We might think that Olive and Jambul are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Olive and Jambul Facts such as their taste, shape, color, and size are also distinct. The difference between Olive and Jambul is explained here.
The amount of calories in 100 gm of fresh Olive and Jambul with peel is 115.00 kcal and 60.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Olive and Jambul belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Olive and Jambul is Lamiales and Myrtales respectively. Olive belongs to Oleaceae family and Jambul belongs to Myrtaceae family. Olive belongs to Olea genus of O. europaea species and Jambul belongs to Syzygium genus of S. cumini species. Beings plants, both fruits belong to Plantae Kingdom.