We might think that Cranberry and Apricot are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Cranberry and Apricot Facts such as their taste, shape, color, and size are also distinct. The difference between Cranberry and Apricot is explained here.
The amount of calories in 100 gm of fresh Cranberry and Apricot with peel is 46.00 kcal and 48.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Cranberry and Apricot belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Cranberry and Apricot is Ericales and Rosales respectively. Cranberry belongs to Ericaceae family and Apricot belongs to Rosaceae family. Cranberry belongs to Vaccinium genus of Vaccinium macrocarpon species and Apricot belongs to Prunus genus of P. armeniaca species. Beings plants, both fruits belong to Plantae Kingdom.