Physalis vs Feijoa Nutrition

Physalis

Feijoa

Feijoa vs Physalis Nutrition

Nutrition

Serving Size

100 g

Carbs

13.30 g

12.92 g

Fiber

0.50 g

6.40 g

Sugar

3.90 g

99+

8.20 g

Protein

2.30 g

0.98 g

Protein to Carb Ratio

0.17

0.05

Vitamins

Vitamin A (Retinol)

150.00 mcg

Not Available

Vitamin B1 (Thiamin)

0.11 mg

0.01 mg

99+

Vitamin B2 (Riboflavin)

0.04 mg

0.02 mg

Vitamin B3 (Niacin)

2.80 mg

0.30 mg

99+

Vitamin B5 (Pantothenic Acid)

Not Available

0.23 mg

Vitamin B6 (Pyridoxin)

Not Available

0.07 mg

Vitamin B9 (Folic acid)

Not Available

23.00 mcg

Vitamin C (Ascorbic Acid)

28.00 mg

32.90 mg

Vitamin E (Tocopherole)

0.50 mg

0.16 mg

Vitamin K (Phyllochinone)

Not Available

3.50 mcg

Lycopene

Not Available

5.00 mcg

Lutein+Zeaxanthin

Not Available

27.00 mcg

Choline

2.00 mg

Not Available

Fat

0.00 g

99+

0.60 g

Minerals

Potassium

170.00 mg

99+

172.00 mg

99+

Iron

1.30 mg

0.14 mg

99+

Sodium

Not Available

3.00 mg

Calcium

12.00 mg

17.00 mg

Magnesium

8.00 mg

9.00 mg

Zinc

0.10 mg

0.06 mg

Phosphorus

39.00 mg

19.00 mg

Manganese

0.40 mg

0.08 mg

Copper

0.10 mg

0.04 mg

99+

Fatty Acids

Omega 3s

Not Available

58.00 mg

Omega 6s

Not Available

214.00 mg

Sterol

Water Content

Not Available

83.28 g

99+

Ash

0.80 g

0.38 g

Calories >>

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Carbs in Physalis and Feijoa

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Physalis vs Feijoa Nutrition will help you choose the best fruit among the two. Carbs in Physalis and Feijoa are 13.30 g and 12.92 g respectively. The protein content of Physalis and Feijoa is 2.30 g and 0.98 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Physalis is 0.17 and in Feijoa, it is 0.05. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.