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Japanese Persimmon



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Watermelon vs Japanese Persimmon

1 Benefits
1.1 Health Benefits
Anti-aging benefits, Anti-inflammatory properties, Asthma treatment, Body hydration, Cancer prevention, Digestive aid, Skin cleansing, Skin rejuvenation
Cancer prevention, Heart care, Heat stroke treatment, Improves eye vision, Weight loss properties
1.1.1 General Benefits
Anti-inflammatory properties, Body hydration, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level
Anti-inflammatory properties, Boosts immune system, Cures cough, Digestive aid, Fights against infections, Improves blood circulation
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles
1.3 Hair Benefits
Promotes longer and healthier hair, Regulates hair growth
Promotes longer and healthier hair, Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Breathing difficulty, Decrease in blood pressure, Dizziness, Eczema, Hives, Runny nose, Swelling of mouth, tongue or lips, Watery eyes
Abdominal pains, Anaphylaxis, Inflammation
1.5 Side Effects
Allergic reaction, Bloating, Diarrhoea, Indigestion, Intestinal gas, Nausea, Vomiting
Diarrhoea, Might affect blood pressure level
1.6 Recommeded for
1.6.1 Pregnant Women
96% Low Calorie Fruits Fruits have it !
96% Low Calorie Fruits Fruits have it !
1.6.2 Lactating Women
78% Low Calorie Fruits Fruits have it !
78% Low Calorie Fruits Fruits have it !
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
Raisin Informat..
7.55 g
Rank: 65 (Overall)
18.59 g
Rank: 15 (Overall)
Avocado Information
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2.2.2 Fiber
Passionfruit In..
0.40 g
Rank: 41 (Overall)
3.60 g
Rank: 17 (Overall)
Blackberry Information
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2.2.4 Sugar
Date Information
6.20 g
Rank: 44 (Overall)
12.53 g
Rank: 14 (Overall)
Bilberry Information
2.3 Protein
Gojiberry Infor..
0.61 g
Rank: 46 (Overall)
0.58 g
Rank: 47 (Overall)
Apple Information
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2.4.1 Protein to Carb Ratio
Tamarillo Infor..
0.08
Rank: 18 (Overall)
0.03
Rank: 25 (Overall)
Apple Information
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2.6 Vitamins
2.6.1 Vitamin A (Retinol)
Pumpkin Informa..
28.00 mcg
Rank: 18 (Overall)
81.00 mcg
Rank: 7 (Overall)
Pomegranate Information
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2.6.3 Vitamin B1 (Thiamin)
Tamarind Inform..
0.03 mg
Rank: 29 (Overall)
0.03 mg
Rank: 31 (Overall)
Apple Information
2.6.5 Vitamin B2 (Riboflavin)
Gojiberry Infor..
0.02 mg
Rank: 37 (Overall)
0.02 mg
Rank: 38 (Overall)
Apple Information
2.6.7 Vitamin B3 (Niacin)
Physalis Inform..
0.18 mg
Rank: 57 (Overall)
0.10 mg
Rank: 62 (Overall)
Gojiberry Information
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2.6.9 Vitamin B5 (Pantothenic Acid)
Avocado Informa..
0.22 mg
Rank: 26 (Overall)
Not Available
Rank: N/A (Overall)
Lychee Information
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2.6.10 Vitamin B6 (Pyridoxin)
Banana Informat..
0.05 mg
Rank: 40 (Overall)
0.10 mg
Rank: 15 (Overall)
Apple Information
2.6.12 Vitamin B9 (Folic acid)
Avocado Informa..
3.00 mcg
Rank: 32 (Overall)
8.00 mcg
Rank: 27 (Overall)
Gojiberry Information
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2.6.14 Vitamin C (Ascorbic Acid)
Guava Informati..
8.10 mg
Rank: 53 (Overall)
7.50 mg
Rank: 54 (Overall)
Olive Information
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2.6.16 Vitamin E (Tocopherole)
Olive Informati..
0.05 mg
Rank: 39 (Overall)
0.73 mg
Rank: 15 (Overall)
Gojiberry Information
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2.6.17 Vitamin K (Phyllochinone)
Green Kiwi Info..
0.10 mcg
Rank: 35 (Overall)
2.60 mcg
Rank: 24 (Overall)
Orange Information
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2.6.19 Lycopene
Guava Informati..
4,532.00 mcg
Rank: 2 (Overall)
159.00 mcg
Rank: 6 (Overall)
