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Kelapa

Jambu lan Kelapa

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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, perawatan diare, ngalangi constipation, perawatan scurvy, Perawatan saka dysentary
perawatan acidity, Tumindak minangka antibiotik alami, anti-oxidant, perawatan Aphonia
1.1.1 Wuku Umum
Kontrol meksa getih, cures watuk, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
anti-natoni, Body hidrasi, Guwarsa sistem imun, Kontrol tingkat gula getih, sepindah pencernaan, Gelut nglawan infèksi, perawatan flu, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, Yesus sunburn, kulit hidrasi, nyuda kisut, rejuvenation kulit, revitalization kulit, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut
Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, rejuvenates kulit, mengilap rambute, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
AMBEGAN kangelan, Watuk, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
loro weteng, AMBEGAN kangelan, Itching ing basa lan bagéan saka tutuk, rame Nasal, mual, irung runny, mutahke
1.5 sisih efek
thinning rambute, Nail thinning, masalah kulit, waos bosok, kekirangan, Mbok menawa aman sak meteng
reaksi alergi, indigestion, gain bobot
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
Raisin
14.30 g
Rank: 30 (Overall)
24.23 g
Rank: 8 (Overall)
avocado
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2.2.1 serat
markisa
5.40 g
Rank: 8 (Overall)
9.00 g
Rank: 2 (Overall)
blackberry
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2.2.2 Sugar
tanggal
8.90 g
Rank: 30 (Overall)
6.23 g
Rank: 43 (Overall)
bilberry
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2.3 protein
Gojiberry
2.50 g
Rank: 5 (Overall)
3.33 g
Rank: 2 (Overall)
Apple
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2.3.1 Protein kanggo milai rasio
Tamarillo
0.18
Rank: 9 (Overall)
0.22
Rank: 6 (Overall)
Apple
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2.4 vitamins
2.4.1 Vitamin A (retinol)
Pumpkin
31.00 MCG
Rank: 16 (Overall)
0.00 MCG
Rank: 37 (Overall)
pomegranate
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2.4.2 Vitamin B1 (thiamin)
Tamarind
0.07 mg
Rank: 13 (Overall)
0.07 mg
Rank: 14 (Overall)
Apple
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2.4.3 Vitamin B2 (riboflavin)
Gojiberry
0.04 mg
Rank: 23 (Overall)
0.02 mg
Rank: 38 (Overall)
Apple
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2.4.4 Vitamin B3 (niacin)
physalis
1.08 mg
Rank: 7 (Overall)
0.54 mg
Rank: 29 (Overall)
Gojiberry
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2.4.5 Vitamin B5 (pantothenic asam)
avocado
0.45 mg
Rank: 6 (Overall)
1.01 mg
Rank: 2 (Overall)
Rambutan
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2.4.6 Vitamin B6 (Pyridoxin)
Banana
0.11 mg
Rank: 14 (Overall)
0.05 mg
Rank: 36 (Overall)
Apple
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2.4.7 Vitamin B9 (folic asam)
avocado
49.00 MCG
Rank: 3 (Overall)
20.80 MCG
Rank: 14 (Overall)
Gojiberry
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2.4.8 Vitamin C (Ascorbic asam)
Jambu
228.30 mg
Rank: 1 (Overall)
3.30 mg
Rank: 63 (Overall)
Olive
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2.4.9 Vitamin E (Tocopherole)
Olive
0.73 mg
Rank: 15 (Overall)
0.24 mg
Rank: 27 (Overall)
Gojiberry
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2.4.10 Vitamin K (Phyllochinone)
Green Kiwi
2.60 MCG
Rank: 24 (Overall)
0.20 MCG
Rank: 34 (Overall)
Orange
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2.4.11 Lycopene
Jambu
5,204.00 MCG
Rank: 1 (Overall)
0.00 MCG
Rank: 9 (Overall)
avocado
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2.4.12 lutein + zeaxanthin
Persimmon Japan..
