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Pomelo vs Clementine Nutrition


Clementine vs Pomelo Nutrition


Nutrition

Serving Size
100 g  
100 g  

Carbs
9.62 g  
99+
12.02 g  
99+

Fiber
1.00 g  
38
1.70 g  
31

Sugar
8.40 g  
39
9.18 g  
34

Protein
0.76 g  
38
0.85 g  
33

Protein to Carb Ratio
0.08  
18
0.08  
18

Vitamins
  
  

Vitamin A (Retinol)
138.00 mcg  
7
681.00 mcg  
1

Vitamin B1 (Thiamin)
0.03 mg  
28
0.09 mg  
9

Vitamin B2 (Riboflavin)
0.03 mg  
32
0.03 mg  
30

Vitamin B3 (Niacin)
0.22 mg  
99+
0.64 mg  
22

Vitamin B5 (Pantothenic Acid)
0.20 mg  
34
0.15 mg  
99+

Vitamin B6 (Pyridoxin)
0.04 mg  
99+
0.08 mg  
22

Vitamin B9 (Folic acid)
9.00 mcg  
26
24.00 mcg  
10

Vitamin C (Ascorbic Acid)
61.00 mg  
12
48.80 mg  
16

Vitamin E (Tocopherole)
0.15 mg  
38
0.20 mg  
34

Vitamin K (Phyllochinone)
0.60 mcg  
36
0.00 mcg  
99+

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
-  
0.00 mcg  
40

Choline
14.20 mg  
2
14.00 mg  
3

Fat
0.04 g  
99+
0.15 g  
38

Minerals
  
  

Potassium
216.00 mg  
34
177.00 mg  
99+

Iron
0.11 mg  
99+
0.14 mg  
99+

Sodium
1.00 mg  
20
1.00 mg  
20

Calcium
4.00 mg  
99+
30.00 mg  
14

Magnesium
6.00 mg  
29
10.00 mg  
25

Zinc
0.08 mg  
25
0.06 mg  
27

Phosphorus
17.00 mg  
28
21.00 mg  
24

Manganese
0.02 mg  
99+
0.02 mg  
99+

Copper
0.05 mg  
99+
0.00 mg  
99+

Selenium
0.10 mcg  
16
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
12.00 mg  
32
18.00 mg  
28

Omega 6s
30.00 mg  
99+
20.00 mg  
99+

Sterol
  
  

Phytosterol
24.00 mg  
6
8.00 mg  
20

Water Content
89.10 g  
16
86.58 g  
32

Ash
0.50 g  
27
0.40 g  
34

Calories >>
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Carbs in Pomelo and Clementine

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Pomelo vs Clementine Nutrition will help you choose the best fruit among the two. Carbs in Pomelo and Clementine are 9.62 g and 12.02 g respectively. The protein content of Pomelo and Clementine is 0.76 g and 0.85 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Pomelo is 0.08 and in Clementine, it is 0.08. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.

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