Avocado Information
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2.6.21 Lutein+Zeaxanthin
Japanese Persim..
8.00 mcg
Rank: 33 (Overall)
834.00 mcg
Rank: 1 (Overall)
Pineapple Information
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2.7.2 Choline
Avocado Informa..
4.10 mg
Rank: 27 (Overall)
7.60 mg
Rank: 13 (Overall)
Gojiberry Information
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2.8 Fat
Coconut Informa..
0.15 g
Rank: 38 (Overall)
0.19 g
Rank: 34 (Overall)
Physalis Information
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2.10 Minerals
2.10.1 Potassium
Gojiberry Infor..
112.00 mg
Rank: 64 (Overall)
161.00 mg
Rank: 52 (Overall)
Olive Information
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2.11.1 Iron
Gojiberry Infor..
0.24 mg
Rank: 41 (Overall)
0.15 mg
Rank: 48 (Overall)
White Grapefruit Information
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2.11.2 Sodium
Olive Informati..
1.00 mg
Rank: 20 (Overall)
1.00 mg
Rank: 20 (Overall)
Orange Information
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2.12.1 Calcium
Gojiberry Infor..
7.00 mg
Rank: 38 (Overall)
8.00 mg
Rank: 37 (Overall)
Longan Information
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3.2.1 Magnesium
Tamarind Inform..
10.00 mg
Rank: 25 (Overall)
9.00 mg
Rank: 26 (Overall)
Gojiberry Information
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3.2.2 Zinc
Gojiberry Infor..
0.10 mg
Rank: 23 (Overall)
0.11 mg
Rank: 22 (Overall)
Apple Information
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3.3.1 Phosphorus
Coconut Informa..
11.00 mg
Rank: 35 (Overall)
17.00 mg
Rank: 28 (Overall)
Gojiberry Information
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3.5.1 Manganese
Bilberry Inform..
0.04 mg
Rank: 50 (Overall)
0.36 mg
Rank: 12 (Overall)
Apple Information
3.5.2 Copper
Gojiberry Infor..
0.04 mg
Rank: 44 (Overall)
0.11 mg
Rank: 17 (Overall)
Apple Information
3.6.1 Selenium
Gojiberry Infor..
0.40 mcg
Rank: 13 (Overall)
0.60 mcg
Rank: 10 (Overall)
Apple Information
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3.8 Fatty Acids
3.8.1 Omega 3s
Cherimoya Infor..
0.00 mg
Rank: 38 (Overall)
4.00 mg
Rank: 34 (Overall)
Watermelon Information
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3.8.3 Omega 6s
Avocado Informa..
50.00 mg
Rank: 32 (Overall)
39.00 mg
Rank: 38 (Overall)
Jambul Information
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3.9 Sterol
3.9.1 Phytosterol
Avocado Informa..
2.00 mg
Rank: 15 (Overall)
4.00 mg
Rank: 14 (Overall)
Jambul Information
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3.10 Water Content
Cucumber Inform..
91.45 g
Rank: 6 (Overall)
80.32 g
Rank: 56 (Overall)
Gojiberry Information
7.1 Ash
Bilberry Inform..
0.25 g
Rank: 39 (Overall)
0.33 g
Rank: 36 (Overall)
Gojiberry Information
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8 Calories
8.1 Serving Size
100 g
100 g
8.2 Calories in Fresh Fruit with Peel
Raisin Informat..
Not Available
Rank: N/A (Overall)
70.00 kcal
Rank: 13 (Overall)
Cucumber Information
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8.3 Calories in Fresh Fruit without Peel
Coconut Informa..
30.00 kcal
Rank: 23 (Overall)
Not Available
Rank: N/A (Overall)
Cucumber Information
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8.4 Calories in Frozen Form
Tamarind Inform..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Rambutan Information
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8.5 Calories in Dried Form
Feijoa Informat..
340.00 kcal
Rank: 12 (Overall)
274.00 kcal
Rank: 23 (Overall)
Gojiberry Information
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8.6 Calories in Canned Form
Coconut Informa..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Tomato Information
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8.7 Calories in Foods
8.7.1 Calories in Juice
Date Information
30.00 kcal
Rank: 38 (Overall)
90.00 kcal
Rank: 11 (Overall)
Tomato Information
