We might think that Sapota and Carambola are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Sapota and Carambola Facts such as their taste, shape, color, and size are also distinct. The difference between Sapota and Carambola is explained here.
The amount of calories in 100 gm of fresh Sapota and Carambola with peel is 40.00 kcal and 31.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Sapota and Carambola belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Sapota and Carambola is Cucurbitales and Oxalidales respectively. Sapota belongs to Cucurbitaceae family and Carambola belongs to Oxalidaceae family. Sapota belongs to Cucurbita genus of Pepo species and Carambola belongs to Averrhoa genus of A. carambola species. Beings plants, both fruits belong to Plantae Kingdom.