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Raisin and Elderberry


Elderberry and Raisin


Benefits

Health Benefits
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia   
Cancer prevention, Heart care   

General Benefits
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones   
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood sugar levels, Cures fever, Digestive aid, Eye care, Fights against infections, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level   

Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation   
Anti-aging benefits, Skin rejuvenation   

Hair Benefits
Protects hair   
Promotes longer and healthier hair   

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing   
Abdominal pains, Asthma, NA, Sneezing, Sore throat   

Side Effects
Allergic reaction   
Diarrhoea, Nausea, Vomiting   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Not Available   
Not Available   

Best Time to Eat
Any time except an hour after meal   
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
79.18 g   
1
18.40 g   
16

Fiber
3.70 g   
16
7.00 g   
4

Sugar
59.19 g   
2
Not Available   

Protein
3.07 g   
3
0.66 g   
99+

Protein to Carb Ratio
0.04   
24
0.04   
24

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg   
37
30.00 mcg   
17

Vitamin B1 (Thiamin)
0.11 mg   
4
0.07 mg   
11

Vitamin B2 (Riboflavin)
0.13 mg   
7
0.06 mg   
16

Vitamin B3 (Niacin)
0.77 mg   
15
0.50 mg   
30

Vitamin B5 (Pantothenic Acid)
0.10 mg   
99+
0.14 mg   
99+

Vitamin B6 (Pyridoxin)
0.17 mg   
9
0.23 mg   
6

Vitamin B9 (Folic acid)
5.00 mcg   
30
6.00 mcg   
29

Vitamin C (Ascorbic Acid)
2.30 mg   
99+
36.00 mg   
23

Vitamin E (Tocopherole)
0.12 mg   
35
Not Available   

Vitamin K (Phyllochinone)
3.50 mcg   
19
Not Available   

Lycopene
0.00 mcg   
9
Not Available   

Lutein+Zeaxanthin
0.00 mcg   
36
Not Available   

Choline
11.10 mg   
5
Not Available   

Fat
0.46 g   
19
0.50 g   
18

Minerals
  
  

Potassium
749.00 mg   
2
280.00 mg   
21

Iron
1.88 mg   
6
1.60 mg   
8

Sodium
11.00 mg   
9
6.00 mg   
14

Calcium
50.00 mg   
6
38.00 mg   
9

Magnesium
32.00 mg   
4
5.00 mg   
30

Zinc
0.22 mg   
13
0.11 mg   
22

Phosphorus
101.00 mg   
2
39.00 mg   
9

Manganese
0.30 mg   
16
Not Available   

Copper
0.32 mg   
4
0.06 mg   
36

Selenium
0.60 mcg   
10
0.60 mcg   
10

Fatty Acids
  
  

Omega 3s
8.00 mg   
31
85.00 mg   
9

Omega 6s
29.00 mg   
99+
162.00 mg   
12

Sterol
  
  

Water Content
15.43 g   
99+
79.80 g   
99+

Ash
1.85 g   
3
0.60 g   
20

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
299.00 kcal   
1
73.00 kcal   
11

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
Not Available   
340.00 kcal   
12

Calories in Canned Form
Not Available   
Not Available   

Calories in Foods
  
  

Calories in Juice
154.00 kcal   
6
200.00 kcal   
4

Calories in Jam
255.00 kcal   
16
280.00 kcal   
12

Calories in Pie
251.00 kcal   
34
310.00 kcal   
16

Characteristics

Type
Berry   
Berry   

Season
All seasons   
Autumn   

Varieties
Dark raisins, White or golden raisins, Sultanas and Currants   
Adams, Black Beauty, Black Lace, Johns, Nova, Variegated and York   

Seedless Variety
Not Available   
No   

Color
Black, Blue, Green, Purple, Yellow   
Black, Red   

Inside Color
Brown   
Magenta   

Shape
Oval   
Round   

Texture
Fleshy   
Juicy   

Taste
Sweet   
Juicy, Sweet   

Origin
Central Europe, Western Asia   
Europe   

Grows on
Not Available   
Trees   

Cultivation
  
  

Soil Type
Clay loam, Sandy loam   
Sandy, Well-drained   

Soil pH
5.5-7   
5.5-6.5   

Climatic Conditions
Warm   
Warm to hot climate   

Facts

Facts about
  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.
  
  • According to a superstitious belief, the "elder tree" was supposed to ward off evil influence & give protection from witches.
  • Branches from its tree are also used to make fujara, koncovka & other Slovakian flutes.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
United States of America   
United States of America   

Other Countries
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan   
Colombia, India, Mexico   

Top Importer
Europe   
Not Available   

Top Exporter
Turkey   
Not Available   

Scientific Name

Botanical Name
Vitis Vinifera   
Sambucus nigra   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Not Available   
Asteridae   

Order
Vitales   
Dipsacales   

Family
Vitaceae   
Adoxaceae   

Genus
Vitis   
Sambucus   

Species
Vitis vinifera   
S. nigra   

Generic Group
Grape   
Moschatel   

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Difference Between Raisin and Elderberry

We might think that Raisin and Elderberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Raisin and Elderberry Facts such as their taste, shape, color, and size are also distinct. The difference between Raisin and Elderberry is explained here.

The amount of calories in 100 gm of fresh Raisin and Elderberry with peel is 299.00 kcal and 73.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Raisin and Elderberry belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Raisin and Elderberry is Vitales and Dipsacales respectively. Raisin belongs to Vitaceae family and Elderberry belongs to Adoxaceae family. Raisin belongs to Vitis genus of Vitis vinifera species and Elderberry belongs to Sambucus genus of S. nigra species. Beings plants, both fruits belong to Plantae Kingdom.

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