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8.7.2 Calories in Jam
Huckleberry Inf..
252.00 kcal
Rank: 18 (Overall)
345.00 kcal
Rank: 6 (Overall)
Clementine Information
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8.7.3 Calories in Pie
Fig Information
150.00 kcal
Rank: 47 (Overall)
284.00 kcal
Rank: 25 (Overall)
Breadfruit Information
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9 Characteristics
9.1 Type
Berry, Melon
Berry, Tree fruit
9.2 Season
Summer
Autumn, Winter
9.3 Varieties
Sugar Baby, Sangria, Golden Midget, Starlight, Jubilee, Starbrite, Extazy, Stars 'n' Stripes, Mickylee, Yellow Baby, Yellow Doll, Little Baby Flower, Sweet Favorite and Cream of Saskatchewan
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan
9.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
26% Low Calorie Fruits Fruits have it !
9.5 Color
Canary yellow, Coral red, Orange, Salmon yellow, Scarlet red, White
Orange, Red, Yellow
9.6 Inside Color
Red
Orange
9.7 Shape
Round
Round
9.8 Texture
Crispy
Juicy
9.9 Taste
Sweet
Sweet
9.10 Origin
Southern Africa
Burma, China, India, Japan
9.11 Grows on
Vines
Trees
9.12 Cultivation
9.12.1 Soil Type
Sandy, Well-drained
Sandy loam, Well-drained
9.12.2 Soil pH
6-6.8
6.5-7.5
9.12.3 Climatic Conditions
Dry, Hot
Can tolerate wide range of climates
10 Facts
10.1 Facts about
  • Watermelon contain 91% of water.
  • In Japan & Chine, watermelon is a popular gift to bring a host.
  • Entire watermelon is edible, even the rinds & seeds.
  • There are more than 1200 varieties grown in the world.
  • Unripe persimmons contain lots of tannin which is used to brew sake & to preserve wood in Japan.
  • A small non-edible fruit of persimmon tree is crushed with water, the solution is painted on paper & used to repel mosquitoes.
10.2 In Alcoholic Beverages
10.2.1 Wine
92% Low Calorie Fruits Fruits have it !
Not Available
10.2.2 Beer
89% Low Calorie Fruits Fruits have it !
Not Available
10.2.3 Spirits
83% Low Calorie Fruits Fruits have it !
Not Available
10.2.4 Cocktails
97% Low Calorie Fruits Fruits have it !
Not Available
10.3 Production
10.3.1 Top Producer
China
China
10.3.2 Other Countries
Algeria, Brazil, Egypt, Iran, Kazakhstan, Mexico, Spain, Turkey, United States of America
Azerbaijan, Brazil, Israel, Italy, Japan, Pakistan
10.3.3 Top Importer
Germany
United States of America
10.3.4 Top Exporter
China
Japan
11 Scientific Name
11.1 Botanical Name
Citrullus Lanatus
Diospyros kaki
11.2 Synonym
Citrullus vulgaris
Not Available
12 Classification
12.1 Domain
Eukarya
Eukarya
12.2 Kingdom
Plantae
Plantae
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 Class
Magnoliopsida
Magnoliopsida
12.6 Subclass
Dillenhidae
Dillenhidae
12.7 Order
Cucurbitales
Ericales
12.8 Family
Cucurbitaceae
Ebenaceae
12.9 Genus
Citrullus
Diospyros
12.10 Species
C. lanatus
D. kaki
12.11 Generic Group
Gourd
Not Available

Compare Watermelon and Japanese Persimmon

It is important compare Watermelon and Japanese Persimmon as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Watermelon Benefits: anti-inflammatory properties, body hydration, controls blood pressure, digestive aid and maintains healthy cholesterol level.

Japanese Persimmon Benefits: anti-inflammatory properties, boosts immune system, cures cough, digestive aid, fights against infections and improves blood circulation.

Fruits are also used as a remedy for various hair problems. The hair benefits of Watermelon are: promotes longer and healthier hair and regulates hair growth and hair benefits of Japanese Persimmon are: promotes longer and healthier hair and protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: breathing difficulty, decrease in blood pressure, dizziness, eczema, hives, runny nose, swelling of mouth tongue or lips and watery eyes and the symptoms of second fruit are: abdominal pains, anaphylaxis and inflammation. Get sorted Watermelon vs Japanese Persimmon comparison with the help of fruit comparison tool by fruitvs.com.