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Cantaloupe
Cantaloupe

Pineapple
Pineapple



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Cantaloupe vs Pineapple

1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress
Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate
1.1.1 General Benefits
Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold
1.2 Skin Benefits
Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots
1.3 Hair Benefits
Good conditioner, Prevents hair loss, Protects hair
Prevents hair loss
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting
Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing
1.5 Side Effects
Allergic reaction, Bloating, Indigestion
Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
8.16 g13.12 g
Avocado Information
1 79.18
2.2.1 Fiber
0.90 g1.40 g
Blackberry Information
0 10.4
2.2.2 Sugar
7.86 g9.85 g
Bilberry Information
0 63.35
2.3 Protein
0.84 g0.54 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.100.04
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
169.00 mcg3.00 mcg
Pomegranate Information
0 426
2.4.2 Vitamin B1 (Thiamin)
0.04 mg0.08 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.03 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.73 mg0.50 mg
Gojiberry Information
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.11 mg0.21 mg
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.07 mg0.11 mg
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
21.00 mcg18.00 mcg
Gojiberry Information
0 81
2.4.8 Vitamin C (Ascorbic Acid)
36.70 mg47.80 mg
Olive Information
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.05 mg0.02 mg
Gojiberry Information
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.50 mcg0.70 mcg
Orange Information
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado Information
0 5204
2.4.12 Lutein+Zeaxanthin
26.00 mcg0.00 mcg
Apple
0 834
2.4.13 Choline
7.60 mg5.50 mg
Gojiberry Information
0 14.2
2.5 Fat
0.19 g0.12 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
267.00 mg109.00 mg
Olive Information
42 840
2.6.2 Iron
0.21 mg0.29 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
16.00 mg1.00 mg
Orange Information
0 1556
2.6.4 Calcium
9.00 mg13.00 mg
Longan Information
1 100
2.6.5 Magnesium
12.00 mg12.00 mg
Gojiberry Information
0 92
2.6.6 Zinc
0.18 mg0.12 mg
Apple Information
0 2.7
2.6.7 Phosphorus
15.00 mg8.00 mg
Gojiberry Information
0 113
2.6.8 Manganese
0.41 mg0.93 mg
Apple Information
0 3.3
2.6.9 Copper
0.04 mg0.11 mg
Apple Information
0 2
2.6.10 Selenium
0.41 mcg0.10 mcg
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
46.00 mg17.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
35.00 mg23.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
10.00 mg6.00 mg
Jambul Information
0 87
2.9 Water Content
90.15 g86.00 g
Gojiberry Information
0 95.23
2.10 Ash
0.65 g0.22 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NANA
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
34.00 kcal50.00 kcal
Cucumber Information
12 354
3.4 Calories in Frozen Form
34.00 kcal50.00 kcal
Rambutan Information
0 187
3.5 Calories in Dried Form
350.00 kcal245.00 kcal
Gojiberry Information
32 747
3.6 Calories in Canned Form
NA52.00 kcal
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
64.00 kcal53.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
365.00 kcal265.00 kcal
Clementine Information
49 420
3.7.3 Calories in Pie
316.00 kcal303.00 kcal
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Melon
Berry, Tropical
4.2 Season
Summer
Autumn
4.3 Varieties
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar
Smooth Cayenne, Abacaxi, Red Spanish and Queen
4.4 Seedless Variety
4.5 Color
Orange
Yellow
4.6 Inside Color
Creamy Orange
Yellow
4.7 Shape
Round
Oval
4.8 Texture
Juicy
Juicy
4.9 Taste
Juicy, Musky, Sweet
Strong, Sweet, Tart
4.10 Origin
Africa, India
Central America, South America
4.11 Grows on
Vines
Not Available
4.12 Cultivation
4.12.1 Soil Type
Sandy
Clay, Sandy loam, Well-drained
4.12.2 Soil pH
5-6.55.5-6
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Dry, Hot
Hot, Sunny
5 Facts
5.1 Facts about
  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
  • A single pineapple takes 3 years to reach maturation.
  • Pineapple is not an apple, but is actually a berry.
  • The name is with reference to its resemblance to pine cones.
  • Pineapple is sweeter if scales are more.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
Costa Rica
5.3.2 Other Countries
Iran, Romania, Turkey, United States of America
Brazil, India, Philippines, Thailand
5.3.3 Top Importer
United States of America
United States of America
5.3.4 Top Exporter
Spain
Costa Rica
6 Scientific Name
6.1 Botanical Name
Cucumis melo var. cantalupensis
Ananas comosus
6.2 Synonym
Cucumis melo var. reticulatus
Ananas sativus
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Liliopsida
7.6 Subclass
Dillenhidae
Commelinidae
7.7 Order
Cucurbitales
Poales
7.8 Family
Cucurbitaceae
Bromeliaceae
7.9 Genus
Cucumis
Ananas
7.10 Species
C. melo
A. comosus
7.11 Generic Group
Gourd
Pineapple

Compare Cantaloupe and Pineapple

It is important compare Cantaloupe and Pineapple as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Cantaloupe Benefits: boosts immune system, cures cough, cures fever, digestive aid, eye care and helps in weight loss.

Pineapple Benefits: anti-inflammatory properties, controls blood pressure, digestive aid, eye care, healing of wounds, maintains healthy cholesterol level, strengthens bones, treatment of sinusitis and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Cantaloupe are: good conditioner, prevents hair loss and protects hair and hair benefits of Pineapple are: prevents hair loss. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, breathing difficulty, diarrhea, dizziness, hives, itching of mouth, nasal congestion, nausea and vomiting and the symptoms of second fruit are: abdominal pains, itching in tongue and other parts of mouth, sneezing, swelling, tingling sensation in wrist and face, vomiting and wheezing. Get sorted Cantaloupe vs Pineapple comparison with the help of fruit comparison tool by fruitvs.com.