We might think that Feijoa and Jambul are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Feijoa and Jambul Facts such as their taste, shape, color, and size are also distinct. The difference between Feijoa and Jambul is explained here.
The amount of calories in 100 gm of fresh Feijoa and Jambul with peel is Not Available and 60.00 kcal and the amount of calories without peel is 55.00 kcal and Not Available respectively. Thus, Feijoa and Jambul belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Feijoa and Jambul is Myrtales and Myrtales respectively. Feijoa belongs to Myrtaceae family and Jambul belongs to Myrtaceae family. Feijoa belongs to Acca genus of A. sellowiana species and Jambul belongs to Syzygium genus of S. cumini species. Beings plants, both fruits belong to Plantae Kingdom.