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Gojiberry
Gojiberry

Jackfruit
Jackfruit



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Gojiberry
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Gojiberry and Jackfruit

1 Benefits
1.1 Health Benefits
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases
1.1.1 General Benefits
Boosts immune system, Digestive aid
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold
1.2 Skin Benefits
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
Brightens and lightens complexion, Reduces wrinkles
1.3 Hair Benefits
Protects hair, Regulates hair growth
Promotes longer and healthier hair, Regulates hair growth
1.4 Allergy
1.4.1 Allergy Symptoms
Anaphylaxis, Itching, Sneezing, Wheezing
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting
1.5 Side Effects
May interact with some drugs
Allergic reaction, Coagulation
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
69.21 g23.30 g
Avocado
1 79.18
2.2.1 Fiber
8.00 g1.50 g
Blackberry
0 10.4
2.2.2 Sugar
13.00 g19.08 g
Bilberry
0 63.35
2.3 Protein
14.07 g1.72 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.200.07
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
0.00 mcg5.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.10 mg0.11 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
1.30 mg0.06 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.00 mg0.92 mg
Apple
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.00 mg0.24 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.00 mg0.33 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
0.00 mcg24.00 mcg
Apple
0 81
2.4.8 Vitamin C (Ascorbic Acid)
19.20 mg13.80 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.00 mg0.34 mg
Apple
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 mcgNA
Orange
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
0.00 mcg157.00 mcg
Pineapple
0 834
2.4.13 Choline
0.00 mgNA
Apple
0 14.2
2.5 Fat
1.00 g0.64 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
840.00 mg448.00 mg
Olive
42 840
2.6.2 Iron
9.00 mg0.23 mg
White Grapefruit
0.06 9
2.6.3 Sodium
24.00 mg2.00 mg
Orange
0 1556
2.6.4 Calcium
100.00 mg24.00 mg
Longan
1 100
2.6.5 Magnesium
0.00 mg29.00 mg
Apple
0 92
2.6.6 Zinc
2.70 mg0.13 mg
Apple
0 2.7
2.6.7 Phosphorus
0.00 mg21.00 mg
Apple
0 113
2.6.8 Manganese
0.00 mg0.04 mg
Apple
0 3.3
2.6.9 Copper
2.00 mg0.08 mg
Apple
0 2
2.6.10 Selenium
63.70 mcgNA
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
0.00 mg158.00 mg
Watermelon
0 318
2.7.2 Omega 6s
0.00 mg30.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
0.00 mgNA
Jambul
0 87
2.9 Water Content
0.00 g73.46 g
Date
0 95.23
1.13 Ash
0.00 g0.94 g
Apple
0 87.1
2 Calories
2.1 Serving Size
100 g
100 g
2.2 Calories in Fresh Fruit with Peel
32.00 kcalNA
Cucumber
15 299
2.3 Calories in Fresh Fruit without Peel
NA95.00 kcal
Cucumber
12 354
2.4 Calories in Frozen Form
90.00 kcal97.00 kcal
Rambutan
0 187
2.5 Calories in Dried Form
32.00 kcal258.64 kcal
Banana
32 747
2.6 Calories in Canned Form
NA92.00 kcal
Tomato
17 443
2.7 Calories in Foods
2.7.1 Calories in Juice
40.00 kcal70.00 kcal
Tomato
17 461
2.7.2 Calories in Jam
180.00 kcal250.00 kcal
Clementine
49 420
2.7.3 Calories in Pie
240.00 kcal200.00 kcal
Breadfruit
80 450
3 Characteristics
3.1 Type
Berry
Tree fruit, Tropical
3.2 Season
Autumn
Autumn, Monsoon, Summer
3.3 Varieties
No Types
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow
3.4 Seedless Variety
3.5 Color
Scarlet red
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange
3.6 Inside Color
Orange
Yellow
3.7 Shape
Oval
Oval
3.8 Texture
Tough
Fibrous
3.9 Taste
Slightly bitter, Tart
Sweet
3.10 Origin
Unknown
India
3.11 Grows on
Trees
Trees
3.12 Cultivation
3.12.1 Soil Type
Well-drained
Clay loam, Porous, Sandy, Well-drained
3.12.2 Soil pH
6.8-8.16-7.5
Cloudberry
3.5 10
3.12.3 Climatic Conditions
Cold, Hot
Humid, Warm
4 Facts
4.1 Facts about
  • Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
  • They are also known as wolfberries in India & China.
  • This fruit is used for spiritual purposes at many places.
  • There are up to 500 seeds in Jackfruit & these seeds are edible.
  • Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
  • The taste of jackfruit is combination of mango, banana, melon and papaya.
4.2 In Alcoholic Beverages
4.2.1 Wine
4.2.2 Beer
4.2.3 Spirits
4.2.4 Cocktails
4.3 Production
4.3.1 Top Producer
China
India
4.3.2 Other Countries
Canada, France, India, United States of America
Bangladesh, Indonesia, Nepal, Thailand
4.3.3 Top Importer
United States of America
United States of America
4.3.4 Top Exporter
China
India
5 Scientific Name
5.1 Botanical Name
Lycium barbarum
Artocarpus heterophyllus
5.2 Synonym
Wolfberry
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia
6 Classification
6.1 Domain
Eukarya
Eukarya
6.2 Kingdom
Plantae
Plantae
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
Unknown
Magnoliophyta
6.5 Class
Unknown
Magnoliopsida
6.6 Subclass
Asteridae
Alismidae
6.7 Order
Solanales
Rosales
6.8 Family
Solanaceae
Moraceae
6.9 Genus
Lycium
Artocarpus
6.10 Species
L. barbarum
A. heterophyllus
6.11 Generic Group
Not Available
Not Available

Difference Between Gojiberry and Jackfruit

We might think that Gojiberry and Jackfruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gojiberry and Jackfruit Facts such as their taste, shape, color, and size are also distinct. The difference between Gojiberry and Jackfruit is explained here.

The amount of calories in 100 gm of fresh Gojiberry and Jackfruit with peel is 32.00 kcal and Not Available and the amount of calories without peel is Not Available and 95.00 kcal respectively. Thus, Gojiberry and Jackfruit belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gojiberry and Jackfruit is Solanales and Rosales respectively. Gojiberry belongs to Solanaceae family and Jackfruit belongs to Moraceae family. Gojiberry belongs to Lycium genus of L. barbarum species and Jackfruit belongs to Artocarpus genus of A. heterophyllus species. Beings plants, both fruits belong to Plantae Kingdom.