn
Spring, Summer

Varieties

Adams, Black Beauty, Black Lace, Johns, Nova, Variegated and York
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine

Seedless Variety

Color

Black, Red
Black, Green, Purple, Yellow

Inside Color

Magenta
Brown

Shape

Round
Oval

Texture

Juicy
Fleshy

Taste

Juicy, Sweet
Bitter

Origin

Europe
Eastern Mediterranean Region

Grows on

Trees
Trees

Cultivation

Soil Type

Sandy, Well-drained
Well-drained

Soil pH

5.5-6.57-8
3.5 10
👆🏻

Climatic Conditions

Warm to hot climate
Warm to hot climate

Facts

Facts about

  • According to a superstitious belief, the "elder tree" was supposed to ward off evil influence & give protection from witches.
  • Branches from its tree are also used to make fujara, koncovka & other Slovakian flutes.
  • In ancient Greece, 1st eye shadow was made by adding olive oil in ground charcoal.
  • The most expensive form of olive oil is Extra Virgin.
  • Largest type of olive tree is known as donkey tree & smallest one is called bullet.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

United States of America
Spain

Other Countries

Colombia, India, Mexico
Algeria, Egypt, Greece, Italy, Morocco, Portugal, Syria, Tunisia, Turkey

Top Importer

-
United States of America

Top Exporter

-
Italy

Scientific Name

Botanical Name

Sambucus nigra
Olea europaea

Synonym

Sambucus
Olea europaea

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Asteridae
Rosidae

Order

Dipsacales
Lamiales

Family

Adoxaceae
Oleaceae

Genus

Sambucus
Olea

Species

S. nigra
O. europaea

Generic Group

Moschatel
Olive

Difference Between Elderberry and Olive

We might think that Elderberry and Olive are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Elderberry and Olive Facts such as their taste, shape, color, and size are also distinct. The difference between Elderberry and Olive is explained here.

The amount of calories in 100 gm of fresh Elderberry and Olive with peel is 73.00 kcal and 115.00 kcal and the amount of calories without peel is 73.00 kcal and 115.00 kcal respectively. Thus, Elderberry and Olive belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Elderberry and Olive is Dipsacales and Lamiales respectively. Elderberry belongs to Adoxaceae family and Olive belongs to Oleaceae family. Elderberry belongs to Sambucus genus of S. nigra species and Olive belongs to Olea genus of O. europaea species. Beings plants, both fruits belong to Plantae Kingdom.