0.00 MCG
Rank: 36 (Overall)
0.00 MCG
Rank: 36 (Overall)
nanas
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2.4.13 kolin
avocado
7.60 mg
Rank: 13 (Overall)
12.10 mg
Rank: 4 (Overall)
Gojiberry
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2.5 lemak
Kelapa
0.95 g
Rank: 7 (Overall)
33.49 g
Rank: 1 (Overall)
physalis
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2.6 Minerals
2.6.1 kalium
Gojiberry
417.00 mg
Rank: 10 (Overall)
356.00 mg
Rank: 12 (Overall)
Olive
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2.6.2 Iron
Gojiberry
0.26 mg
Rank: 39 (Overall)
2.43 mg
Rank: 4 (Overall)
putih Grapefruit
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2.6.3 sodium
Olive
2.00 mg
Rank: 18 (Overall)
20.00 mg
Rank: 5 (Overall)
Orange
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2.6.4 calcium
Gojiberry
18.00 mg
Rank: 23 (Overall)
14.00 mg
Rank: 27 (Overall)
longan
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2.6.5 Magnesium
Tamarind
22.00 mg
Rank: 11 (Overall)
32.00 mg
Rank: 4 (Overall)
Gojiberry
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2.6.6 seng
Gojiberry
0.23 mg
Rank: 12 (Overall)
1.10 mg
Rank: 2 (Overall)
Apple
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2.6.7 fosfor
Kelapa
40.00 mg
Rank: 8 (Overall)
113.00 mg
Rank: 1 (Overall)
Gojiberry
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2.6.8 Manganese
bilberry
0.15 mg
Rank: 21 (Overall)
1.50 mg
Rank: 2 (Overall)
Apple
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2.6.9 tembaga
Gojiberry
0.23 mg
Rank: 5 (Overall)
0.44 mg
Rank: 3 (Overall)
Apple
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2.6.10 selenium
Gojiberry
0.60 MCG
Rank: 10 (Overall)
10.10 MCG
Rank: 2 (Overall)
Apple
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2.7 Asam lemak
2.7.1 3s Omega
Cherimoya
112.00 mg
Rank: 6 (Overall)
0.00 mg
Rank: 38 (Overall)
watermelon
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2.7.2 6s Omega
avocado
288.00 mg
Rank: 5 (Overall)
366.00 mg
Rank: 4 (Overall)
Jambul
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2.8 Sterol
2.8.1 Phytosterol
avocado
ora Sumadhiya
Rank: N/A (Overall)
37.60 mg
Rank: 2 (Overall)
Jambul
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2.9 Kadar banyu
timun
80.80 g
Rank: 54 (Overall)
47.00 g
Rank: 72 (Overall)
Gojiberry
2.10 Ash
bilberry
1.40 g
Rank: 5 (Overall)
0.97 g
Rank: 8 (Overall)
Gojiberry
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3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
Raisin
68.00 kcal
Rank: 15 (Overall)
ora Sumadhiya
Rank: N/A (Overall)
timun
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3.3 Kalori ing Fresh woh tanpa Peel
Kelapa
ora Sumadhiya
Rank: N/A (Overall)
354.00 kcal
Rank: 1 (Overall)
timun
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3.4 Kalori ing Frozen Formulir
Tamarind
ora Sumadhiya
Rank: N/A (Overall)
ora Sumadhiya
Rank: N/A (Overall)
Rambutan
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3.5 Kalori ing Formulir Dried
feijoa
325.00 kcal
Rank: 13 (Overall)
660.00 kcal
Rank: 3 (Overall)
Gojiberry
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3.6 Kalori ing Formulir Canned
Kelapa
57.00 kcal
Rank: 19 (Overall)
443.00 kcal
Rank: 1 (Overall)
tomat
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3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
tanggal
55.00 kcal
Rank: 25 (Overall)
70.00 kcal
Rank: 17 (Overall)
tomat
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3.7.2 Kalori ing Jam
Huckleberry
240.00 kcal
Rank: 21 (Overall)
250.00 kcal
Rank: 19 (Overall)
Clementine
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3.7.3 Kalori ing Pie
anjir
340.00 kcal
Rank: 11 (Overall)
298.00 kcal
Rank: 19 (Overall)
sukun
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4 Ciri
4.1 Koleksi
woh wit, Tropical
woh wit, Tropical
4.2 Usum
Kabeh mangsa
Kabeh mangsa
4.3 varieties
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple Jambu, Hafshi, Arka Mridula lan Allahabad Surkha
Tall Varieties- Coast West dhuwur, Laccadiv Micro, Tanjung biasa, Fiji, Kappadam, San Ramon, Philippines, Spicate, lan Pratap. Dwarf Varieties- Chowghat Orange Dwarf (iwak kod) lan Chowghat Green Dwarf (CGD)
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Green, Pink, kuning
Brown, Green
4.6 nang werna
putih
putih
4.7 wangun
babak
babak
4.8 Tekstur
crispy
crispy
4.9 rasa
Manis-nguntungke
jus, sweetish
4.10 asal
Amerika Tengah, Mexico, Amérika Kidul
Amerika, India
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loam, Rocky, Sandy
Clay, Sand
4.12.2 PH lemah
4.5-7
3.5-8.5
4.12.3 Kahanan iklim
Sunny
Hot, lembab
5 Facts
5.1 facts about
Character length exceed error
  • Burning klapa husk kang mbantu ngusir nyamuk.
  • Survey wong Mudhun klapa kills atusan saben taun.
  • banyu kelapa minangka Plasma Sang sulih lan diarani "Bapak ilmu kultur jaringan modern".
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
India
Indonesia
5.3.2 Negara sing
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
Brazil, India, Philippines, Sri Lanka
5.3.3 Top Importir
Canada
Amerika Serikat saka Amerika
5.3.4 Top Used
India
Philippines
6 Jeneng èlmiah
6.1 Jeneng botani
Psidium guajava
Cocos nucifera
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Liliopsida
7.6 subkelas
Rosidae
Arecidae
7.7 supaya
Myrtales
Arecales
7.8 Family
Myrtaceae
Arecaceae
7.9 genus
Psidium
Cocos
7.10 spesies
Psidium guajava
C. nucifera
7.11 Generic Group
Myrtle
Arecaceae
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